Those Hemp Falafel with Sunflower Seed Dip can be enjoyed with salad, tomato, and
avocado in a pita bread.
It is enjoyable for everyone with salad, tomato, and
avocado in a pita bread.
Not exact matches
I had some
avocado in my salad last night and I think I'll use up the rest of it by toasting old
pita breads with olive oil and salt, into crispy - type chips.
lovely
pita breads — I love
avocados but am not confident enough
in choosing ones that are ripe or will ripen at the right time for me — otherwise I would eat them more — am not aware of antipodean
avocado farms but the idea of fresh creamy avo on toast sounds amazing — I think someone planted an
avocado seed
in the soil at one of my student households and a plant grew but I don't think there was any fruit
Then, we added the food which included: —
Avocado Egg Salad Sandwiches
in pita pockets — Chicken and Brie Sandwiches with Pan-Roasted Cherry Tomatoes -LCB- a.k.a. the best sandwich eva! -RCB-
While I made the
Avocado Buffalo Chicken Salad into a wrap, it is excellent as a sandwich, stuffed
in a
pita, or whatever your favorite preparation.
Place a couple slices of
avocado in the center of each warmed
pita, then top with the caesar salad mixture, and finally with some tomatoes.
I didn't have any
pita, as I have yet to sneakily liberate some from a dining hall acquire some
in an ethically sound manner, but it was just as delicious
in a bowl with sliced
avocado.
Preparation: 25 minutes Cook Time: 10 minutes Serves: 4 Calories per serving: 480 Fat per serving: 15 g Take your taste buds on a Greek vacation with these delicious chicken burgers stuffed
in pita pockets and topped with veggies, creamy Fresh California
Avocados and homemade tzatziki.
Pita loaves are stuffed with crunchy
avocado ranch dressed slaw and barbecue sauce smothered roasted cauliflower
in these scrumptious barbecue cauliflower sandwiches.Opps.
Pita loaves are stuffed with crunchy
avocado ranch dressed slaw and barbecue sauce smothered roasted cauliflower
in these scrumptious barbecue cauliflower sandwiches.
Main Dishes Aubergines baked
in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls
Pita pizzas with potato, tuna and
avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs
in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels
in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms
Tacos arabes or Arabian tacos are made with thin slices of grilled pork, seasoned with cumin, chipotle, and garlic, topped with a smooth, sweet, and spicy carrot and
avocado crema all wrapped up
in a soft flour tortilla or
pita bread.
Asian Turkey Lettuce Wraps Beef Ragu over Spaghetti Squash Blackened Salmon Tacos Brussels, Bacon & Fig Pizza Chicken with Cilantro - Yogurt & Basmati Rice Crock - pot Beef Curry Chorizo Squash Pasta Bake Favorite Crock - pot Chili Garlicky Ricotta Pasta Grapefruit Salmon Salad Grilled Hoisin Steak Salad Healthier Weeknight Bolognese Kiwi Beef Kabobs with Herbed Kiwi Quinoa Lamb Meatballs
in Tomato Curry Sauce Lamb Shepherd's Pie Louisiana Shrimp Boil Mediterranean Cod with Rotini One - Pan Beef Tenderloin & Roasted Vegetables One - Pot Black - Eyed Pea Soup Pasta Puttanesca Roast Beef & Whipped Feta Toast Savory Turkey Sausage & Kale Bread Pudding Southwest Turkey Meatballs with
Avocado - Cilantro Sauce Summer Peach Cappicollo Salad Seared Salmon & Veggieful Lentils Taco
Pita Pizza Thai Curry Chicken & Veggie Soup Tuscan Kale Salad Tuna Waldorf Collard Wraps Zesty Tuna Lettuce Wraps
Julie's Super Bowl shopping list Hass
avocados Tomatoes Onions Whole wheat crackers (Wheat Thins Fiber Selects, Dr. Kracker) Air - popped popcorn Light beer Diet sodas Lemons / limes Cilantro Spinach Artichokes Nonfat plain yogurt Red bell pepper Water chestnuts Frozen whole - wheat pizza dough Pesto Olives Tomato sauce Goat cheese Salsa Nonfat black bean dip Frozen corn Romaine lettuce Light ranch dressing Pop Chips or other low -
in - saturated - fat potato chips Baked whole - grain tortilla chips Whole wheat
pitas Hummus Light beer
Examples of foods high
in carbs include all grains / bread, rice, pasta, cereal, starchy veggies, ice cream, pudding, cakes, doughnuts, potato chips, vegetable chips,
pita chips, cookies, crackers, soft drinks and fruits / fruit juices (except berries and
avocados).