Sentences with phrase «avocado seasoned with salt and pepper»

Not exact matches

Divide the avocado slices evenly among the sandwiches and season with salt and pepper.

Drizzle with 1 - 2 tablespoons of avocado dressing and season with additional salt and pepper if desired.

Mash the ripe avocado with lime juice and season to taste with celtic sea salt and red pepper flakes.

Once the mixture is smooth and creamy, add diced avocado, chopped chili pepper, chives and scallion, season with salt and pepper, and pulse a few times.

Add avocado, season with salt and pepper to taste, and toss gently.

Place on a rimmed baking sheet, drizzle with 1 tablespoon avocado oil, season with salt and pepper and roast for 20 minutes, flipping about halfway through.

In another small bowl, combine shrimp and avocados with 4 tablespoons of the dressing and season with salt and pepper.

Add the avocado oil and rice to the pan, and season with salt and pepper.

COMBINE avocado, cilantro, sour cream, jalapeno, mayonnaise, garlic and lime juice in the bowl of a food processor; season with salt and pepper to taste.

Then mash an avocado, season it with salt, pepper, and a pinch of chili pepper flakes, and slather it on.

Brush avocado halves with remaining tablespoon of oil and season with salt and pepper, as desired.

Season the avocado with salt and pepper.

Let cool to room temperature, then stir in the avocado, herbs, and season with salt and pepper.

Place in a bowl with the avocado and season liberally with salt and pepper.

Mash the avocado and season with salt and pepper.

Serve with our Keto Flatbreads, an avocado, homemade raw sauerkraut and a seasoning of salt and ground black pepper.

Liberally season with salt, pepper, curry powder and avocado oil.

Season the mashed avocado with sea salt and pepper.

Dice half of the avocado, add to mixture along with salt; taste and adjust seasonings, adding additional salt, pepper, and turmeric as needed.

Season the tomato and avocado slices with salt and pepper.

In a small bowl, add avocado and gently smash with a fork, season with salt and pepper and set aside.

Season the egg and avocado with salt and pepper as desired.

Season the pasta with salt and freshly ground black pepper to taste, then gently stir in the chopped avocados

Brush each halibut fillet with avocado oil and season with salt and pepper, then pat with the herb and garlic mixture.

Season avocado with drops of lemon oil, coarse salt and freshly ground pepper.

Tuck remaining avocado around; season with salt and pepper.

For the guacamole: Place the avocados and lime juice into a mixing bowl and season liberally with salt and black pepper.

Mix avocado, red bell pepper, white onion, sweet corn, and lime juice in a medium mixing bowl, season it with salt and pepper.

For sides: we filled a roasting dish with broccoli, chestnut mushrooms, sweet onion and cherry tomatoes, seasoned with himalayan salt, pepper, fresh garlic, drizzle of grapeseed oil and a splash of rice vinegar, baked in the oven for the same time as the chicken; and half a fresh avocado.

Step 1: Season chicken generously with salt and pepper, drizzle avocado oil in a pan and cook over medium heat until cooked through.

Spread toasted sourdough bread with tahini and top with smashed avocado; season with salt and pepper.

Just before serving, mix in avocado and season with salt and pepper to taste.

Toss the crab, avocado, sumac, peppers, Serrano chili, couscous, and 1/2 cup lemon vinaigrette in a large bowl and season with salt and pepper to taste.

To make the avocado sauce, combine avocados, basil, garlic and lemon juice in the bowl of a food processor; season with salt and pepper, to taste.

Put avocado into a bowl, mash with a fork, and season with lemon juice, salt, and pepper.

3 large avocados — halved, seed removed, scooped out and rinsed with water 2 tablespoons rice vinegar 1 tablespoon soy sauce 2 teaspoons toasted Asian sesame oil 1 teaspoon wasabi paste 1 cup green onions — thinly sliced 1 cup jicama — peeled and diced small 1/2 cup cilantro leaves — chopped To season — Kosher or sea salt & ground black pepper

Mash the avocados with the vegetables, oil, lime juice, garlic and season well with salt and pepper and add as much hot sauce as you like.

Diet tip: Season half an avocado with salt, pepper and lemon juice and take with you on the go for a snack.

Drizzle with 2 Tablespoons olive or avocado oil and season with salt, pepper, and red pepper flakes.

Mash one quarter of a ripe avocado on rye toast and season with salt, pepper and a dash of lemon juice.

Place wedges of radicchio on a parchment - lined rimmed baking sheet and brush with avocado oil on both sides and season with sea salt and fresh cracked pepper.

Drizzle with avocado oil and season with sea salt and pepper.

Make avocado cream: Place avocado, yogurt, lemon juice and Sriracha in a food processor, season with salt and pepper and blend until smooth.

toss cabbage and avocado with lime juice and olive oil; season with salt and pepper if desired.

In a bowl, mix the sweet potato fries with the avocado oil, salt, pepper and any extra seasoning you wish to add until evenly coated.