Sentences with phrase «baby bok»

Monday — Jerk Chicken, Red beans and rice Tuesday - Shrimp, Scallops, Lobster stir fry with baby bok choy, carrots, celery and onions.

-LSB-...] please, half is still plenty)-- Breakfast Banh Mi Sandwich with Star Anise Pickled Daikon (recipe elsewhere)-- Double Mushroom Glass Noodles with Baby Bok Choy (Jap Chae)-- Fresh Noodle Soup in Sesame Miso -LSB-...]

I just cooked with baby bok choy for the first time last night!

And there's always some type of rice noodles around... and we always have sesame seeds (that's a staple of course) and the carrot came in handy... If I could go out shopping... I would just get a little bunch of baby bok choy and green onions to top it off... (that's IF) best part is you don't really need it....

I served with wok stir fried baby bok choy with wild mushrooms on steamed brown rice.

Ingredients 2 organic cucumbers 1 head organic celery 1/2 jalapeño 1 organic lemon 3 small organic apples 1 inch of ginger root 1 head organic baby bok choy Directions Run all ingredients through a juicer and enjoy.

8 small or 4 large heads baby bok choy, halved lengthwise, quartered if large, or 1 head larger bok choy, cut crosswise into 2 - inch pieces

Add baby bok choy and cilantro and / or basil.

The delicate steamed baby bok choy was the perfect side dish for this lovely dinner.

Variation: Use other tender greens like watercress, baby arugula, chopped baby bok choy, or other Asian greens.

In the bowl above, I lightly sautéed baby bok choy, shiitake mushrooms and orange bell peppers and added raw beets, bean sprouts and toasted cashews along with the salmon cakes for extra crunch.

I have not only just used it for salads but also in my hot dishes such as sauteed baby bok choy.

Choy Sum (bok choy sum, yu choy sum, flowering Chinese cabbage) looks much like baby bok choy, but its yellow flowers set it apart.

Sliced baby bok adds plenty of crunch and a faintly nutty flavor to the slaw.

I love Grilled Baby Bok Choy... we use to make it often when we lived in a bigger city.

Ingredients: 1 Tbsp olive oil 1 tsp ginger, minsed 1 clove garlic, minced 6 cups baby bok choy, bottom part removed 1/2 carrot, julienned 7 oz baked organic tofu, sliced 1/2 -LSB-...]

I really like to grill vegetables and greens, such as baby bok choy, or whole kale leaves, or romaine (for a grilled Caesar!).

Use baby bok choy or REGULAR Bok choy and add the chopped tender leafy parts last, the stalks go in with sweet potatoes, carrot matchsticks and other veggies that need longer cooking time... Also add fresh bean sprouts to the top of the soup... REGULAR coconut milk tastes much better this soup is packed with veggies and the flavor of coconut milk is key!..

Jump to Recipe Print Recipe Add some bright colour to your diet with this healthy baby bok choy salad made with oranges and Asian pears.

Seared Baby Bok Choy is a super-quick way to prepare it, showing off its flavor and visual appeal.

I love using organicgirl SUPER SPINACH because it not only includes baby spinach, but also baby bok choy and sweet baby kale.

While I like bok choy, I love baby bok choy.

Pour soy sauce mixture over baby bok choy and continue to stir fry for 30 seconds more, flipping to coat leaves evenly.

We put shredded baby bok choy on the bottom, topped with rice noodles.

This Asian - inspired stir fry features gingered baby bok choy, tender beef short ribs and crisp bell peppers.

2 tablespoons canola oil 2 cups mushrooms (shiitake or cremini work well) 4 scallions, greens separated from whites and sliced 3 garlic cloves, minced 1 1 - inch piece ginger, peeled Kosher salt, to taste 5 cups reduced sodium chicken broth 2 cups water 4 oz soba noodles 2 cups shredded chicken 12 oz baby bok choy, ends trimmed juice of 1 small lime 1 tablespoons low sodium soy sauce

While chard, zucchini and baby bok choi are always my faves for a side dish.

Have you tried raw baby bok choy?

I can not wait to eat the left overs (because I doubled the recipe) and I served it with Pad Thai (because I had it already — or the rice would have been plenty), chicken satay sticks with spicy peanut sauce and baby bok chou sautéed.

While the fish was finishing off in the oven, I sauteed whole baby bok choy and beet greens in the frying pan with the rest of the marinade.

It features tons of fresh vegetables including baby bok choy, cabbage, and carrots, flavor enhancers like garlic, ginger, and onion, and tons of Chinese 5 - Spice for that one of kind Asian taste!

If you can't find large bok choy, replace it with 16 ounces of quartered baby bok choy instead.

Here, I paired it with sliced carrots, thinly sliced sugar snap peas, julienned baby bok choy, kelp noodles and pea shoots.

Bright baby bok choy, red chile, and loads of fresh herbs bump up the flavor — one bowl may not be enough!

I just discovered baby bok choy at my produce market recently and I just think they are the cutest vegetables.

Beer Braised Baby Bok Choy and Beef Meatballs with Chinese Five Spice is a favorite cooking with beer dish in the Perrine family.

If baby bok choy is not available, use 8 cups chopped mature bok choy for this quick fish recipe.

DC Harvest Launches New Menu Arugula Cocktails, Hawaiian Baby Bok Choy and Ramps Abound at H Street's Favorite Eatery As the -LSB-...]

1/2 to 2/4 pound pork shoulder 1/2 to 3/4 pound boneless, skinless chicken breasts [OR any combination of 2 to 3 pounds of meat] 8 Asian frozen fish balls, thawed 8 sticks surimi 4 to 8 fried tofu cakes (2 - inches square) 2 ears pre-cooked corn on the cob, cut crosswise into quarters (or 8 ears of canned baby corn, rinsed) 1 pound baby bok choy, washed and separated into leaves 1/2 pound enoki mushrooms 4 ounces uncooked mung bean thread noodles (vermicelli)

Imagine those poor little baby bok choy sitting all day on those shelves; surrounded by bright lights and intercom announcements; jostled by so many hands.

I loooove baby bok choy!

Orange Teriyaki Salmon — layer baby bok choy, thinly sliced carrots and oranges, snow peas, salmon filets, and a few tablespoons GF teriyaki sauce.

I used purple baby bok choy but once cooked the purple color disappears.

Ingredients: 2 organic baby bok choy cleaned and sliced 1 organic stalk of celery sliced thin on angle 1 organic onion sliced 1 organic carrot julienne 1 tsp lemon grass 1 tsp black sesame seeds 1 tsp sesame seeds 1 tsp Wheat Free Soy Sauce 1 TB Virgin Coconut Oil 2 tsp organic canola oil -LSB-...]

Stir Fry Baby Bok Choy Shitake Mushrooms Peppers is a quick easy and healthy side dish.