Sentences with phrase «avocado mixture on»

You can also add some crushed cheerios or wheat germ and shape them into small balls, then spread the avocado mixture on crackers or toast.

Place an equal portion of dressed fruit / avocado mixture on top of each greens serving.

Assemble each sandwich by spreading an even amount of avocado mixture on 4 slices of bread.

Spread the avocado mixture on top of the bread.

Not exact matches

Hi Maggie, the avocados should be really soft when you press on them which will help blend them into a really smooth mixture.

Once fries are cooked and have cooled for 1 - 2 minutes, layer them on large platter or two separate plates, top with black bean vegetarian chili mixture, then sprinkle with shredded cheese -LCB- I used aged cheddar -RCB-, drizzle with sour cream, and garnish with sliced avocado.

Spread smashed avocado mixture onto each slice of toast, then generously spoon tomato topping on top.

To pickle avocados, once you've got those perfectly slightly ripe, yet still firm, Fuerte avocados, all you have to do is heat some white vinegar, water, and salt in a saucepan on the stove until the mixture comes to a boil.

Serve slices of bread on a platter alongside the shrimp and the avocado mixture so that people can create their own crostinis.

Layer on 3 avocado slices, 1 tablespoon of Thai basil, 1 tablespoon of mint, 1/4 cup pickled vegetable mixture, and 1/4 cup cooked rice vermicelli.

Using a food processor or a blender, add the avocado flesh along with the cooled chocolate mixture and blend on high until smooth.

I will NOT add avocado to the mixture but will just put it on the lettuce or on the side next time.

To serve cold, add a few teaspoons of the bruschetta mixture to each bowl and sprinkle additional goat cheese and avocado on top.

Serving Suggestions: By placing the sliced avocado on the toasted bread first the tomato - avocado mixture stays on the bread better and is deliciously moist.

Mash one avocado and divide evenly between tops and bottoms of rolls; drizzle sriracha sauce over mashed avocado; place one cutlet on bottom of each roll and top with 2 tablespoons corn salsa mixture.

Per order - Layer 1/2 cup avocado mixture, 1 1/2 ounces pickled pepper, 3 ounces cheese, 1 1/2 ounces artichoke hearts, 1 ounce dried tomato, 1/2 ounce red onion, and arugula down center of tortilla or on the bottom of the roll.

Layer the bean mixtures on top, ending with layered avocado, queso fresco, and chopped cilantro leaves.

To assemble the tacos, place 1/4 cup of the black bean mixture in the center of the tortilla, layer avocado and goat cheese on top.

To assemble your tacos, spread the avocado - sriracha mixture on each corn tortilla, top with tempeh and pickled radishes and carrots.

Divide the remaining watercress mango mixture on the plates and top with the remaining avocado slices.

With a fork, press down on the avocado to lightly mash them into the mixture.

Then layer the remaining avocado slices in a circle on top, pressing the mixture down if necessary to keep it below the rim of the pie dish.

Mix the salt, pepper, and chickpeas (if using) in with the mashed avocado, and then spread the mixture on your 2 slices of toast.

Pile on cabbage, avocado, salsa, and cilantro over bean mixture.

Spread some of the bean mixture on top (this is an open - faced sandwich, remember), then the squash and shallots, cabbage, slices of avocado, pickled peppers (I used only a couple because I am still learning to embrace really spicy food), and finally some cilantro.

Place equal portions of chilled citrus mixture on top of avocado, along with some of the cooking liquid from bottom of bowl.

Then I added a simple mixture of avocado oil, chili powder, cumin, lime juice and minced fresh rosemary and tossed to coat them right on the parchment - lined baking sheet (again, shaving off a few steps by not mixing them in a bowl first).

The thing Syndergaard puts hot sauce on most frequently is a dish called the Bowl of Doom, which is the weird egg, meat, and avocado mixture being served inside.

TVP taco mixture in a flour tortilla or stuff it into a hard shell with lettuce, tomatoes and beans and whatever else you like on your tacos: cheese (or vegan cheese), salsa, hot sauce, guacamole, sour cream (or non-dairy sour cream) or avocado slices.

Top with the goat cheese, bacon, cilantro, pickled onions, avocado and then drizzle on the hot sauce mixture right before serving.

On top of each salad mixture, add 2 tablespoons hummus, 2 tablespoons kimchi, 4 olives, a handful of Brocco - Sprouts and 1/4 of the sliced avocado.

Spread avocado mixture evenly on top of the romaine.

Spread the yogurt mixture evenly on top of the avocado mixture.

Then I cook 2 over-easy eggs, put the spinach mixture on a plate, place the eggs on top with a sliced avocado and grate some really good raw milk cheddar over all.

In a serving dish, layer the beans, then the beef, then the yogurt mixture, then spread the avocado on top.

To assemble rolls, place 1 lettuce leaf on flat surface, and layer remaining ingredients in following order: sesame leaf, bean sprout mixture, radish mixture, tofu, cucumber, avocado and red pepper.

Lay one piece of lettuce leaf on each plate, add avocado shell, and spoon shrimp mixture into the avocado halves.

You can also raid your kitchen to make your own: Mash up an avocado and blend in a few tablespoons of honey — «it's an amazing natural moisturizer that also soothes inflammation» — then smooth the mixture on your face and leave it for 15 minutes.

It contains an awesome mixture of oils: marula oil, apricot, avocado, lavender, and Namibian myrrh, plus vitamin E on top of that.