This tip saves you time decorating and helps
you avoid cake crumbs getting into your icing, since you cover the surface and then smooth the overlaps.
Not exact matches
Bake until a
cake tester inserted into brownies (
avoid center and edges) comes out with a few
crumbs but is not wet, about 35 - 40 minutes.
-LSB-...] To
avoid visible
crumbs in your frosting, first «
crumb coat» your
cake.
Bake until a
cake tester inserted into brownies (
avoid center and edges) comes out with a few
crumbs but is not wet about 35 minutes.
If you want to
avoid this, have your kid
crumb coat the
cake!