Not exact matches
There is an absence of the shouting, clatter and music that is typical of busy kitchens in
award -
winning restaurants, and the staff has been taught to treat each other
with the highest respect.
Founded by Adam Zbar and Justine Kelly, the former head chef of the James Beard
Award -
winning restaurant Slanted Door, Sun Basket began
with the mission to bring Northern California's healthy food sensibilities to the rest of the country via easy - to - prepare recipes and sustainably sourced, organic ingredients.
June - 15 James Beard
award -
winning chef Jody Adams will host an event
with food and wine from my new book Ancient Grains for Modern Meals at Rialto
restaurant on June 15, 6.30 PM.
Europe's deli cases and
restaurants will never be the same again
with Thai Union Group PCL's
award -
winning Yellowfin Tuna Slices ™ set to make its European debut at the Seafood Expo Global in Brussels on 24 - 26 April 2018.
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restaurants, wine pairing, wine tasting, wine tasting temecula valley Posted in Recipes Comments Off on Wine Country Recipe: Pecan - Crusted Halibut
with Papaya Salsa
UFood Grill, the
award -
winning fast - casual
restaurant franchise where «delicious meets nutritious,» has signed an agreement
with NEXTEP Systems to install self - order kiosks at all new locations, effective immediately.
Nearly 20 years and 65
restaurants later, Yard House still leads the way
with great food, classic rock and a vast selection of draft beer while evolving into an
award -
winning dining destination known for its menu of American favorites, crafted cocktails and endless fleet of tap handles featuring the best American craft beer and imports.
In addition to fully redesigned and renovated hotel guest rooms, each hotel will feature innovative and exciting food & beverage experiences unique to the Las Vegas market, including the
award -
winning NoMad
restaurant by Chef Daniel Humm and restaurateur Will Guidara; and Eataly's vibrant Italian marketplace
with cafes, to - go counters and full - service
restaurants interspersed
with high - quality products from sustainable Italian and local producers.
With an
award -
winning restaurant and wine cellar, Friends Lake Inn takes gourmet culinary experiences
Nearly 20 years and 59
restaurants later, Yard House still leads the way
with great food, classic rock and a vast selection of draft beer while evolving into an
award -
winning dining destination known for its menu of American favorites, crafted cocktails and endless fleet of tap handles featuring the best American craft beers and imports.
In just under two decades, Kunkel has built 50 Eggs into an
award winning restaurant group, demonstrating his talents
with brand ideation, menu development and operational excellence for a broad range of hospitality concepts.
«Chef Segarra's career and talents have seen a meteoric rise over the past decade as he has collaborated
with a series of Spain's star chefs in the kitchens of their
award -
winning restaurants,» said Andrés Araya, Managing Director of Abadía Retuerta LeDomaine.
Top your adventures off
with a trip to our spa followed by some sipping and savoring at our
award -
winning restaurants, lounges and tea room and you'll start to see why just one stay at Windsor Court Hotel isn't enough.
We have amazing
restaurants with award -
winning chefs that draw visitors from around the world.
Award -
winning Southern California craft brewer to open in late 2018
with a
restaurant, brewery and beer garden
For more than twenty years, she wowed the San Francisco / Bay Area rising quickly as a star working
with renowned chefs in the
restaurant scene and then at her own Citizen Cake (for 15 years), a multiple
award winning restaurant, bar and patisserie, and then at Orson
restaurant.
Many Temecula Valley wineries host
restaurants where talented chefs expertly pair
award -
winning premium varietals
with fresh, local, seasonal foods; and where guests dine
with panoramic views of rolling hills and vineyards.
In collaboration
with award -
winning South Coast Master Winemaker Jon McPherson, our talented chefs are aggressively adding wine - friendly selections to The Vineyard Rose menus, making the most of the freshest, locally grown ingredients for seasonal dishes, all of which showcase the fine dining experience awaiting you at our
restaurant.
When you purchase this
award -
winning 2013 Cabernet Sauvignon by the case (12 bottles), enjoy an exclusive VIP Tasting Experience for six people at a select Napa
restaurant location
with Winemaker Stephanie Trotter Zacharia.
With west - facing windows, the Frank - Lloyd Wright inspired design, provides vistas of the golf course's rolling terrain, and includes Journey's End
restaurant and the
award -
winning Pechanga Pro Shop.
Wineries will be showcasing their vintages straight from the barrels, sampling new releases and offering
award winning wines paired perfectly
with culinary creations prepared by local chefs and
restaurants.
This year was a big one for Philadelphia,
with Michael Solomonov taking home the Outstanding Chef
award and Stephen Starr, who owns Le Coucou (Best New Restaurant), Serpico and an empire of other
restaurants, finally
winning Outstanding Restaurateur after many years of nomination.
With garden - to - table lovingly instilled by Italian parents, his heritage is a natural fount for the creative and healthful Mediterranean - American cuisine executive chef Gianni Cicilliot creates at the
award -
winning, hilltop Pinnacle
restaurant overlooking the 24 - acre vineyard estate.
TEMECULA VALLEY Southern California Wine Country - «
With more winey restaurants than any other California wine region, Temecula Valley Southern California Wine Country's talented chefs expertly pair premium, award - winning varietals with fresh, local, seasonal, sustainably grown, farmed, and ranched foods in a celebration of natural affin
With more winey
restaurants than any other California wine region, Temecula Valley Southern California Wine Country's talented chefs expertly pair premium,
award -
winning varietals
with fresh, local, seasonal, sustainably grown, farmed, and ranched foods in a celebration of natural affin
with fresh, local, seasonal, sustainably grown, farmed, and ranched foods in a celebration of natural affinity.
