Sentences with phrase «avocado flesh into»

Scrape the soft avocado flesh into a medium sized bowl, I find scraping makes less work mashing (if you prefer you guacamole chunky, score the flesh and spoon it out in chunks)

Scoop avocado flesh into a food processor.

To make the avocado cream, Scoop the avocado flesh into a food processor with the sour cream, lime juice, onion, cilantro and serrano pepper, and salt.

Scoop avocado flesh into a blender and add lettuce, chile, onion, garlic, tomatillos, and cilantro and blend until smooth; season with salt.

Scoop avocado flesh into a blender and scrape in vanilla bean seeds; reserve pod for another use.

Scoop the avocado flesh into a medium bowl and mash with a fork.

Place the avocado flesh into a food processor with the remainder of the ingredients and blend until smooth.

Slice the avocado flesh into cubes (avoid piercing the skin), then scrape out the sliced flesh with a spoon.

Scoop the avocado flesh into a large bowl and mash it with a fork or a potato masher.

Place the avocado flesh into a blender or food processor and add the coconut milk and maple syrup.

Scoop the avocado flesh into a medium bowl, using a spoon.

Not exact matches

To do this simply scoop the avocado flesh out of the skins and place all the ingredients into a processor, blend for a minute or two until smooth.

Slice the flesh of each avocado into five slices and gently peel off the skin.

To make the Avocado Lime Cream, simply halve the avocados and scoop out the flesh into a bowl.

Put the flesh of the avocado into a bowl.

Cutting into an avocado reveals a creamy flesh that melts in your mouth.

Take a large soup - size spoon and scrape the avocado flesh right out of the peel and into your food processor.

Cut the avocado into quarters, peel off the skin, cut the flesh into 1 - inch chunks, and add those to the bowl as well.

Make the smoked salt guacamole: Cut the avocado in half, remove the pit, and scoop the flesh into a small bowl.

Put the avocado flesh, lemon juice, creme fraiche, truffle oil, and truffle salt into the bowl of a food processor.

1 medium tomato, cored and cut into quarters 1 small cucumber, peeled and cut into large chunks Flesh from 1/2 avocado, cut into large chunks 3 large basil leaves 1/2 jalapeño (optional) 3/4 cup lightly packed watercress or baby spinach leaves 1 small celery stalk (optional) 1 clove garlic, crushed 1 tablespoon red wine vinegar (or more to taste) 1 tablespoon agave syrup 2 ice cubes Filtered water (optional) Kosher or sea salt Freshly ground black pepper 1 teaspoon extra-virgin olive oil Reserve one - quarter of the tomato, two cucumber chunks, two avocado chunks, and one basil leaf.

Cut the avocado in half and scoop the middle of both avocado halves into a bowl, leaving a shell of avocado flesh about 1 / 4 - inch thick on each half.

Scoop the flesh from the avocados into a medium bowl.

Spoon flesh of avocados into medium bowl.

Cut the avocado in half, remove the pit, and scoop the flesh into your blender or mini-chopper.

Remove the pit from your avocado and spoon the flesh into the bowl of a food processor (or blender).

Slice the avocados in half, remove the pits, and scoop the flesh from the skins into the bowl of a food processor (or high powered blender).

Halve the avocado, scoop the flesh into a medium bowl and mash with a fork.

To Make the Avocado Mousse: Cut the avocado in half, remove the pit, and scoop out the flesh into a blender or food proAvocado Mousse: Cut the avocado in half, remove the pit, and scoop out the flesh into a blender or food proavocado in half, remove the pit, and scoop out the flesh into a blender or food processor.

Cut the avocado in half, remove the pit, and scoop out the flesh into a blender or food processor.

Cut the avocado in half, remove the pit and scoop the flesh out into a medium bowl.

Take a spoon and use it to spoon out the flesh of the avocado and put into the bowl with the rest of the ingredients stir mixture lightly.

When an avocado is sliced in half, the flesh color should be a green that gently transforms into a buttery yellow around the pit.

For a nutritionally complete and tasty meal for your baby food beginner — with an ideal consistency, too — you need do no more than slice open an avocado and spoon its creamy flesh straight into your baby's mouth!

Peel the avocado and remove the flesh into a small mixing bowl.

Ingredients (serves 1) * 1 grapefruit, peeled and quartered * 4 strawberries, hulled and sliced * 2 avocados, peeled, pitted and flesh cut into chunks * 1 handful of parsley * 1 handful of mint * 4 ice cubes * 250 ml coconut water

The fat content of avocados is what makes their flesh so creamy (and means you can blend them up into the most delicious ice cream).

Bio-K Avocado Crema 1 Bottle Bio-K Original 1 small avocado or 1/2 large avocado, flesh only 2 Tbsp lime juice 1/2 clove garlic 1/2 tsp coriander seed 1/2 tsp ground cumin 1/4 tsp sea salt Tacos 8 small organic corn or whole grain tortillas (2 per person) 1 head broccoli, cut into bite - sized pieces, steamed, and finely chopped salsa hot sauce Directions Add all ingredients for the avocado crema to a blender or food proAvocado Crema 1 Bottle Bio-K Original 1 small avocado or 1/2 large avocado, flesh only 2 Tbsp lime juice 1/2 clove garlic 1/2 tsp coriander seed 1/2 tsp ground cumin 1/4 tsp sea salt Tacos 8 small organic corn or whole grain tortillas (2 per person) 1 head broccoli, cut into bite - sized pieces, steamed, and finely chopped salsa hot sauce Directions Add all ingredients for the avocado crema to a blender or food proavocado or 1/2 large avocado, flesh only 2 Tbsp lime juice 1/2 clove garlic 1/2 tsp coriander seed 1/2 tsp ground cumin 1/4 tsp sea salt Tacos 8 small organic corn or whole grain tortillas (2 per person) 1 head broccoli, cut into bite - sized pieces, steamed, and finely chopped salsa hot sauce Directions Add all ingredients for the avocado crema to a blender or food proavocado, flesh only 2 Tbsp lime juice 1/2 clove garlic 1/2 tsp coriander seed 1/2 tsp ground cumin 1/4 tsp sea salt Tacos 8 small organic corn or whole grain tortillas (2 per person) 1 head broccoli, cut into bite - sized pieces, steamed, and finely chopped salsa hot sauce Directions Add all ingredients for the avocado crema to a blender or food proavocado crema to a blender or food processor.

Remove the pit, then scoop the flesh from 1 avocado into a large bowl.

Scoop the flesh from the other 2 avocados onto a cut - ting board and cut into 1?