Sentences with phrase «back of house operations»

Summary Multifaceted, well - rounded, detail orientated business manager with experience in front and back of house operations to also include over 20 yrs.
Retail manager that specialized in overseeing back of house operations such as inventory, auditing, shipping and receiving, and stock up - keep.
Offering a demonstrated expertise in managing the leadership and performance excellence of restaurant teams, by training, modeling, developing, and motivating team members, and managing all front of the house, and back of house operations.
Will be involved in managing on or more of the following operations: Back of House operations (Receiving / MTA), Markdowns, Point of Service / Front End operations, Selling Floor, Recovery, Sizing, Fitting Rooms, and all individual departments including Ladies, Men, Youth, Sportswear, Shoes, Home, and Baby Depot.
Boulders Resort & Club • Carefree, AZ 05/1985 — 06/1988 F&B Manager Oversaw the daily food and beverage operations for the 750 - member resort golf club including all service and back of the house operations.
Mimi's Cafe • Orange County, CA 1998 — 2003 / 1994 — 1996 Restaurant Manager Supervised 40 staff and 4 assistant management personnel in handling all aspects of front and back of the house operations.
• Kept vehicle clean and ready for the trip • Greeted customers with a smile • Delivered pizzas and get payment through cash and credit cards • Followed driving security and protection policies and procedures • Handled customer problems professionally and in a pleasant manner • Helped in back of house operations • Performed cleaning and repairs duties as needed
Leveraged the efficient flow of back of house operations to step onto the sales floor and assist with time - sensitive merchandising initiatives and peak - season activities
Oversaw performance for front / back of house operations.
RW: The Colony at Half Moon is a keystone of our future planning since it will offer the ultimate in resort living to the purchasers and enable us to rationalize much of our back of house operations.
The back of the house operations that do the leg work of adding items to the catalog were among the first to get cut in the great recession and probably won't be restored.
The Executive Chef, together with the restaurant General Manager, will be responsible for all Back of House operations including personnel management, food safety and customer satisfaction.

Not exact matches

«As we end 2013, we are starting to see the results of the significant investments we made throughout this past year to strengthen and enhance our back - of - house product operations structure,» Currie said.
The National Restaurant Association today announces the recipients of the 2018 Kitchen Innovations (KI) Awards, honoring progressive equipment that increases efficiencies and productivity for back - of - the - house operations and benefits restaurant operators.
«We are thrilled to welcome Chef Jean Paul back to Emeril's Fish House,» said Mike Olsen, director of operations for Emeril Lagasse's Las Vegas restaurants.
«The KI Award recipients are innovators in back - of - house operations and work tirelessly to improve the challenges faced by restaurant operators,» says Dickie Brennan, Convention Chair for NRA Show 2018 and owner / managing partner of Dickie Brennan & Company, whose restaurant group includes Tableau, Palace Café, Dickie Brennan's Steakhouse, and Bourbon Hhouse operations and work tirelessly to improve the challenges faced by restaurant operators,» says Dickie Brennan, Convention Chair for NRA Show 2018 and owner / managing partner of Dickie Brennan & Company, whose restaurant group includes Tableau, Palace Café, Dickie Brennan's Steakhouse, and Bourbon HouseHouse.
Food and Drink - Spring 2010 -(Page 126) zink foodservice group Full - House Service Zink Foodservice Group has structured its operations to supply both the front - and back - of - the - house operations in restaurHouse Service Zink Foodservice Group has structured its operations to supply both the front - and back - of - the - house operations in restaurhouse operations in restaurants.
«Myself and the other executives are in the restaurants evaluating their front and back - of house operations as well as testing the final product to ensure it meets our standards.»
Discover the most wholesome meat, seafood, and dairy products; delectable baked goods and desserts; tempting point - of - sale snacks — even eco-friendly ware - wash, so you can make your back - of - house operations as natural as what's on your menu.
Our general volunteers are instrumental in so many areas of setup, day of and breakdown operations including by not limited to registration, back of house, load in, exhibitor setup, panel discussions, gift bag stuffing and so much more.
