Sentences with phrase «back ribs until»

Not exact matches

Add short ribs to the mixture, cover and put back in the oven for 2 hours, or until meat is extremely tender.
Add the ribs back to the sauce and cook for 5 minutes, until warmed through.
Add all of the ribs back to the pan and fry for another minute, until golden brown.
Cook the ribs bone side down, with the grill lid closed, for 3.5 to 4.5 hours, or until the meat just starts to shrink back from the ends of the bones.
Place the short ribs back in the dutch oven and put a lid on it and let it slow cook in the oven for 2.5 - 3 hours or until meat is tender and falling apart.
Remove ribs and stems from kale / Cook in large pot of boiling salted water, uncovered, just until tender, 5 to 8 minutes / Remove kale from water with tongs, chop and add to onions, along with cooked lentils / Bring the kale - cooking liquid back to a boil, add pasta and cook for recommended time until al dente / Drain pasta, reserving about 1 cup of the cooking liquid / Add pasta to lentil, onion, kale mixture along with 1/3 to 1/2 cup pasta cooking liquid / Cook over high heat, tossing together for a minute or two / Add salt & pepper to taste / Top with grated parmesan cheese and serve.
Bake ribs until very tender but not falling apart, about 2 hours for baby backs and 3 hours for spareribs.
Cooking Time unwrapped — approximately 3.5 hours (until ribs reach 170) Then wrap your ribs in tin - foil and add a little bit of BBQ sauce, and throw them back on the smoker.
Then vigorously rub the sides of the back on the rib cage up and down at about the pace and pressure of washing your hair, keeping the head lower than the feet until baby starts breathing.
Pull the weight back, elbow in close to your side, until it reaches your rib (b).
Bend your elbows, place your hands alongside your rib cage and drag your palms back toward your waist until your lower arms are relatively perpendicular to the floor.
If your middle back is not touching the wall, drop your ribs (allow your head and shoulders to move forward if you need to) until your mid-back touches.
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