Sentences with phrase «back the top parchment»

Carefully peel back the top parchment paper piece and discard.

Not exact matches

Roll each cake ball in the dark chocolate, place back onto the parchment lined baking sheet, then top with coconut or sprinkles.

Press in to the baking form on top of the parchment paper and press down firmly with your hands or the back of a large wooden spoon.

As you work, periodically peel back the top piece of parchment, dust the dough lightly with flour, replace the parchment, grasp the dough sandwich with both hands, and flip the whole thing over.

Peel off top parchment sheet and gently lay it back in place.

Dip the top of the ball into the nuts, and then place the cake pop back on the parchment paper - lined baking sheet, nut - side down (so the stick points straight up).

When they were cooled and frosted I lined a plate with parchment paper, placed the cakes on top, then pushed them into the back of my car before slamming the trunk.

Peel back the top piece of parchment paper, and, using a floured 3 1/2 - inch cookie or biscuit cutter, cut out rounds of dough.

Spoon heaping tablespoons of the meringue mixture on the parchment sheets and smooth the top of the meringue with the back of a spoon.

Pull the old piece of parchment off the top of the crust and transfer it back onto the hot cookie sheet.

Remove the loaf from the oven and peel back the parchment paper that is covering the top of the loaf.

⇒ For Filled Crust: Roll out to just over 1/4» or so — pull back top sheet of parchment and dust with more arrowroot or cassava flour if needed and continue to roll.

⇒ For Cooked Crust: Roll out thin, you'll want a quick bake on it, so try to get it to around 1/4» — pull back top sheet of parchment and dust with more arrowroot or cassava flour if needed and continue to roll.

You could cook the squares then lift them out of the pan (in one big piece, since you are using parchment paper), press a raw nut - date crust into the pan, then place the squares back into the pan (w / o parchment) on top of the crust, and then cut the squares.

After I had the dough rolled thin, I sprinkled the top with salt, then with finely ground rosemary (I rubbed it over the dough until it was basically green), put the parchment paper back on and gave it a few more rolls, and then sliced and baked it.

Then I stacked another cookie sheet on top and flipped the whole thing over, finally sliding the parchment back into the first cookie sheet.

I put the top piece of parchment paper back on top and roll it again to make the stuff I added stay on when / after baking.

One thing I did after baking the first side was to pull the cookie sheet with parchment out and put the second parchment sheet back over top of the crackers.

Why do you suggest using «parchment paper» on top of the backing pan?

Working quickly, dip the top of each of the cooled doughnuts in the glaze, turn back and forth a bit to coat well, invert the doughnut so the glaze is facing up, sprinkle with the optional sprinkles, and place the donut, glazed side up, to a piece of parchment paper.

Remove the top sheet of parchment paper and slide the bottom parchment with the cookie dough back onto the pizza pan.

Color is Lemans Blue, interior parchment bucket seats, parchment vinyl top, turbo Hydromatic 400 (3 - speed) transmission, factory air conditioning, power front disc brakes, 15» Rally wheels, bucket seats with console, AM / FM radio, 8 - track tape player, power windows, power door locks, rear defogger, rare dash mounted tachometer, remote side mirror, front and rear bumper guards, clock, tilt steering wheel and the very rare liquid tire chain with canisters located in the back trunk.

Spread the batter evenly into a buttered, parchment paper - lined 9» x 13» pan and smooth the top with a spatula or the back of a large spoon.