Sentences with phrase «back of measuring cup»

Use the back of the measuring cup to spread the mixture out to cover the entire waffle grill.

Instead of a rake, I smooth it out with the back of the measuring cup I use to ladle it into the pan.

Pour the crumb mixture into the pan and with the back of a measuring cup spread the crumbs out evenly and up sides.

Drop 1/4 cup of batter on the heated griddle, gently and quickly using the back of the measuring cup to spread it into an even circle.

Pour half of the mixture into prepared pan and press into place evenly with back of measuring cup.

I think that's a compliment but it's because I use a scoop for the dough and then smash them to about 1/2 inch thick using the back of my measuring cup.

I used the back of a measuring cup (spray or oil the bottom so it does not stick and press hard!)

Before you put the bars in the oven push down on the bars as hard as you can with the back of a measuring cup (rub the back of a measuring cup with some oil so is does not stick to the bars) before baking and then again after they come out of the oven.

Not exact matches

I typically fluff the flour with the measuring cup, then scoop it until it's heaping, and level it off with the back of a knife.

Use a ladle or measuring cup to very slowly drizzle about a quarter of the hot liquid into the egg mixture, then pour all of the egg / half - and - half mixture back into the saucepan.

Spoon the flour into the measuring cup and level off the top with a straight edged utensil (like the back of a knife)

Step 2: Pour the crumbs into the a 9 inch spring - form pan and press the crumbs with the back of a 1 cup measuring cup up the sides and evenly around the bottom of the pan.

Form the crust with the back of a spoon or a measuring cup, making sure to flatten out the bottom and bring the crumbs up the sides of the pan.

I just put the strands in a large measuring cup, and then push down on them with the back end of a large spoon, and slowly drain the water out by tipping the cup over the sink.

I don't believe Truvia measures cup for cup with sugar so you may want to look at the back of the box to see what your specific sweetener suggests!

Coffee Liqueur Cookies 2/3 cup + 2 1/2 tablespoons sugar (5/6 cup) 1/3 cup butter 1/6 cup cooled coffee (40 ml if you have a liquid measuring cup; otherwise, a little more than 2 1/2 tablespoons)(I used leftover cinnamon coffee from the morning) 2 tablespoons Kahlua or other coffee liqueur 1 egg 1 ounce unsweetened chocolate, melted (melted this with a tablespoon of butter from above) 1 teaspoon vanilla 1 cup + 6 tablespoons AP flour (1 3/8 cup) 1 teaspoon baking powder 3/8 teaspoon salt (I would cut this way back to 1/8, or omit completely) 1/8 teaspoon cinnamon

Do you scoop the flour out of the container with the measuring cup or do you put the flour into the cup with a spoon and level off the top with the back of a knife?

Transfer the rest of the unblended soup from the Instant Pot into a large measuring cup, and pour the blended soup back into the metal insert of the Instant Pot.

To measure flour, use a large spoon to scoop flour into the measuring cup, then level it off with the back of a knife or straightedge.

Using the back of a cup or measuring cup, press mixture into the pan with a removable bottom until evenly covering the bottom and sides of the pan.

If it does not seem to be thickening up to your liking repeat this over again, ladling a cup of the hot stock into the measuring cup and adding a tablespoon of cassava flour, whisking, and adding back to the pan.

This translates to — gently spooning the flour into a measuring cup until it is overfilled / heaping and then using the back of a knife to sweep off the excess flour.

I won't go back to measuring flours by cups, ever, for a laundry list of reasons!

: use a fork to «scoop» up oats from the container, and lightly shake the fork back and forth over the top of your measuring cup to transfer the oats into it.

To me, all this sound awfully complicated... Anyway, back to the kitchen, where I will most likely spend the better part of the evening wondering which of my cups I would take if I had to use one of them for measuring ingredients... Bee

Once there's a small mound of oats extending past the rim of the measuring cup, then place the flat back of a knife against the top of the measuring cup, and gently scrape it across the top to get rid of the excess oats.

Arsenal are the visitors to Old Trafford at the weekend as the Red Devils have a chance to leapfrog their opponents in the table and exact a measure of revenge after being knocked out of the FA Cup by the Gunners back in March, as Danny Welbeck came back to haunt his former side with the winner.

There's also a handful of outfield players who went in goal as an emergency measure including Dani Alves» late effort for PSG and Jackie Blanchflower's FA Cup final heroics against Aston Villa back in 1957.

Cup size (letter) is usually determined by measuring around the fullest part of the bust, while wearing a good - fitting bra, and around the body holding the tape so that it is straight across the back.

So if a recipe calls for 1 cup of coconut milk, do I scoop out 1 cup of solid coconut milk, or am I supposed to shake it up or stir it up or somehow get it back to its original form as a liquid first and then measure 1 cup of it?

Here it is... the «cup» that is referred to on the back of your pet's bag of food is an actual unit of measure.