Sentences with phrase «baby kale makes»

Baby kale makes a great base for a salad.

As for the greens... baby kale makes a perfect base for this salad.

Not exact matches

It is made from a mix of baby kale, romaine, and spring lettuce topped with grape tomatoes, dried cranberries, sliced apples, and served with crispy or grilled chicken and a breadstick.

The online giant's move to slash prices on everything from organic baby kale to fair - trade bananas on the same day its $ 13.7 billion acquisition of Whole Foods Market Inc. closes showed the «high - velocity decision making» Amazon founder Jeff Bezos claims as his hallmark, and sent shares of Kroger Co., Costco Wholesale Corp. and Wal - Mart Stores Inc. reeling Thursday.

As an antidote to my vegetables -LCB- which, by the way, included fava beans, some major leafy greens that are like kale, but not at all ruffled, and some baby summer squash -RCB-, I made whoopie pies.

This time, made with baby kale and it is perfectly «delightful» (no pun intended!

In addition to poke bowls, the restaurant also features creative culinary delights ($ 9.25 and up) like Pipeline Nachos — pico - marinated fish served atop wonton chips with baby kale, avocado, cream cheese, chipotle mayo, black radish and masago; Mavericks Tacos — fresh catch served in house made crispy tortillas with chipotle mayo, purple cabbage, avocado mousse, green onion, sour cream and red radish; and North Shore Steam Buns — daily catch marinated in spicy passionfruit - ginger sauce cushioned in a Togarashi steam bun, topped with Kimchi, avocado puree, seaweed nori and crispy sweet potato.

My pantry was missing a few ingredients, so I made do with what I had available: — Instead of arugula, I subbed baby kale and parsley from my garden — Instead of white wine vinegar, I used tangerine balsamic from a local artisan — Instead of sour cream (mine was growing blue hair, oops), mayo (Just to share ideas for how to compensate) Thank you for this delicious and healthy dish!

This salad has tender baby kale leaves, crunchy roasted peanuts, creamy queso fresco, and a tangy dressing made up of shallots, lime zest, fresh mint, and apple cider vinegar.

Optional add in ideas: ** 1 can drained and rinsed kidney beans and / or garbanzo beans (sub in for chicken sausage to make into a vegetarian dish) ** 1 small can sliced olives ** chopped fresh baby spinach or kale

I made it last weekend as a cold pasta salad, and it was AWESOME the day I made it, but the next day it was a bone - dry addition to my baby kale salad.

I used curly kale for the greens this time, but baby spinach, Tuscan kale (above), and Swiss chard all make for fine substitutions.

I make pretty similar salad when I get my hands on the celery root; it's without kale and cashews, and it's pretty good, so i know this baby also is I'm curious to try your version now

You can make this salad with any type of kale, but soft curly blue baby kale, cut fresh from your garden, is really the way to go if you can.

There now, doesn't this picture of baby kale leaves make you feel 100 % better just by looking at it?

I made this tonight using a mix of spinach, baby kale, and chard and also added a bit more water to make it more soup - like.

If you have a package of baby kale lying around, make this into a baby kale chips recipe instead.

Woodstock's organic frozen vegetables, such as their chopped kale, edamame, bell peppers, baby asparagus, and mixed mushrooms, along with Simply Balanced's organic chopped spinach and broccoli are all great veggies to mix and match to make a quick and healthy weeknight teriyaki stir - fry.

To make this even easier, I used some sausage rather than chicken and a bag of pre-washed baby kale, available at Trader Joe's, so no shredding and no trimming.

Orange Burst Green Smoothie (Gluten - free, Dairy - free, Vegan, No Added Sugar) Makes 40 - 50 oz of smoothie, depending on how much liquid you add 3 oranges, peeled 2 tightly packed cups of greens (I used a «Power Greens» mix of baby kale, chard, and spinach) 3/4 tsp vanilla extract 1 1/2 frozen bananas 1 to 2 cups of non-dairy milk (I used unsweetened coconut milk from a carton) Fresh ginger (optional)-- add 1 - 2 slices of fresh ginger — it adds some zing to the smoothie

This Perfect Pinch inspired rice pilaf salad, dotted with dried, slightly tart cranberries, fresh, crisp apples and beautiful baby kale leaves, is absolutely irresistible in our easy to make sweet & savory vinaigrette.