Walt Disney Parks and Resorts (Lake Buena Vista, Fla.) The Be Our Guest Restaurant utilizes a unique fast - casual restaurant system capable of automating elements throughout the operation, including RF table locators, ordering, checkout, back - of - the - house workflow and more to deliver a personalized, streamlined experience for guests that allows the operation to serve more than 3,000 meals at lunch each day.
As Executive Chef at Hotel Key West, Fredstrom will be responsible for overseeing daily F&B operations, menu conceptualization, managing back - of - house operations, and implementing new culinary programming and seafood - driven F&B concepts.
Back in 1911, the Parliament Act introduced by the Liberal government aimed to «substitute for the House of Lords as it at present exists a Second Chamber constituted on a popular instead of hereditary basis, but such substitution can not be immediately brought into operation».
«This report is clear - if we cut back on overtime, streamline back office operations and stop handing out free housing for superintendents at the Department of Corrections we can save millions of dollars for New York State,» said Klein.
Agencies receiving Operation Primetime funding in 2012 include: Access of WNY, African American Cultural Center, Back to Basics, Be A Friend, Bob Lanier Center, Boys & Girls Club of East Aurora, Boys & Girls Club of Eden, Boys & Girls Club of Holland, Boys & Girls Club of the Northtowns, Buffalo Museum of Science, Buffalo Prep, Buffalo Urban League, Butler Mitchell Association, Child & Adolescent Treatment Services, Community Action Organization, Computers for Children, Concerned Ecumenical Ministries, Cradle Beach Camp, Elim Community Corporation, Erie Regional Housing Development Corp. — Belle Center, Firsthand Learning, FLARE, Girls Sports Foundation, Greater Niagara Frontier Council — Boy Scouts, Jericho Road Ministries, Justice Lifeline, King Urban Life Center, Lackawanna Sports & Education, Making Fishers of Men & Women, National Inner City Youth Opportunities, North Buffalo CDC, Northwest Buffalo Community Center, Old First Ward Community Association, PBBC Matt Urban Center, Peace of the City, Police Athletic League, Schiller Park Community Center, Seneca Babcock Community Association, Seneca Street Community Development, Town of Tonawanda Recreation Department, UB Liberty Partnership, University District CDC, Urban Christian Ministries, Valley Community Association, Westminster Community Charter School, Westside Community Center, Willie Hutch Jones Sports & Education, WNY United Against Drug & Alcohol Abuse, Young Audiences, Community Action Organization (Detention), Firsthand Learning (Detention), Willie Hutch Jones Sports & Education (Detention).
I consider this Step 1 of Operation: Adults Take Back the House.
The key to a successful operation is ensuring both front and back - of - house can work seamlessly together and are flexible — both in terms of the space and the selection of equipment.
So, when we get back to our base of operations (Dennis» house) we relax, right?
For «Work,» an exhibition at the enterprising arts space Pioneer Works in Brooklyn, the multimedia collective E.S.P. TV moved the venue's office operations from back - of - house to center stage.
Originally the ex-Governor of New Mexico, Garrey Curruthers was hired in to front it, but he proved totally incompetent, and so back - room lobbyist, Steven J Milloy, was transferred to the front of house operations, and proved to be an excellent self - publicist.
Great article — i have mentioned it on House of Butter — i fully concur with the fact that law firms should move into publishing — not just JV's but their own operations — whilst the publishers are still on the back foot..
Whether you have an entire office operation or are working out of the guest bedroom, you can increase your ability to provide excellent customer service while minimizing in - house costs by incorporating easy - to - use software solutions to automate your back office operations (or back of the guest bedroom operations as the case may be).
We've created a one of a kind product, customer experience, and back - of - house operation platform to empower and delight customers and operators alike.
Presently manage P&L and front - and back - of - house operations for hotel's fine dining steakhouse, family - style casual restaurant, poolside spa café and room service operations.
Expert in improving food / labor cost controls, customer service, and efficiency of front - and back - of - house operations.
