Sentences with phrase «at your local farmers market in»

Its» boring white façade can now be found at your local farmers market in bright purple and orange.

Not exact matches

Last year, 55,000 free breakfasts and lunches were served at its drop - in, 10,000 pounds of vegetables were grown in its gardens and greenhouse, and almost $ 2 - million worth of local food and products were sold at a weekly farmers» market held at the Stop's Wychwood Barns location, a singular complex comprised of greenhouse, gardens, kitchen and classroom.

In 2002, the coffee enthusiast began selling coffee at the local farmer's market.

You might even want to start your own home delivery service or food products that can be sold in stores or at the local farmer's market.

The farm sells produce to local residents of the subsidized housing next to the farm, and the farm has a booth at a farmers» market in another part of the city.

It reminds me of someone at the local farmer's market who, each year claims their eggplant is the best in the area.

Fields White works to bring farmers to the city and people to the table at three weekly farmers» markets in urban San Diego while raising funds for local community improvement districts.

Summer squash is in season folks, so get it while it's readily available at your grocers and local farmers» markets.

These uniquely shaped, golden - hued gems have been available at my local farmer's market, and in my mind seemed to be the perfect candidate to saute and stuff into a baked sweet potato.

Perfect timing with the berries too as this weekend is the Berry Festival at the local farmers» market here in KC!

All of the produce and the quail eggs are from Big Sycamore Farm in Decatur, TN and the goat cheese is from Rafting Goat Cheese in Old Fort, TN, so everything except the dressing is a local ingredient that I got at the farmers market or at the farm itself.

As I gear up to begin seeding for this year's garden, I'm reminded of the simple — but incredible — power of the home garden, and that for a 3 or 4 month stretch in summer - fall, I buy very little at the grocery store, my food coming from my own little rectangle on this planet, or, for what I can't / don't grow, from the local farmers» markets.

You will most definitely find her strolling through farmers» markets on a Saturday, or seemingly forever stuck in a corner of the cookbook section at her local bookstore, all the while listening to vintage mystery radio.

This week, a group of bloggers will be sharing recipes inspired by what we find at our local farmer's markets, or for those with a green thumb, in our gardens.

I've find them at local farmers» markets + in my CSA box.

When Liv isn't at work, you'll find her discovering the best coffee in Bondi or at her local farmers market.

Zucchini season is in full swing right now, which means that you can find them in abundance at your local farmers market or grocery store.

>> Be advised that produce on sale at your local farmer's market may not actually * be * local, even if it is in season.

Buy extra blueberries at the Farmers Market while they're in season, freeze them, and have a stack of local cakes mid-winter.

We have a lovely local feta cheese available at our farmer's markets too, so I suspect these will be inevitable in my short - term future.

I'd thought that goat's milk would be hard to get outside a farmer's market, but have found in the past two weeks all over the city, at Whole Foods, my local natural market and even Fresh Direct.

I picked up fresh mozzarella at my local cheese store, some great heirloom tomatoes at the farmers market and went to work in the kitchen.

Someday (aka when I'm no longer traipsing the country and in a different state almost every month), I hope to live in a place where I can sign up for a CSA + shop at the local farmers» markets, and this vegetable - centric cookbook provides a great insight into what you can make with all that in - season produce!

Most of the recipes are based on what is currently growing in our gardens and available at the local farmers market.

After our first harvest brought more than we could sell, we pickled them in drums and started making salsas, which we sold at the local farmers markets.

In Scottsdale, for example, a local farmer sets up a mini farmer's market at the club on Sunday mornings.

Blueberries are showing up at our local farmers» markets in huge quantities.

I've been at the local farmers market every Saturday for the past three weeks, just soaking in the gorgeous fall veggies, filling my cloth bags to the brim with massive heads of broccoli and cauliflower, big orange squash, peppers, kale, chard, and salad greens.

I second to comment about trying local farmers - living in potato country here, I always have good luck at local markets but never at major stores.

And though you can find it in most grocery stores year - round, the real time for watercress is now: young, local, springtime watercress — usually found at a farmer's market — is the best watercress gets.

The pea hummus is super tasty if you make it when spring peas come into season at your local farmers market, but if you're longing for some fresh veg flavors in the deep winter, you can use frozen organic peas.

Whether it's labeled «organic,» «natural,» purchased in the grocery store or at your local farmers» market, there is the potential that fresh food could make us sick, if improperly handled or cooked.

If you're not growing sweet peas in your garden, then look for full, green pea pods at your local farmers» market, farm stand, or grocery store.

Last summer, one farmer at my local farmer's market grew the San Marzano cultivar here in Cincinnati, but by the time I found about it, another customer had offered to buy their entire crop.

I hope you have been enjoying the heat, frolicking in the parks or at the beach and of course grabbing lots of the fresh fruits flooding local farmer's market stands.

As members of a thriving family - farming community here in Northern California, we have always enjoyed buying produce directly from local organic farms at farmers» markets.

My wife Renate and I have lived in Italy for two years now, but we still keep finding new veggies at the local farmers» markets.

(2014 Local Food Awareness Report for Gulfport MS, found at www.helpingpublicmarketsgrow.com) • Vermont: Researched and wrote report on SNAP, FMNP technology and policy answers for VT farmers markets in collaboration with NOFA - VT and VAAFM (2013 Vermont Market Currency Feasibility Report found at www.helpingpublicmarketsgrow.com • Vermont: Working with Vermont Law School on legal resources for farmers and market organizaMarket Currency Feasibility Report found at www.helpingpublicmarketsgrow.com • Vermont: Working with Vermont Law School on legal resources for farmers and market organizamarket organizations.

Guas» farm - fresh fixin's are sourced from local merchants and farmers at the nearby Eastern Market, along with his usual breeders and harvesters in the Mid-Atlantic region.

Fall has arrived and so too has butternut squash, both in my mom's garden and at my local farmer's market.

Since there are numerous factors that play a role in the nutrient profile of the produce we find in the grocery store or at the local farmers market, the key is to know when it may be more beneficial to purchase frozen over fresh.

And as for the bread, this loaf is from a local baker at our farmers market, but on the more common days I use the sprouted wheat with flax by Silver Mills Bakery — usually found in the frozen section of our health store + at Whole Foods too!

Even with the benediction of local food heroes like Alice Waters and chef Paul Bertolli, the rustic country bread and French - accented pastries that had been so popular at Bay Area farmers» markets weren't moving the needle in the un-renovated bakery they'd taken over in 2002.

While we love our farmers market, we are also regulars at our local hispanic grocery store for things that you can't quite find in your CSA bag — like nopales (better known as cactus).

However, New Zealand is a long way to come and the sun is shining bright in these parts so instead I practice my own «hygge» while spending time with my girlfriends and our children at the local farmers market.

I always see a huge spike in interest for zucchini in the summer, most likely because everyone's plants are growing, or they scored some great squash at the local farmer's market.

I believe in Sustainable Gardening One Planter at a time, buying local, farmers market... Wow.

In addition to the floral design studio and farm, we operate a retail location at the Boston Public Market, attend seasonal farmers» markets and supply flowers to local floral designers and businesses.

We love taking walks in our neighborhood, going to the park, and shopping at our local farmers» market!

Here is what I packed for my 4 year old for lunch today: Egg salad made with homemade mayo Fresh carrots and peppers Corn chips fried in coconut oil (bought at our local farmers market) Sauerkraut Kale Chips Need more lunch ideas and inspiration?