Sentences with phrase «average systolic»

Participants with a high (o. 67 % kcal) omega - 3 fatty acid percentage of their daily calorie intake had an average systolic and diastolic blood pressure reading that was 0.55 / 0.57 mm Hg less, respectively, than participants with lower intake.

Trial participants were men and women 35 to 65 years of age who had an average systolic blood pressure of 130 - 159 mmHg and / or diastolic blood pressure of 80 - 99 mmHg based on an average of 9 readings (3 observations at each of 3 screening visits).

If an individual's average systolic blood pressure increased 5 % or more from the low - sodium diet to the high - sodium diet, the researchers referred to as them as high salt - sensitive.

Still, the kids» blood pressure changes were not huge: The overweight children who ate the most sodium — an average of about 4.6 grams per day — had an average systolic blood pressure (the top number in the blood pressure ratio) of 112.8 millimeters of mercury (mmHg), whereas those who consumed the least — an average of 2.3 grams of sodium — had an average systolic pressure of 109 mmHg.

An average systolic blood - pressure difference of 3 percent could, however, have consequences for overall public health.

After 12 months, the average systolic blood pressure decreased in both groups, but was lower in the intervention group (128.2 / 73.8 mm Hg vs 137.8 / 76.3 mm Hg).

Not exact matches

One study found that drinking one glass of beet juice lowered systolic blood pressure by an average of 4 - 5 points.

As BPA levels rose, so too did systolic blood pressure readings — on average by about five millimeters of mercury.

A team led by epidemiologist Paul Muntner of Tulane University analyzed health surveys of Americans aged 8 to 17 and found that systolic (peak) blood pressure has risen an average of 1.4 points since 1988 — 1994.

Most surprisingly, say the researchers, a participant who had a baseline systolic blood pressure of 150 or greater and was consuming the combination low - sodium / DASH diet had an average reduction of 21 mm Hg in systolic blood pressure compared to the high - sodium control diet.

A total of 159 patients (average age 77 years) with isolated systolic hypertension participated in the randomized clinical trial.

Most established medications on the market, such as ACE inhibitors, beta - blockers, or calcium channel blockers, on average reduce systolic blood pressure by 10 - 15 mm Hg.

«After 15 weeks of participation in recreational soccer, systolic and diastolic blood pressure had fallen by 12 and 6 millimetres of mercury (mmHg) and the women had lost 2.3 kg of fat on average,» says project leader Magni Mohr.

UNDER PRESSURE Hitting a systolic blood pressure target of 120 millimeters of mercury took, on average, three drugs for a group of participants undergoing intensive treatment (orange line) in an NIH - sponsored clinical trial.

An increase of an additional 7g (1.2 teaspoons) of salt above the average intake was associated with an increase in systolic blood pressure of 3.7 mmHg.

Renal denervation failed to achieve the primary efficacy endpoint of a decrease in systolic blood pressure measured in the doctor's office from baseline to six months or the powered secondary efficacy endpoint of decrease in average 24 - hour levels by ambulatory blood pressure monitoring, which provides more reliable readings.

During that time, patients experienced an average reduction of 11mmHg in systolic blood pressure and an average reduction in volume of 1 liter.

Adults with high blood pressure who took hour - long naps every day saw their systolic blood pressure drop an average of 5 % over the course of the day in a 2015 study, compared to those who didn't rest.

In a 2014 review of previous studies, people who consumed probiotics — healthy bacteria found in yogurt and other fermented foods — saw their systolic blood pressure reduced an average of 3.6 points, and their diastolic reduced 2.4 points, compared to those who didn't.

Imagine what beet juice can do for you if you drink it every day — oh wait, you don't have to imagine it, because studies have already found that this practice can lower systolic blood pressure by an average of 5 points.

In the study, for every additional sugar - sweetened drink consumed each day individuals on average had substantially higher diastolic blood pressure by 0.8 mm Hg (millimeters of mercury) and systolic blood pressure by 1.6 mm Hg (millimeters of mercury).

At the end of the study, the black tea — drinking group had an average reduction of 2 to 3 points in their systolic (the top number in a blood pressure reading) level, and about two points in their diastolic (the bottom number) level.

The average diastolic blood pressure decreased by 4.3 % and the systolic blood pressure dropped by 3.5 %.

One study showed individuals with pre-hypertension taking 300 mg of MegaNatural ® - BP experienced a reduction in blood pressure.The participants took all 300mgs once a day for two months, and blood pressure monitoring averaged in systolic readings 8mmHg lower and diastolic pressure lower by 5mmHg.

After the end of the study, people with the new Danish diet observed their systolic and diastolic blood pressure drop by 5.1 and 3.2 mmHg more than in the group with the average Danish diet.

Averaging regression slopes for male and female omnivore runners yields Total cholesterol / HDL: 0.009 / km, systolic BP: -0.048 mm Hg / km, and BMI: -0.035 kg / m ^ 2 / km.

In one eight - week study among twins, those taking 1,000 mg per day of olive leaf extract had an average drop in systolic blood pressure of 13 mm Hg and a drop of 4 mm Hg in diastolic blood pressure.

On average, compared to a placebo, the probiotic consumption lowered systolic blood pressure (the top number) by 3.56 mm Hg and diastolic blood pressure (the bottom number) by 2.38 mm Hg.

Researchers determined that increasing average potassium intake to the recommended 4.7 grams a day would reduce systolic blood pressure by between 1.7 and 3.2 mm Hg on a population - wide scale.

What's more, another review of 43 studies found participants» systolic and diastolic blood pressures decreased by an average of 3.55 and 1.32 mm Hg, respectively, after they took nitrate supplements (23).

Vegetarian diets were associated, on average, with a 6.9 - point drop in systolic blood pressure and a 4.7 - point drop in diastolic pressure.

(4) Systolic and average blood pressure was decreased.

One study found that drinking one glass of beet juice lowered systolic blood pressure by an average of 4 — 5 points.

The VCS research laboratory is equipped to perform state - of - the - art in vivo cardiovascular studies, including myocardial energetics and systolic and diastolic performance (left ventricular pressure - volume relationship), high fidelity vascular pressure studies, aortic flow - velocity relationship (input impedance), cardiac output (thermodilution) using Swan - Ganz catheters, echocardiography and ultrasonographic determination of flow velocity within blood vessels, and conventional and signal - averaged electrocardiography.