Their menus are inspired by Gerry Kent, an
award winning chef and restaurateur, who envisioned the profound role
restaurants play in patron's lives: «[Restaurants] create food that fits how you are feeling... [with] what's availa
restaurants play in patron's lives: «[
Restaurants] create food that fits how you are feeling... [with] what's availa
Restaurants] create food that fits how you are feeling... [
with] what's available.»
Executive Chef Steven Greene and his
award -
winning team at Herons, the hotel's five - star signature
restaurant, are putting the finishing touches on a steady stream of epicurean events from Thanksgiving through New Year's, and ranging from an elegant Caviar + Champagne evening to fun - filled teas
with Santa.
Designed around the original historic private mansion, Royal Palms is home to the
award -
winning T. Cook's
restaurant, Forbes Four Star Alvadora Spa, a Mother - of - Pearl - tiled swimming pool
with private cabanas, and croquet lawn.
With each, the
award -
winning restaurant exhibited why it's remained a North County staple for classic steakhouse fare since opening in 1999.
Recognized
with the Relais & Châteaux distinction of fine dining, the
award -
winning restaurant at Inn at Dos Brisas offers a daily - changing menu that combines a vegetable - centric focus
with Texas flair, straight from the property's forty - two acre USDA - certified organic farm.
Nestled on a 500 - acre estate in New Jersey's bucolic equestrian country — just one hour from New York City and 90 minutes from Philadelphia — the resort's
award -
winning Ninety Acres
restaurant and Cooking School will wrap up the year
with a bit of holiday magic and a full calendar of culinary celebrations.
Other coast - to - coast locations encompass an expanding collection of
award -
winning restaurants and luxurious boutique hotels, each designed
with distinctive personalities to provide unique experiences.
Offering authentic regional Asian specialities
with a modern twist, the
restaurant and bar is supervised by Prague's most exciting culinary talent,
award winning Chef Jiří Štift.
From his early days at the cult classic Wyanoka, which Sam Sifton described as «sexy... and outrageously flavorful,» to the famed Time Café and
award -
winning Latin
restaurant, Suba, Santos» distinctive career has been synonymous
with unparalleled success.
Our proven track record in
restaurant design has made an impact on hospitality design internationally,
with landmark
restaurant experiences like Lavo, Catch, STK, Sushi Samba, and countless other
award -
winning restaurant designs.
BOSTON, Mass. (June 23, 2016)-- UFood Grill, the
award -
winning fast - casual
restaurant franchise where «delicious meets nutritious,» has signed an agreement
with NEXTEP SYSTEMS to install self - order kiosks at all new locations, effective immediately.
Alan Wong, Roy Yamaguchi and Sam Choy have worked
with Hawaii Coffee Company to create custom coffee blends to serve in their
award winning restaurants.
M Catering designs and executes exquisite events
with artistic presentations and
award -
winning,
restaurant - quality cuisine.
For the first time in over eight years, The Chanler at Cliff Walk is ushering in new culinary talent at its
award -
winning destination
restaurant The Spiced Pear,
with newly appointed Executive Chef and Director of Food & Beverage, Matthew Voskuil at the helm.
The
award -
winning Sardine Factory
restaurant on historic Cannery Row celebrated its 45th Anniversary last night
with a spectacular celebration shared
with community leaders,
restaurant enthusiasts, family and friends from throughout the Monterey Peninsula.
Small plates
with big impact — that's what you'll find at LAGO, the first Italian
restaurant from the James Beard
Award -
winning, Michelin - decorated Chef Julian Serrano.
CHICAGO, IL (August 3, 2015)-- Famous Dave's, America's most
award -
winning BBQ
restaurant, is giving Chicagoans 200,000 reasons to celebrate
with a grand slam summer - long contest.
The
restaurant's
award -
winning wine program will include an extensive list of more than 200 labels,
with California and France as dominant regions.
Each
restaurant is carefully designed to suit its own space,
with award -
winning architect Ana Henton thoughtfully applying unique elements and fire - inspired colors to each location — creating a warm, inviting environment that fits within the local neighborhood.
SOULFUL VOCALIST TAYLOR HICKS
WINS FOODIES OVER
WITH AWARD -
WINNING BARBECUE AND SOUL - FOOD
RESTAURANT Taylor Hicks, the Alabama native who
won America's -LSB-...]
Arrecifes, the six - time Four Star Diamond
award - winning restaurant located in the The Westin Resort & Spa, Los Cabos, was recently honored with two top industry awards: the Wine Spectator Award of Excellence and the Distinctive T medal from the Tequila Regulatory Council,
award -
winning restaurant located in the The Westin Resort & Spa, Los Cabos, was recently honored
with two top industry
awards: the Wine Spectator
Award of Excellence and the Distinctive T medal from the Tequila Regulatory Council,
Award of Excellence and the Distinctive T medal from the Tequila Regulatory Council, A.C.
Conveniently located on Route 9, the full - service
restaurant will redefine upscale casual dining and cater to moviegoers, shoppers and residents alike, offering the
award -
winning Northern Italian fare that has become synonymous
with the Davio's brand.
Perfectly located in the soul of America's birthplace, The Rittenhouse invites guests to enjoy the Christmas holiday
with a lavish all - day brunch at Lacroix, the hotel's
award -
winning fine - dining
restaurant.
December 2014 Heston Blumenthal will close the doors of his
award -
winning The Fat Duck
restaurant in Bray, UK and seamlessly reopen February 2015
with Crown Resorts in Melbourne, Australia.
More recently, he has made Indian food mainstream via Café Spice, his national retail brand of prepared Indian meals, as well as Café Spice Restaurant Group,
with three
award -
winning restaurants in Westchester, NY.
Londoners and travelers can expect the
restaurant's same warm American hospitality that has made it much loved in the US —
with its signature offerings of USDA Prime dry - aged steaks, premium seafood,
award -
winning wines and classic cocktails.