I love pineapple and
avocado as a base, and if it's after a workout I make sure to throw some hemp & moringa in there for a plant based protein punch.
Bananas are a great alternative to
avocados as they provide a similar creamy texture but it really depends on the recipe.
I think
avocados as a replacement for bananas as they create a similar texture.
I get my healthy fats from nuts, seeds and
avocados as prescribed by Joel Fuhrman, M.D. I have noticed that you use coconut oil a lot.
I live in Florida where we eat big green smooth - skinned
avocados as often or more than the wrinkled - skin Mexican avocados.
I've never used
avocado as fat in baking, but I may have to give it a try.
Such a good idea for using up
Avocados as its the same in our house we seem to miss the few seconds when they are ripe!
Think of
the avocado as the agent.....
What would happen if I used a second
avocado as for me it needs more creaminess.
Use
avocado as you would use non-melted butter, such as on toast and sandwiches.
I made this for lunch but used parsley instead of basil (didn't have) and added
avocado as you suggested.
You'll be getting potassium and fiber from
the avocados as well as additional fiber, phytonutrients, and minerals like iron from the spinach.
My first breakfast adventure was going to be this unique smoothie bowl featuring strawberries and
avocado as the base, with granola, cucumber, and mint as toppings.
Many avocado recipes that you'll find in cookbooks and on the Internet include
avocado as an ingredient in its raw, unheated form.
I used
avocado as the fat.
Today Americans devour twice as many
avocados as they did a decade ago, approximately three and a half pounds of them per person.
Try
avocados as a replacement of the butter in the filling.
They used
the avocado as a sex stimulant!
It took me a while to get accustomed to the idea, because I always think of
avocados as a cool, creamy treat, but I have to admit that I was pleasantly surprised.
If you want to use
the avocado as soon as you get home, choose one that is dark.
It also has
avocado as a topper so you're getting healthy fat into your body.
If you love
avocados as much as I do then you are in luck!
During the session, we learned things like a new method for cutting avocados, called the Nick n» Peel method, that helps you conserve the good stuff in the bright green fleshy part of the avocado nearest the skin, and how to use
avocado as a substitute for butter or oil in recipes.
Recently discovered
avocado as a desert smoothen - er and it is a game changer.
Cutting Edge Culinary: California
Avocados as a Fat Replacer, Flavor and Color Enhancer, and Nutritional Booster
Added some fresh oregano during cooking and cubed
avocado as a garnish.
It has a firm texture, but comes together effortlessly using
avocado as a binder.
Sounds like you LOVE
avocado as much as me.
I included cilantro, scallions and
avocado all as optional toppings.
The other day I made the girl I babysit lime slice for her birthday, and as I was making it I couldn't help fantasise about a completely natural version using
avocado as the filling.
Add
the avocado as a garnish just before serving.
I prefer to use whole
avocados as opposed to just the oil.
This one comes from my mom, who is just as obsessed with
avocados as I am.
I would also consider serving it with
avocado as a condiment.
I admit that I changed the recipe but only slightly: I added
avocado as another reviewer suggested.
The salad can then be used for work lunch the next day, with a side of
avocado as other reviewers have mentioned.
For that particular pudding I used
avocado as the base and added chili spices, cacao and coffee.
Also, I prefer adding the fat component of a meal by way of ingredients such as nuts and
avocados as opposed to adding unnecessary oils into sauces etc..
We tried it with grapefruit and mashed
avocado as the layers.
If you love
avocados as much as I do, you probably would be as thrilled as I was to see what goes into getting this wonderful fruit from their orchard to my table.
I also add
avocado as a final salad topping, because, why not?
When I lived in Brazil I learned to treat
avocado as a fruit.
A wonderful «good fat» food for baby's brain and physical development, try
an avocado as baby's first food instead of refined cereals.
It also embraces the addition of peas to guacamole... always with California
Avocados as part of the recipe!
The winners will be announced at FitBloggin» on Friday, June 27, during the session Cutting - Edge Culinary: California
Avocados as a Fat Replacer, Flavor and Color Enhancer, and Nutritional Booster.
Add some mashed
avocado as a spread, or sliced avocado if you prefer.
Enjoy baked
avocados as a light meal or as a snack.
Ojai, California's Mediterranean climate has proved superior for
avocados as well, and many of the Valley's California Certified Organic Farmers specialize in both crops.
Couldn't taste
the avocado as soon as I added the cocoa powder.
If it is delicious cold, then it might be a perfect alternative to oatmeal in the summertime where I live (in the southern U.S.) As always, your photos are beautiful, but the other intriguing thing to me in the photo of the superfoods was the inclusion of
avocado as a breakfast topping.