Sentences with phrase «at sea around»

It was unusual because none of the seamen who testified, including Ranjbar, Salmannia and Malayeri, had ever seen such a gangway in all of their combined years at sea around the world.
The frieze can be likened to a film strip; a cinematic view from the time of the Balkan Wars of 1912 to the present da; journeys of thousands of migrants lost on land and at sea around the world.
Lead researcher Aylin Ulman, recently based at the Sea Around Us, and her team call for urgent action from policy - makers to ensure the future sustainability of the fishing industry in this archipelago nation.

Not exact matches

While liftoff speed is around 170 mph at sea level, a commercial airliner's cruising speed is around 550 mph at 40,000 feet — where the air density is 10x thinner.
«Our expectation is for pockets of volatility on an idiosyncratic basis around these events, rather than a wholesale sea change of volatility,» said Ben Robins, portfolio specialist at T. Rowe Price.
Gaidar was warned by the assembled powers that day that any suspension of debt payments would result in the immediate suspension of urgent food aid, and that ships nearly arrived at the Black Sea ports would turn around.
A recent report also forecasted that nearly 150 oil platforms in the North Sea are scheduled to be decommissioned by 2026, as one in seven barrels there are produced at a loss, and around half of the 22 companies in the area are currently operating with significant deficits.
Like the weary sailor, the refugee from wreck and storm, who escapes half «dead, and then, in terror, shudders with dread at the very mention of the name of the «sea»; who swears he'll never sail again, who raves he'll stay home, even on the calmest days, but then, in time, forgets his fearful ways, and seeks, again, his fortune above the waves; I, too, have barely escaped the storms that revolve around you, my love, traveling far away, vowing to avoid another catastrophe, but I can't; the thought of you breaks my resolve, and so, I return to where, on that fateful day, Inearly drowned in your tempestuous sea.
Burial at sea means there's no place for radicals to go to rally around OBL... nothing more nothing less.
But I look at the folks who stand in the heat to vote, or sit on the benches at commission meetings scribbling notes, or strategize around seas of coffee at kitchen tables, and I'm humbled.
As we toured the stateof - the - art youth facility, he explained how the play areas are themed around specific Bible stories — there's even a stream of water which, at the touch of a button, divides down the middle in Red Sea style, for children to pass through.
And please, no silly responses about «look at the trees, the seas, the children, God is all around us.»
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Slow Cooker Sausage Corn Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy Chicken Roll Ups with Cream Cheese and Veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West Smoked Brisket Texas Style by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats This post contains affiliate links, which are no additional cost to you, but help me maintain the costs of running my website.
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Skillet Sausage Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy chicken roll ups with cream cheese and veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West The Best Tex - Mex Arrachera Fajitas by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats
Red Sea Party Punch by Celebrating Family Bird Gang Sonoran Nachos by Love Bakes Good Cakes GameDay Cheesecake Bars by Body Rebooted Healthy Dirty Bird Dip by Dash of Herbs Purple Potato Salad by The Culinary Compass Chocolate Blackberry Cheesecake Parfait by Mom's Messy Miracles Easy Buffalo Chicken Sliders by Beer Girl Cooks Quick and Easy Baked Buffalo Chicken Sliders by The Life Jolie Blackened Steak + Blue Cheese Nachos by Feast + West Easy pimiento cheese crackers by Family Food on the Table Chicago - Style Deep Dish Breadsticks by Honey & Birch Italian Beef by Bread Booze Bacon Welcome to the Jungle Cocktail by Love & Flour Bengal Striped Bundt Cake by Foodtastic Mom Polish Boy Potato Skins by A Mind Full Mom Sweet and Salty Brownies by The Secret Ingredient Is Cowboy Cookies by The BakerMama Cowboy Chili by See Aimee Cook Green Chili Pulled Pork Cheese Fries by Cake «n Knife Blue and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by Peanut Blossom Fruity Dessert Pizza with Peanut Butter Chocolate Glaze by Bucket List Tummy New England Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitchen
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Skillet Sausage Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy chicken roll ups with cream cheese and veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West The Best Tex - Mex Arrachera Fajitas by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats
The man he will replace at Clean Seas, New Zealand aquaculture veteran Paul Steere, said on Tuesday that aquaculture was still a young industry, and there had been severe volatility at various companies around the globe.
«Faced with a diminishing sea freight advantage and increased competition from low - cost producers around the world, the Australian grains industry must continue to implement initiatives aimed at increasing productivity inside the farm gate and throughout the supply chain.
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Slow Cooker Sausage Corn Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy Chicken Roll Ups with Cream Cheese and Veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West Smoked Brisket Texas Style by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats
It's also a place where there's the potential for small scale regional conflict — political at this time — such as between China, Vietnam and Japan over the Spratley islands in the South China Sea and the known unknowns around political instability in nuclear - armed Pakistan and that nation's relationship to its nuclear - armed neighbour, India.
I'm in Sussex - not a million miles away from you (at the bottom, by the sea), and I'd be happy to show you around my kitchen and the local supermarket, if you'd like to?
Each week a new menu will highlight the flavors of a single country, celebrating the food of the region and providing guests an in depth look at the cuisine of places like Morocco, Algiers, Turkey, Spain, Portugal, and France and many more countries around the Mediterranean sea.
