Not exact matches
Where is the clear line in a progression from (1) using animal insulin to treat diabetes, to (2) using
gene remodeling techniques to grow insulin in a host
bacterium that will reproduce rapidly and from which a plentiful supply of insulin can be harvested, to (3) genetic surgery to replace the defective
gene in a person diagnosed as diabetic, to (4) genetic surgery immediately after fertilization in order to replace the defective
gene and
alter the germ cells which would otherwise have transmitted the disease to one's offspring?
In genetic modification (or engineering) of food plants, scientists remove one or more
genes from the DNA of another organism, such as a
bacterium, virus, or other plant or animal, and «recombine» them into the DNA of the plant they want to
alter.
It was unlikely that all 24
genes would be
altered simultaneously in any one
bacterium, so the cycle was repeated over and over to increase the proportion of cells with mutations in all 24
genes.
«They've done this by
altering their genetic make - up; transferring drug - resistant
genes between one another; and creating biofilms, which are multicellular communities where
bacteria can be a thousand-fold more resistant to antibiotics.»
This new
gene expression data therefore provides additional evidence that the
altered behavior of
bacteria in space results from decreased gravity driving reduced extracellular transport of molecules.
In the Lyme
bacteria's genome, the VlsE
gene is preceded by «cassettes» which are normally not expressed, or made into individual proteins, but can recombine with VlsE to
alter the expressed protein and thus present a novel challenge to a host's immune defenses.
Although
bacteria have a seemingly limitless capacity to
alter their
genes by swapping bits of DNA between strains, this mechanism doesn't seem enough to account for the swift pace of change and the high variability of E. coli and other strains.Thomas Cebula of the U.S. Food and Drug Administration (FDA) wondered if this rapid evolution is being driven by microbes capable of much faster - than - normal variation.
The agency decided the mushroom was not subject to regulations on genetically modified organisms (GMOs) because, unlike previous genetic engineering techniques,
gene editing does not insert foreign DNA from viruses or
bacteria to
alter a plant's function.
«But we want to do everything we can — whether it's changing how we treat infections in medical clinics or
altering the way we manage the environments where
bacteria grow — to keep the odds stacked against sharing of these
genes.»
Bacteria can acquire resistance by getting a copy of a gene encoding an altered protein or an enzyme like beta lactamase from other bacteria, even from those of a different
Bacteria can acquire resistance by getting a copy of a
gene encoding an
altered protein or an enzyme like beta lactamase from other
bacteria, even from those of a different
bacteria, even from those of a different species.
CRISPR, a new
gene editing technology that is derived from the immune systems of certain
bacteria, allows researchers to
alter genes with unprecedented accuracy.
In fact, the beneficial
bacteria strains in milk kefir actually repopulate the digestive tract, whereas the cultures added to yogurt work more behind the scenes to positively
alter gene expression and reduce inflammation.
Diet - related nutrogenic diseases can be aggravated when various food ingredients
alter the health - promoting population of
bacteria in the digestive system, the «microbiome» or «garden of the guts,» and when a particular breed or individual genome has
gene - related processes and reactions to food ingredients that cause or aggravate illness.
Like the
bacteria that cause gonorrhea, members of T. pallidum have multiple copies of the
gene coding for the proteins that allow them to adhere to human cells — perhaps, as in the case of gonorrhea, these
genes allow T. pallidum to
alter their surface proteins in order to escape recognition by the immune system.