Sentences with phrase «at boiling point»

«Interest in SDDCs comes at a time when the conversation on IT modernization is at a boiling point,» he told the E-Commerce Times.

Same ref above: «Gas density (1.013 bar at boiling point): 4.614 kg / m3» This is about 4 denser than air [mostly nitrogen] at room temperature: 1.2 kg / m3.

Liquid density (1.013 bar at boiling point): 808.607 kg / m3 Liquid / gas equivalent (1.013 bar and 15 °C (59 °F)-RRB-: 691 vol / vol Boiling point (1.013 bar): -195.9 °C Latent heat of vaporization (1.013 bar at boiling point): 198.38 kJ / kg» http://encyclopedia.airliquide.com/Encyclopedia.asp?GasID=5

When one cooks these foods at boiling point temperatures then the lectins are indeed deactivated.

Because water molecules are an essential component of all foods, so the higher boiling point of water inside a pressure cooker means the heat transfer through the food occurs more rapidly (the liquid water is hotter before it reaches a gaseous state at boiling point) thereby reducing cooking time.

It can be spoken aloud when your soul is at boiling point, said quietly to yourself, or internalized for a giggle within.

Boiling, on the other hand, is a bulk process, which means that at the boiling point, molecules anywhere in the liquid may be vaporized, resulting in the formation of bubbles of vapor throughout the liquid.

Braden explains this would result in a phase transition, a change similar to how water changes from liquid to gas at its boiling point — only for the entire universe.

At some point, to extend an earlier metaphor, we may see a phase change — just as water goes from liquid to gas at the boiling point, this explosion of new niche audiences may create a political environment that is so changed that it's clearly a new structure.

Another time they might have considered it but not now with so many fans already at boiling point, I couldn't imagine anyone to be this naive.

Once at boiling point lower the heat to a simmer and allow the flavours to develop for around 2 hours.

I know that the bottles need to come out of boiling water and the sauce needs to be at boiling point when placed into the bottles and then place the lids on them (there by sterilizing the lids.

Thankfully, most modern slow cookers do get hot enough to bring beans to a boil, and if the beans are at the boiling point for at least 10 minutes, then there's no concern.

Phytohaemagglutinin can be deactivated by boiling beans for ten minutes; the ten minutes at boiling point (100 °C (212 °F)-RRB- are sufficient to degrade the toxin, but not to cook the beans.

I am trying not to turn on my oven this week since NYC is almost at its boiling point.

The situation appeared to be at a boiling point Tuesday evening when the White House leaked simultaneously to multiple outlets that Trump was leaning toward asking Energy Secretary Rick Perry to take over the VA..

With Greece at boiling point following the adoption of yet more internationally mandated austerity measures in the wake of parliament's vote to slash 25,000 jobs in the public sector, opposition leaders said it was wrong for Schäuble to be visiting at all.

Not exact matches

At some point, it will boil over.

But while the situation has long been simmering, Tomaino's tweet comes at what might be a new boiling point, following what was arguably the account's most controversial message in history.

Alan Deardorff, professor of international economics and public policy at the University of Michigan, said that if U.S. - China trade tensions were to reach a boiling point, «the pain would be widespread and deep» for U.S. businesses.

For example when you are heating water, it is the point at which so many molecules reach boiling temperature, that all the remaining molecules are automatically raised to that temperature and the water reaches a full boil.

I was very reluctant to do that because I felt that I really wasn't sure if I would get an answer, or that I wouldn't be ready for an answer, or that I wouldn't know for certain if I felt that I did get an answer that is was actually from God or whether I was just deceiving myself, so for a few years there I just put that off, however those questions and concerns kept boiling up within me, so at that point I couldn't take it anymore putting it off.

Michael Behe (in The Edge of Evolution) points out that there is abundant evidence for «microevolution» (smaller population change), but there is a boundary at which the evidence for microevolution stops and evidence for macroevolution either doesn't exist, or any clues that do exist are beset with problems so serious that explanatory attempts boil down to «just - so - stories.»

At this point, you can either refrigerate the plastic - covered bagels for up to 48 hours, or you can boil and bake them.