We made this recipe for dinner tonight with onions, kale and some baby portobellos.

I made these for a baby shower, substituting spinach for kale, and coarsely chopped chickpeas for edamame.

We made the wild rice gratin with kale, caramelized onions, and baby Swiss.

For moms who like to make their own meals for baby, many say the combination of potato, pea and kale puree is their baby's favorite treat.

This recipe is a great «starter» recipe for making your own baby food from kale.

The FDA warns nitrates in kale and other dark, leafy green vegetables can make baby sick before he is 7 months old, Because we are conservative at wholesomebabyfood, we recommend exercising similar caution to spinach and waiting until baby is at least 6 - 8 months old to try kale.

Because of this we recommend buying only organic kale for making baby food, if possible.

Samples included yellow and purple carrots, green and yellow and purple beans, baby lettuce, kale made into kale chips, roasted gold and red beets, cucumbers and cheese cubes.

WEEKEND Breakfast: 2 soft - poached eggs, with 30 g smoked salmon, 1/4 avocado and 1 slice wholegrain sourdough, plus a regular skim latte and a carrot, celery, apple, ginger and kale juice Morning tea: Low fat Greek yoghurt with nuts and berries Lunch: Barley wrap with 1/4 avocado, grilled chicken, reduced fat cheese, baby spinach and lite mayonnaise, plus a piece of fruit Afternoon tea: 1 slice of reduced fat cheese with 2 wholegrain crackers or home - made banana and bran muffin Dinner: Pork and vegetable stir - fry with 3/4 cup of brown rice and 2 kiwi fruit.

At breakfast make a green smoothie (or juice) with 50 percent fresh baby spinach or kale and 50 percent fruit, such as bananas, pear or pineapple and blend with water.

For a KALE Caesar: If you're using baby kale, just make sure it's cleaned and dried before choppKALE Caesar: If you're using baby kale, just make sure it's cleaned and dried before choppkale, just make sure it's cleaned and dried before chopping.

If you're new to making smoothies, a simple but delicious and nutritious starter would consist of a handful of kale or other baby greens, a chopped medium banana, a half of a sliced apple, skins left on, a handful of berries, and a nutrient boosting add - on, like 2 teaspoons of chia seeds or hemp seeds.

You might make a lighter meal by tossing cooked poultry with sweet basil and fresh greens, such as spinach, red leaf lettuce or baby kale.

greatest hits of lunch — wilted kale / sausage / other veg combo, turkey / chicken thighs w roasted veggies (throw carrots, green beans, baby potatoes, beets, squash, w / e tossed in oil in the oven), homemade hot / sour soup w broccoli noodles (i made a big broth out of a leftover turkey carcass), salmon over salad

Made from sweet pea leaves, baby spinach, baby tatsoi, baby kale and mizuna!

I change up the frozen fruit in the smoothie (I'll use frozen mangos, pineapple, strawberries... for leafy green I may use a combo of baby spinach, kale, chard); here is an example of a smoothie I made today: 3 cups baby spinach, 1.5 cups of frozen berries (strawberries, blueberries, raspberries, blackberries), 2 apples, 2 pears, ground flax seed and chia seeds, 2 bananas, 2fl - oz of almond milk +2 fl - oz of spring water.

Smokey salmon and cheese paired with sweet baby kale and potato make this healthy, delicious frittata truly special.

My favorite juice which I make in my Blentec is made with 1 small mango, 1 organic apple, 1 organic kiwi, handful of pineapple shunks, 2 big handful of organic baby spinach leaves or organic kale, 1 tbsp of homemade ground flax seed spread or 1 tbsp of ground flax seeds, 1 tbsp of coconut oil (optional), 1 tbsp hemp seeds, 1 tsp of L - Glutamine powder and 1 1/2 cup of spring water... blend and enjoy!

Avocado and banana are enough to make this super smooth, and you can use either baby spinach or baby kale.

This day I made an Applegate italian chicken sausage along with 1 piece of bacon and sautéed baby kale and spinach with pickled onions topped with Primal Palate Meat & Potatoes Seasoning and a chocolate chip espresso banana bread muffin.