Not exact matches
Those who struggle with these problems are often told to
avoid teas, and Rooibos is considered a safe alternative because of its lack of
Oxalic acid.
One note of caution: People with kidney problems should
avoid star fruit because of its high levels of
oxalic acid.
Those with kidney disorders, gout, rheumatoid arthritis, or certain forms of chronic vulvar pain (vulvodynia) are typically advised to
avoid foods high in
oxalic acid.
Like other Amaranthaceae (e.g. spinach, mangelwurzel), the leaves of quinoa are rich in
oxalic acid and therefore should be
avoided by people with kidney stones.
Also
avoid veggies with high levels of
oxalic acid, like beet tops, rhubarb, spinach, and Swiss chard — your body can normally neutralize
oxalic acid, but it requires calcium and you want your system working at max capacity to heal you up.
Also, turnips and turnip greens contain traces of
oxalic acid, so those who follow a low oxalate diet to prevent kidney stones should try to
avoid these roots.
In one of his previous videos, Dr. Greger advised everybody to
avoid swallowing turmeric powder because they were too high in
oxalic acid — the bad, soluble kind that might cause kidney stones.
If you have a history of serious kidney inflammatory disease, then you should
avoid drinking this tea as the
oxalic acid present in the herb may promote the formation of kidney stones.