For items that are going to be in the oven longer than cookies, like muffins or cakes, I also add a little moisture (maybe an extra 2 Tbsp per cup), to counteract the drying effect of the extra time things have to spend in the oven to finish cooking at high altitude (lower boiling point, and all that).

At this point you can cook the pasta in boiling, well - salted water, hang it to dry, or freeze it for later use.

But if you don't «shock» those vegetables at that point by spooning them out of the boiling water and plunging them into ice water (or at least rinsing under cold running water) to stop the cooking process, the carryover heat will continue to cook them to the point that they turn army - green and flabby.

(At this point, the original recipe said to bring it to a boil, but neither time I've made it — according to this recipe or another — was the porridge liquid enough to do so.)

Let it boil on a medium / high heat until 300 degrees or so, then lower the temps a bit (because at this point most of the water in the liquid will be boiled off and the temp will rise VERY quickly) and keep the heat on until it hits 350.

Add the chorizo, taking care not to boil the sauce at this point, lest the sausage burst.

The reason for this is that the interior of meats can not be heated beyond the boiling point of water until all the water is removed — at which point the meat would be very tough.

Allow the strawberries to come to a boil and break down - at this point, you may use a fork or a potato ricer to mash the strawberries into smaller pieces.

At this point the pierogi can be frozen for up to 4 weeks, or refrigerated overnight, or cooked in a large stockpot of boiling salted water.

Directions: Rinse quinoa, allow to drain thoroughly, place in boiling salted water and simmer with lid on for 15 — 20 minutes, until tender / Remove from heat and let sit with lid on for 5 more minutes / Spoon and spread quinoa onto a cookie sheet / Let it cool and dry out a bit, then put quinoa in a large bowl / While quinoa is cooking, place squash ribbons and leeks on one or two cookie sheets, drizzle with 2 — 3 T olive oil, sprinkle with salt and pepper, toss and spread evenly across the pan / Roast at 425 degrees for 12 — 15 minutes / When tender, remove from oven and let cool / My squash ribbons sort of fell apart at this point.

At this point, some of the impurities and «scum» will have boiled out.

Beans need to be cooked twice as long at 7,000 feet, and above that height, it's nearly impossible to cook them through without the use of a pressure cooker (which raises the boiling point of water).

Bacteria will grow at a variety of different temperatures — temps close to freezing and even right to the boiling point of water.

I usually make up a few boiled eggs at some point throughout the week to add to breakfast or lunch.

At this point, your almond milk and water should be coming to a boil.

No, don't boil it at all.Just melt and stir, it should be just to the point of being completely melted.

At this point, the water should be boiling.

At this point, many of the next steps in the process — while so seemingly complicated from the outside — will boil down to a few conversations they planned to have after Malik returned home from Las Vegas on July 26.

It is a good job that the Arsenal and Germany international striker Lukas Podolski has pretty happy and eay going temperament, because otherwise his frustration at his lack of playing time since joining the Gunners over two years ago would surely have boiled over at some point.

It boils down to this, if we only buy in one key player per season we are NEVER going to be able to compete with the elite clubs and despite there being a few good points in your argument above its worth noting that only 11 million was spent last summer when it was as clear as the noses on anyones face that we needed a better spine up the middle of the pitch, AW has offered and given Theo a new contract at twice the wages he was on and he is without doubt the highest paid flop in the team.

Arsene Wenger made an illusion about the temperature that water boils at and compared it to the almost very good performances that Arsenal had been putting in at the start of the season, suggesting that the Gunners just needed a few extra degrees of temperature before we hit our own boiling point.

West Brom for small stakes for me here as the temperature at the Emirates for Mr Wenger could reach boiling point.

With temperatures reaching boiling point, Rafael was caught with high studs from Maxi Rodriguez before the Brazilian dished out his own studs - up challenge at Lucas moments later.

The pressure on Mourinho is rapidly reaching its boiling point and adding to his woes will be the absence of Pogba, Ander Herrera and Eric Bailly for Sunday's fixture against Swansea at the Liberty Stadium.

That win was their second in four days and helped end a barren run of four matches without even picking up a point, but Stoke have been known to go just as quickly off the boil as jumping straight back on, so are they really worth chancing at The Hawthorns?

Bacteria will grow at a variety of different temperatures — temps close to freezing and even right to the boiling point of water.