Even if you ignore the ridiculous expense necessary to build dikes around the whole city, there's no plausible way at this point to prevent rising seas from penetrating the porous limestone underneath the city and infiltrating its fresh water supply.
At the sea, on vacation, this one anti-stroller mom ended up expressing» you right the stroller can be helpful «(in this case she was referring to carrying lost of stuff around).
-- Take a wild swim — in the sea, a river or lake — Make a den in the woods — Hike a hill and marvel at the views — Go crabbing or fishing for your supper — Go on a night cycle around your neighbourhood — see it in a different light!
The party started at noon and I planned on serving lunch around 1 PM, so I kept the appetizers fairly light: crisp radish slices, good butter and sea salt on baguette slices, and a mix of pasteurized and raw aged cheeses that were all safe for pregnant women to eat.
That's why two members of our Animal Response Team were at the Alaska SeaLife Center, in Seward, recently, contributing to around - the - clock care for a rescued — and adorable — sea otter pup
Since October, members of Shedd Aquarium's Animal Response Team have done rotating two - week shifts at the Alaska Sea Life Center to help with the around - the - clock care of a rescued beluga whale calf.
Second, German North Sea hydrocarbons output has always been minuscule in comparison to UK output: the former peaked in 2003 at around 40 thousand barrels of oil equivalent per day (KBOED) and is currently running at around 26 KBOED, whereas the latter peaked in 1999 at 4.6 million barrels of oil equivalent per day (MMBOED), and is currently running at around 1.4 MMBOED (i.e. thirty five times more than Schleswig - Holstein production at its peak).
A coin tray atop a bookshelf, sitting between bottles of sunscreen, contained sea shells and the sort of glass pipe that you might find being passed around at a Phish show.
«I don't remember as I always say that under NPP for eight years, Ghana was actually a paradise but look around you today, look at our interventions in transportation, look at our transformation in the sea ports of Ghana, look at the transformation in our road network, look at the elevations in all the key medical facilities we have across the country, look at the new ones coming up, look at the housing infrastructure...» she pointed out in response to claims by the NPP that the Mahama administration has been a disaster and made Ghanaians poorer.
Turn around was fairly playful in the McCain spot that featured Obama at his most messianic then cut to a shot of Heston as Moses parting the Red Sea.
1155 - DfT - Light dues to be frozen at current levels for 2013 to 2014: the three General Lighthouse Authorities for the United Kingdom and Ireland ensure the navigability of the seas around our islands, preserving the lives of mariners and the integrity of our marine environment.
Aerial photographs and anecdotal accounts suggested that the deep - sea dispersant injection may have helped dissipate the oil slicks at the surface and improve air quality around responder boats working near the disaster site.
This ultimately created a broad shield volcano immediately east of Etna's coastline, which ceased around 130,000 years ago at the same time as the sea reached its highest levels following a period of deglaciation starting almost 12,000 years earlier.
It will need to study atmospheric and ocean conditions, move around sea beds, and hover at or below the surface.
Most predictions, he says, put global sea - level rise in the coming century at around 1 metre — but more will follow.
Rasmus Nielsen at the University of California, Berkeley, and his team looked at the DNA of 50 Tibetans living around 4500 metres above sea level.
Using different calibration and filtering processes, the two researchers succeeded in combining a wide variety of available data from temperature measurements and climate archives in such a way that they were able to compare the reconstructed sea surface temperature variations at different locations around the globe on different time scales over a period of 7,000 years.
While the altimeter data also showed that the liquid in some of the canyons around Ligeia Mare is at sea level — the same altitude as the liquid in the sea itself — in others it sits tens to hundreds of feet (tens of meters) higher in elevation.
The team found that species of foraminifera living on the sea floor around the time of the ice age contained more carbon than those that floated at the surface (Science, DOI: 10.1126 / science.1188605).
Around 3 million years ago, when temperatures were just 1 to 2 °C higher than the average of the past couple of millennia before humans began warming the climate, sea level was at least 25 metres higher than present.
Khanna said it's likely that additional fossil evidence of punctuated sea - level rise will be found in the rock record at sites around the globe.
Battling rough seas, scientists aboard the Chinese research vessel Shiyan 3 last month deployed 33 broadband seismometers around the trench, at depths of up to 8137 meters (see map, below).
These proxies seemed to indicate that oxygen concentrations in the oceans rose in several steps, approaching today's sea - surface concentrations at the start of the Cambrian, around 541 million years ago — just before more - modern animals suddenly appeared and diversified.
Lothar Stramma, a physical oceanographer at the Christian Albrechts University of Kiel in Germany and his associates describe the hypoxic problem as global in a paper accepted for publication in Deep - Sea Research, stating that tropical low - oxygen zones have expanded horizontally and vertically around the world, and that subsurface oxygen has decreased adjacent to most continental shelves.
Steve Simpson at the University of Bristol, UK, looked at 25,612 trawls in fisheries around the UK and in the North Sea between 1980 and 2008.
He recently completed a project called Oceans8, a video series featuring Jon traveling around the world a continent at a time looking at the health of the world seas and the lives of the people who depend on them.
But it is unclear how much residual radioactive contamination is still entering the sea from leaks around the Fukushima plant, says Scott Fowler, a marine ecologist at Stony Brook University in New York who has been involved in previous assessments of contamination levels in the ocean near Fukushima.
Map of current land and ice separating the Weddell and Ross seas, courtesy of Wikimedia Commons / Wutsje / CIA Octopuses have made themselves at home in most of the world's oceans — from the warmest of tropical seas to the deep, dark reaches around hydrothermal vents.
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