Sentences with phrase «bacon along with onions»

I simply cooked the bacon along with onions in my favorite cast iron skillet.

Not exact matches

It infused the chicken with a subtle onion flavour, along with the bacon, and it seasoned the bacon for a nice treat.

Directions: Trim the outer leaves and stems from brussels sprouts / Add to a pot of salted, boiling water and cook until tender, about 5 - 6 minutes / Drain sprouts, cut in half or into quarters, and set aside / Melt butter or olive oil in a large skillet, add diced bacon or pancetta / Render bacon until browned, but not crisp / Remove bacon from the skillet and add onion to the pan along with two sprigs of thyme / Cook onions until soft, not browned, and season with salt / Turn to medium high, add the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and serve.

Remove bacon from the skillet and add one diced small onion to the pan along with two sprigs of thyme.

Grind 1/4 pound of bacon and 1/2 cup pitted prunes in a food processor, then add to onion mixture along with 1 1/2 pounds ground beef chuck, 3/4 pounds ground pork, 2 eggs and 1/3 cup chopped parsley Mix it together, gently, with your hands.

Then I gently fold this mixture into the potatoes along with the crispy bacon pieces, green onions and Tillamook medium cheddar cheese.

Tender turnip greens get a spicy kick from poblano peppers, along with savory bacon, onions and pine nuts.

Add the onion mix back in, along with the mushrooms, bacon, and fresh tomato.

Dice one half and layer onto pizzas, along with bacon, tomato and red onion.

I always have fresh sour cream, crisp and crumbled bacon and beautiful cheddar cheese, onion and potato perogies along side with the rolls.

Visitors can also grab a meaty burger to go along with their brew at local eateries including 1909, with their famous 1909 Burger or Bison Burger made with a free - range patty, smoked applewood bacon, horseradish havarti, red onion, tomato, wild baby arugula, and garlic aioli; Cork Fire Kitchen's Chef's Grilled Burger with tomato, lettuce, pickles, onions, mayonnaise, choice of aged cheddar, swiss, or pepper jack cheese; Creekside Grille at Wilson Creek Winery serving the Creekside Burger made with natural ground chuck, lettuce, onion, cabernet vinegar pickles, fiscalini white cheddar, and house thousand island on a brioche bun; Crush & Brew, offering three varieties of sliders and full - size burgers (paired with must - indulge French fries) including the Crush Burger with red onion marmalade, brie, and Canadian bacon; E.A.T. Marketplace, serving burgers on Fridays including the EAT Burger made with grass - fed California beef, organic farm greens, fontina cheese, organic salad greens, and house pesto aioli; and the Tilted Kilt Pub & Eatery, serving up The Double D Burger, made with two deep - fried patties, applewood smoked bacon, cheddar cheese, Lilt Burner mayo, lettuce, and tomato.

Along with the peas, bacon and cheese I like to add two kinds of onion.

For additional nutrients and fiber, mix in chopped spinach or leftover sautéed veggies along with the crumbled bacon and green onions, or serve a salad on the side.

These Garlic Bacon Roasted Mixed Potatoes have all the best savory flavors: garlic, Italian seasoning, onions, parmesan, and bacon along with a salty touch of YUM from bacon!

In a medium sauté pan, over medium heat, add your fat (bacon fat, butter, lard or olive oil), onions, garlic and diced jalapeños, along with a little bit of salt and pepper.

This day I made an Applegate italian chicken sausage along with 1 piece of bacon and sautéed baby kale and spinach with pickled onions topped with Primal Palate Meat & Potatoes Seasoning and a chocolate chip espresso banana bread muffin.

Add the rice to the pan, along with the bacon, ham, sausage, pineapple, rest of the green onions and soy sauce mixture.