I also remembered I had a small bowl of browned hamburger meat and a jar of salsa verde somewhere in
the back of the pantry.
I'd need to keep them buried riiiiiiigght at
the back of my pantry otherwise I'd polish them all in a matter of mere minutes.
Now I've eaten fresh fava beans but never dried so I grabbed the bag and vowed to make something this week (and not let it get buried in
the back of pantry never to be seen again).
hope you are settling into your new kitchen well — these koftas sound lovely — I have a harissa paste that has got itself hidden at
the back of the pantry — love how you use it here to spice up the koftas — hope mine isn't too spicy
This vibrant risotto would make for an excellent side dish at a holiday table, especially if you don't know what to do with that forgotten bag of sorghum in
the back of your pantry:)
I gave up pretty quickly and my bag of coconut flour has been gracing
the back of my pantry for about a month.
I am absolutely NOT kidding when I say that as I was walking to my office fifteen minutes ago, I was thinking about how I want to buy coconut flour but that I need to have some recipes up my sleeve to use it in otherwise it'll end up in
teh back of my pantry, forgotten.
I love the use of buckwheat flour, it's one of those things I have buried in
the back of the pantry cause I have no idea what to do with it.
I have a little canned bean party going on in
the back of my pantry so I have used both.
Occasionally I am out of everything else on this list, and when that happens, I can generally manage to dig up some cornstarch from
the back of the pantry.
I have been dreaming about creating a peach ice - cream for some time and this week I finally dug out the ice - cream maker from its Winter hibernation in
the back of my pantry.
Made with just a handful of all natural ingredients that you probably have tucked away in
the back of your pantry.
«You're really going to let a machine that's been shoved in
the back of your pantry for seven years tell you when the waffles are done cooking?»
If the figs have been laying about at
the back of the pantry for a while, it works wonders to soak them overnight in some orange or grapefruit juice to freshen them up, hence why it is optional.
Briny capers, fresh garlic, bright lemon, and browned onions, all thrown into a bath with a can of chickpeas - proving luxurious flavour cannnnn come from
the back of the pantry.
The Mr. and I kind of just moved all other salt products way to
the back of the pantry and placed these prominently at the front.
I need to use up rice noodles that have been sitting in
the back of my pantry forever!
It's that time of year when everyone cleans crumbs out of
the back of the pantry, dust bunnies out from under the bed, and scrubs the grime from little hands from all of the doorways in the house.
We love putting some leftover cranberry sauce on the sandwich, but if you don't have any, maybe you have some of the canned stuff in
the back of your pantry.
Maybe it's
the back of the pantry or maybe it's behind the kale and spinach (because no one is looking there).
The approach isn't only aesthetically pleasing; you'll also prevent jars of mush from breaking or languishing in
the back of the pantry.
That $ 1 box of baking soda collecting dust at
the back of your pantry?
Who hasn't bought items at the store, gotten home and put them away, and then found them at
the back of the pantry months later, well past their expiration date?
I gave up pretty quickly and my bag of coconut flour has been gracing
the back of my pantry for about a month.
I've had a bag of quinoa in
the back of my pantry for months, I finally dragged it to the surface this weekend since I hadn't gone grocery shopping since my return from my trip.
Then pushed to
the back of the pantry and forgotten about for a few days.
There is no training needed for this - just a willingness to move canned goods from the storage area at
the back of the pantry into the serving area, and it is all «behind the scenes» and not involved with the public at all.
After hearing CBC radio host Gill Deacon call tahini her «desert island food» — meaning it's one of those ingredients she can't live without — I realized it was time to dust off the jar in
the back of my pantry.
Find something that's past its expiration date or been hiding in
the back of your pantry for who knows how long?
I have been wanting to paint
the back of my pantry, and think I will get to it this weekend!
By the way, I did frame the owl art my son made in school, it didn't stay on
the back of the pantry door.
I adore the wallpaper idea for
the back of a pantry!!!
I also use
the back of a pantry door for other papers....
My son's current school papers, lunch menus and calendars all get taped up on
the back of our pantry door.
Another thing that I did was I added some hooks to
the back of my pantry door and attached a shoe organizer to it.
Pullout shelves help to see items at
the back of the pantry, so nothing ever gets lost.
I had a spice rack built on
the back of our pantry door when we were building our house, and I love it.