Sentences with phrase «at least an hour longer»

Remember, each Chapter is at least an hour long — in some cases two.
Predictably, Link runs amuck, kills Dr. Phillip (it takes Jane at least an hour longer to realize that than anyone of normal intelligence), and begins to stalk Jane in the deserted mansion.
All of the main competitors lasted at least an hour longer.
In those situations, you'll appreciate that this battery should last at least an hour longer than other laptops in this class.

Not exact matches

Regardless, Buddemeier says sheltering in place for at least 12 to 24 hours — about how long the worst of this radiation lasts — can help you survive the threat of fallout.
The TSA advises arriving at least two hours early for domestic flights during the peak holiday season in anticipation of longer lines.
Huffington adds: «As long as success is defined by who works the longest hours, who goes the longest without a vacation, who sleeps the least, who responds to an email at midnight or five in the morning — in essence, who is suffering from the biggest time famine — we're never going to be able to enjoy the benefits of time affluence.»
Genentech 100 Best Companies rank: 11 At Genentech all exempt employees and hourly workers who put in at least 20 hours per week are eligible for the company's Long Term Incentive program and receive the grants as part of their overall compensation packagAt Genentech all exempt employees and hourly workers who put in at least 20 hours per week are eligible for the company's Long Term Incentive program and receive the grants as part of their overall compensation packagat least 20 hours per week are eligible for the company's Long Term Incentive program and receive the grants as part of their overall compensation package.
If you think this isn't important, bear in mind that long - term studies show that working 11 or more hours a day at least doubles the risk of depression.
A Canadian study from 2004 suggested one - fifth of all 1,100 passengers surveyed on a series of flights longer than 2 1/2 hours came down with a cold, and were at least five times more likely to catch a cold five to seven days later than non-flyers.
Another disadvantage is that brick and mortar business owners usually work super long hours, at least at the beginning.
I saw a line at the drive thru that must have been at least 1 1/2 to 2 hours long.
This probably wouldn't take too long under the scorching sun of the Middle East, but at least several hours.
Cover and refrigerate for at least 2 hours or as long as overnight.
Combine all the seasonings in a shallow bowl or platter and marinate the steak in them for at least 30 minutes (if the marinating time is longer than an hour, refrigerate).
Tap the tin gently on a flat surface, to get rid of any air bubbles, and then refrigerate for at least 4 hours (you may need longer if it's hot) until set.
Give the mixture a good toss and let sit for at least half an hour - the longer the shallots marinate the tastier they will be.
Remove food processor blade, then fold in the chocolate chips, cover and refrigerate for at least 1 hour -LCB- longer is fine -RCB-.
Marinate the steak in the refrigerator for at least 2 hours (but no longer than 12), turning the steak occasionally.
2 cups of cashews (soaked for at least 8 hours — the longer the better, you will attain a creamier texture)
Use what you like as long as it's enough to create at least three layers / 2 C freshly grated mozzarella (I put it in the freezer for an hour first.)
Cover; refrigerate at least 1 hour or longer.
All to marinate for at least 1/2 hour, preferably longer.
Best after completely cooled and allowed to set for at least an hour or so but it's hard to wait that long!
Freeze until firm to touch in the center, about 1 hour, then wrap airtight and freeze until solid, at least 2 hours longer or up to 2 weeks.
I make the same thing but instead of draining all the fruits for such a long time, I add an envelope of cherry jello and refrigerate for at least an hour.
Marinate chicken in all the ingredients for at least 2 hours or overnight (longer is better) Preheat oven to 350F Bake for 30 - 35 minutes and if you like it charred you can leave it under the broiler for 5 - 10 minutes Serve on skewers for fun presentation if you desire (no need to bake on skewers — the skewers just make the chicken little fingers friendly)
(The manual says to wait at least an hour, but as long as all the ingredients were cold going in, there is no need to wait.)
Reduce heat to a rolling simmer and cook for at least an hour or longer until chickpeas are tender.
Cover and refrigerate for at least 1 hour and up to 8 hours (but no longer or the meat will begin to break down and become mushy).
Cover and refrigerate for at least 1 hour and as long as overnight.
Freeze four hours or until firm but not yet hard, or freeze longer and thaw at least 2 hours before slicing and serving.
Transfer the mixture to a 2 - quart lidded container, smooth the top, cover tightly and place in the freezer for at least 4 hours and up to one month (or longer).
Combine the dried fruits, cherry brandy and dark rum in an airtight container and set aside to soak for at least 3 hours, preferably 1 - 3 days or longer if you can
Wrap the logs well and refrigerate them for at least 3 hours, preferably longer.
This recipe does take longer than 8 minutes in the fact that you need to leave the oats to soak and chill for at least 6 hours.
Tightly cover the bowl with plastic wrap and let the dough rise at room temperature for 8 - 24 hours (the longer the better, but at LEAST 8).
The day before you want to bake your oatmeal, soak oats in water, whey, and spelt, kamut or rye flour covered on the kitchen counter for at least 12 hours, but longer is best when it comes to oats, up to 24 hours.
Allow at least 1 hour for marinating, or longer (up to 24 hours).
Cover and leave on the kitchen counter for at least 12 hours, but longer is best when it comes to oats, up to 24 hours.
While you should marinate the steak for at least one hour, you can take it as long as six to ensure the flavors blend into the meat.
Flatten into a round and wrap tightly in plastic wrap, then refrigerate for at least an hour, or as long as two days.
Let this sponge rest for at least 10 minutes, or as long as 2 hours.
Place them on an even surface in the freezer for at least 12 hours (or longer if you use bigger molds).
Let sit overnight (at least 24 hours, the longer it sets, the thicker it gets!)
You can culture for less time if you want as long as it's at least 24 hours.
Allow the chocolate to set — this will take at least 2 hours or longer.
Leave the brownies for at least 5 hours before cutting and eating (I personally couldn't wait that long and I put them in the fridge after about 15 min of cooling down time and then ate them about an hour later!).
Long story short, we drove aimlessly around Michigan for a good 10 hours, not getting anywhere, until finally it is snowing so hard that the snow was at least 6 - inches deep on the interstate and we could barely see our own headlights let alone the taillights of the car in front of us.
Pour marinade over the carrots, and marinate overnight or for at least 2 hours (the longer the better).
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