Sentences with phrase «back in the container»

I put as much back in the container as I could, then I used my finger to wipe up the rest and lick it off my finger.

Using tongs, remove meat from the marinade, letting excess liquid drip back in the container.

I mean I had to dip it back in the container probably 4 times to cover my lips, but it's not picky or bristly.

PUT THE «CONTAIN» BACK IN CONTAINER.

I lined them all up and took a picture so we know what should go back in the container at the end of church.

card is pulled out, the child must put all of their cards back in the container.

Once the Awards are wrapped up a new year begins with any audience tokens being put back in the container etc..

Not exact matches

In most cases, you'll have to copy documents out of the encrypted folder or container before working on them, and then copy them back when you're done.

Another collie was shot, while one of her sons came home in the early morning to find someone had piled tyres and petrol containers against the back of the house before setting it on fire.

If her training eventually pulls her back into her professional role so that she is able to study her reactions, she may notice that she has been led to picture the story of humankind as being played out solely by males: inventing language, passing it on to the next generation of sons, inventing pottery for use as containers, fashioning needles in order to make better clothing.

On the left are my roasted tomatoes from 2010 in what appears to be a very photogenic Tupperware container... Back then I used an ancient point - and - shoot camera which I bought in 2004 and used for so long that eventually every cell phone was being manufactured with a better camera than what I was working with.

Rinse the old jar / container and pour the sourdough starter back in.

Casseroles are hands down my favourite meals and bring back childhood memories and I've been obsessed with nutritional yeast — going through a container in 1 1/2 weeks — lately, too.

A small bag of organic nuts can easily set you back $ 5 - 7, whereas you can buy a bag of them in bulk for just a little bit more, AND for double, if not triple, the amount — all whilst saving on plastic packaging too, if you bring your own container.

The AP362e Label Applicator for applying front and back labels to round containers and the AP550e Flat - Surface Label Applicator for square sided bottles, boxes, pouches and bags apply labels faster, more accurately and wrinkle - free in exactly the location desired.

Once firm, store quiche cups in either a freezer storage bag or airtight container and place back in the freezer until ready to bake.

It's important to consider all of the foods that are transported in reusable plastic containers, Sanders says, because «after they're used, they're basically collapsed and placed together in one spot to be taken back to the depot to be cleaned.»

Looking back, this slice was more often than not in a 1970's mustard - yellow Tupperware container.

Stir well and place into popsicle molds, or, if you're feeling particularly lazy, just put the mixture back in the yogurt container with a plastic fork sticking out the top.

Place the chicken meat in a container and put the bones back into the pot.

In the meantime, I'll be putting all my storage containers back in the cabinetIn the meantime, I'll be putting all my storage containers back in the cabinetin the cabinets.

That's just asking for trouble; asking for a scary forgotten container of fuzzy pumpkin in the back of the refrigerator.

I like the 76 degree because, living in the desert, I can just put my container on the back patio for a short while, and then I can easily get it out of the container.

Josep is showing Oscar a few of today's harvested hazelnut in a container at the back of this tractor.

The remaining DDL in the container was slightly softer but immediately upon spooning it out / cooling, it turned back into the sticky hard toffee mix that could pull out a tooth.

Spread out in one layer on parchment lined baking sheet and bake at 350º for approximately 8 minutes or until nuts are lightly browned and coating has hardened / Remove from oven and toss piping hot hazelnuts into a large bowl along with any sugary goop leftover from the sauce pan / Add the 1 teaspoon of reserved spices and mix it all thoroughly again / Pop back into the oven for two more minutes, remove from oven, cool and store in airtight containers / They keep well for up to two weeks, or let the munchies begin sooner rather than later.

Back when I was a kid, I remember driving out to «The Speck» in southeast Portland with my Pop and picking up a big red and white bucket of chicken to take home, along with the obligatory mashed potatoes, brown gravy, and container of coleslaw.

When it is warm outside I expect the farmer's market to be filled with a bounty of fruit and veg all the time, but I should know better considering how small the tomato plants are in their containers on our back deck.

I feel a bit as if my efforts in this space now are, in a way, giving back to the wonderful community that gave so much to me in my early years as a vegan — wondering what a lentil was and why people bought containers filled with «fish flakes» (a.k.a. nutritional yeast).

Once I discovered So Delicious Culinary Coconut Milk which comes in eco-friendly resealable containers, I never looked back.

I had also planned to blog on Monday after we got back; surrounded by luggage, empty snack containers, and the magna - doodle that keeps our kids busy in the back seat on road trips.

Just put it into an airtight container and throw it in the back of your fridge.

Since Roger and I have been watching our carbs, I decided to make the ziti in an aluminum pan so that I could just cover it after dinner and send the leftovers back with John along with a container full of sauce and meatballs.

Coca - Cola Amatil could claw back market share in the lucrative bottled water market if rivals such as Asahi Schweppes and the supermarket chains raise prices on private - label and budget water to fully cover the cost of the container deposit scheme.

Place cookie sheet back in the refrigerator until chocolate is set, then transfer to a container with lid.

I store it in an airtight container in the back of my fridge.

I could have let it set a while longer (the outside edges were hard, but the middle was still soft), but I just broke it all up and threw it in a container and popped that back in the freezer.

I kept going back for more and more — I barely had any to put in containers to save for later.

On the back label of containers, in small writing, Lion discloses that its milk «contains A2 protein, as well as A1 protein.

To store cheesecakes, place them in an airtight container, like a gallon - size sandwich back bag, and freeze them.

Once you've coated all the eggs, place them back into the freezer to solidify before removing and storing in a container.

Remember back in the»80s when the 2 - liter bottle was this big thick plastic container, with a thick plastic mouth and a big, black plastic «cup» to reinforce the bottom?

Place the coated bars on a cooling rack or back onto the parchment covered board and let the chocolate solidify before placing them in a sealed container and storing in the fridge.

Even though school is over, I am thinking about all the things I can do with these containers when I go back in September.

Because caramel is heavier than whipped cream it will somewhat sink to the bottom, there is no way to prevent this, so what I recommend is this: after ice cream has been in the freezer for four hours (or overnight) pull it from the freezer and scoop it into another container, mixing it a little, then put back into the freezer.

Beat in a food processor until smooth, pour back into the container and refreeze for another 2 hours.

Place the chocolate covered popsicles into parchment paper (the chocolate will freeze quickly) and place them back into the freezer in a sealed container until you're ready to eat them.

Then, with but a few peppers left, I closed the tupperware container, put it back in the fridge, and gave up.

I make no claims that my version is authentic — I just made it up based on the ingredients list on the back of the container the store bought version came in, and tweaked it based on my taste memories.

I always seem to have a half - empty container of olives, capers, and / or sundried tomatoes in the back of my cheese drawer — they really keep for months in the fridge.