Sentences with word «atole»

I drink the vanilla flavor with vanilla almond milk and for me the taste reminds me of the Mexican drink atole.

Although there's plenty of tequila and mezcal on Volfson's cocktail menu, her nonalcoholic offerings go deep, too — think multiple agua frescas; café con leches with housemade coconut and cashew milks; a pre-Columbian hot chocolate - and - masa drink called atole.

-LSB-...] making some Drunken Pumpkin Bread Karen from In The Kitchen With KP is making Oven Baked Sweet Potato Chips Leslie La Cocina De Leslie is making Sweet Potato Atole Seet Fei from My Trials in The -LSB-...]

Like the Mayas, the Aztecs usually began the day with a cup of atole spiced with chile peppers.

Champurrado is an alternative flavor to another traditional drink: Atole de Masa.

Folks will slip out of bed early to bring home a bag full of tamales and huge Styrofoam cups brimming with atole.

It's labeled for atole (which I think of as a cornmeal for a cereal or drink), and it comes in many flavors like chocolate, strawberry, and cajeta.

The best atole is thickened with the main ingredient in tamales — masa harina.

Sometimes atole can be found at grocery stores, sold in a Swiss Miss - like powder.

Chocolate Atole, Mexican Hot Chocolate ~ this delicious and spicy drinking chocolate is so thick and rich you'll need a spoon!

I used to be given bowls of clay atole to keep me warm during Dios De Los Muertos celebrations in northern Mexico (google Dios... etc on my website search engine to read about it) and it is delicious.

There are different ways to make atole that vary by region and also different flavors that can be made.

My family, however, has always used a simple atole base that is then added chocolate to to make Champurrado.

veg Atole is a popular cooked Mexican drink that's often sold as street food.

Meet Atole.

Atole generally refers to a hot drink, sometimes flavored with chocolate and thickened with ground corn flour or masa harina.

So if you like atole you will like this drink if you mix it with vanilla almond milk.

You can even use it to make a hot drink with milk called atole.

Tamales, buñuelos, champurrado, and number one on our list today, Atole de Masa.

I grew up drinking atole and just to make sure I wasn't making it up in my head I had my mom try it (she is from Mexico) and she drank it so fast all the while saying how good it tasted.

Champurrado is a chocolate - flavored version of atole, a warm, drinkable pudding of sorts made from sweetened milk and corn flour.

Also on the altars are traditional liquors such as mescal, pulque, and atole, a corn drink.

They ate thrice a day, at morning, noon, and nightfall, using the ground for table, table - cloth, napkin, and chair, conveying their food to the mouth with their fingers, and drinking only water or atole.

Add in the sugar and return the Atole to heat.

Tamales and atole are a classic combination.

Sometimes I would eat so many that I couldn't even touch my atole.

Stir until the chocolate melts and is well incorporated into the Atole.

Keep stirring constantly until the Atole thickens.

Tamales and atole are served at weddings, and at first communions, or just on lazy weekends.

Atole is a thick silky drink, usually chocolate but sometimes vanilla.

Atole is a warm drink made from masa harina or corn flour.

To make Champurrado, add the chopped chocolate to the Atole right before it thickens.

Atole is best warm, but it's much thicker when cool, which is also lovely.

Atole and champurrado date back to the Mayans, who famously spiked their hot chocolate with sweet spices and chile.

Atole is first made by combining masa harina with water, milk, sugar, and spices.

Atole is...

My Atole was exactly what I hoped it would be; bold, unique, sweet, and authentic.

-LSB-...] a sweet dish of candied pumpkin, and traditional «atole» (Mexican hot chocolate (see our recipe here) are enjoyed across the -LSB-...]

Atole is a Mexican hot drink made from ground field corn mixed with water to form a thick...

Have you ever had atole?

For breakfast the Maya ate a gruel of ground maize spiced with chile peppers, which is usually called atole but is sometimes known as pozól.

There are lots of theories about different foods you can eat to increase your milk supply — natural food stores sell supplements, and I've heard that drinking atole (a thick, sweet Mexican drink made with corn starch or corn meal) can help — I don't know whether that's true, but you should talk with your OB / GYN and do some research and experimenting to see what works for you.

There are traditional simple recipes using mesquite meal for porridge and drinks called pinole and atole that are usually not much more than just mesquite meal and water.

Thanks for featuring our Atole!

Atole — My Cold Weather Smoothie

This algae is an edible form that can be boiled and used as a base for a milk punch «atole».