Live agent inbound and outbound contact centre services Responsibilities: • Day to day management of the recruitment department • To work closely with the operational management teams to identify all recruitment needs for the contact centre • Continuously source cost effective methods of recruitment and to maintain a healthy recruitment pipeline which matches the business needs • To drive direct recruitment channels for cost effective recruitment • To own and administer effective assessment centres for the recruitment of potential new starters • To compile starters list for all projects and ensure they are sent out accurately and on time and that the required HR paperwork is completed • Maintenance of the recruitment notice boards including generating posters and appropriate communications • Looking at different ways to attract and assess talent, such as organising and attending recruitment / assessment events • Producing weekly and monthly reports for senior management • Highlighting any recruitment issues or concerns to the operations team • Administering payroll and maintaining employee records • Administer and process timesheets weekly and monthly basis • Dealing with grievances and implementing disciplinary procedures • Interpreting and advising on employment law Person Specification: • At least 2 years in - house recruitment background within an outsourced contact centre • Interpersonal skills to form effective working relationships with people at all levels • The ability to influence, question & listen • Ability to work to tight deadlines and work well under pressure • Flexible, positive with a can do attitude • Excellent communication skills both written and spoken Working hours: Monday to Friday 9 - 6 pm Due to a very high number of applications we are unable to come back to every candidate with feedback.
Managed front - end and back - of - the - house duties, facilitating smooth operations throughout the restaurant.
Directly responsible for the maintenance and operation of all facilities, HVAC equipment, guest rooms, public spaces, back - of - house areas and fire / life safety systems throughout a 22 story 289 guestroom hotel with fitness facilities and a restaurant tenant
Create Resume Ellie Reynolds 100 Main Street, Cityplace, CA, 91019 H: (555) 322-7337 C: (555) 322-7337 [email protected] Executive Summary Hard working Shop Manager with class A license, extensive experience in front - of - house and back - of - house operations.
Accomplished Manager with extensive experience in front - of - house and back - of house operations.
Restock glassware, silverware, and dishes in kitchen and coordinate with back of house staff to expedite dishwashing and service operations.
Create Resume Chloe Rodriguez 100 Main Street, Cityplace, CA, 91019 (555) 322-7337 [email protected] Executive Summary Accomplished Manager with extensive experience in front - of - house and back - of - house operations.
As utilities manager, managed dishwashing crew and back - of - house sanitation operations.
Gained an understanding of front - of - house (FOH) and back - of - house (BOH) restaurant operations, working part - time during high school in family - owned diner (JKL RESTAURANT).
SUMMARY OF QUALIFICATIONS * Food & Beverage professional committed to excellence with over 20 years of success providing Executive oversight for special events up to 80,000 and budgets up to $ 5,000,000.00 * Successful in Catering operations general management, large scale multi-vendor food and beverage program administration, daily operations, inventory control, front and back - of - house operations, customer services, vendor.OF QUALIFICATIONS * Food & Beverage professional committed to excellence with over 20 years of success providing Executive oversight for special events up to 80,000 and budgets up to $ 5,000,000.00 * Successful in Catering operations general management, large scale multi-vendor food and beverage program administration, daily operations, inventory control, front and back - of - house operations, customer services, vendor.of success providing Executive oversight for special events up to 80,000 and budgets up to $ 5,000,000.00 * Successful in Catering operations general management, large scale multi-vendor food and beverage program administration, daily operations, inventory control, front and back - of - house operations, customer services, vendor.of - house operations, customer services, vendor...
* Successful in catering operations general management, large scale multi-vendor food and beverage program administration, daily operations, inventory control, front and back - of - house operations, customer services, vendor rela...
Accomplished Studio Manager with experience in front - of - house and back - of - house operations.
202 El Monte Dr., Culinary Arts Education Front and Back of house service Food and Beverage Management and operations Leadership Budgeting and Cost Control Event Logistics and Production Vendor / Inventory Management Staff Training Safety / Sanitation and Quality Controls Cocktail and Food Menu Design High volume production capability
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