bag frozen sliced green, red, and yellow bell peppers and onion may be substituted.
Not exact matches
Tips for eating more: It can be hard keeping fresh peaches and eating them before they go bad, so buy a
bag of organic
frozen peach
slices and add them to smoothies or a bowl of yogurt for even more protein.
Slice it up before freezing, and either wrap up slices individually, or store in a single bag with a small piece of baking paper wedged in between each slice (so you can get one out eas
Slice it up before
freezing, and either wrap up
slices individually, or store in a single
bag with a small piece of baking paper wedged in between each
slice (so you can get one out eas
slice (so you can get one out easily).
The least intimidating method is
freezing clean, hulled strawberries (whole, quartered or
sliced) in a ziplock
bag.
1/2 lemon 1/2 lime 2 1/2 cups water 3 tablespoons palm sugar 7 fresh or
frozen kaffir lime leaves, cut into thirds 1/8 teaspoon dried hot red pepper flakes 1 lemongrass stalk (lower 6 inches only), cut into 1 - inch pieces and smashed 6 (1 / 4 - inch - thick)
slices fresh ginger 5 whole allspice 4 whole black peppercorns 1 whole clove 7 chamomile tea
bags 20 fresh mint leaves
Buy a bunch of bananas, wait until they are very ripe and covered in brown spots (#uglyproduceisbeautiful), and then peel,
slice, and
freeze in a ziploc
bag.
Do it once and you will see the wisdom of grilling
sliced eggplant in batches, allowing them to cool completely, and then
freezing them in single layers in large freezer
bags.
Alternatively, because soda bread
slices quite well you can
slice and wrap individually, then store the wrapped
slices in a zip - lock
bag and
freeze.
Also, when I
slice this bread — I take the two end crust pieces and
freeze in a separate
bag — once full, defrost, whiz through a food processor — makes great bread crumbs for various other recipes that require bread crumbs!
I
sliced each one to individually wrap and then
freeze in a
bag, and insides appear moist on all.
Tip: When you've got lots of bananas that are quickly ripening or are over-ripe,
slice them and
freeze them on a small cookie sheet, then transfer to a freezer - safe plastic
bag.
I keep a
bag of
frozen sliced bananas in the freezer, so we can make this Easy Healthy Banana Ice Cream anytime the craving hits - and that's often!
Slow Cooker Spicy Mexican Okra Red Chili 1 lbs
bag of
frozen Okra or 2 cups of fresh,
sliced 24 oz.
I just baked two loaves of this bread (again) for my dad on the weekend,
sliced it up and placed two
slices (with a little piece of parchment paper between) into individual ziploc
bags and
froze them.
4 (12 - ounce)
bags of
frozen corn, thawed 1 1/2 cups half and half 1 large onion, chopped 1/4 cup Cabot Unsalted Butter, diced into 1/4 ″ cubes 1 teaspoon brown sugar 2 teaspoons Cajun seasoning 1/4 teaspoon black pepper 5
slices thick cut bacon 3 ounces Cabot Pepper Jack (about 3/4 cup) 1 medium tomato, chopped 2 tablespoons fresh snipped parsley 1 teaspoon red wine vinegar ⅛ teaspoon sugar
If you've been munching on the bread for a few days and you still have some left, you can also
slice it and put wax paper between the
slices and then
freeze it in that zip - top
bag.
The funky pattern on the apple
slices above, btw, is from the
bag in which they were
frozen.
Here's how to make a green smoothie of your own: 2 cups almond milk (soy or rice work well too) 1
frozen banana (remove the peel, cut into 1 - inch
slices, and
freeze in a plastic
bag overnight) 1 cup of
frozen berries (strawberries, blueberries, raspberries, and / or blackberries, etc) 1 Tbs flax seeds 1 scoop rice protein powder (soy or hemp work well) Greens: spinach has the mildest flavor and for a beginner, I would recommend starting with 1/2 cup.
You can
slice it then put each
slice into individual ziploc
bag and
freeze.
Basic Ingredients: 2 cups chopped kale or greens of your choice (you can remove the thick stems if desired) 2.5 cups nondairy milk 1 cup water 2 medjool dates, pitted 1 cup
frozen bananas (remove the peel, cut into 1 - inch
slices, and
freeze in a plastic
bag overnight) 1 cup unsweetened
frozen fruit (mango, strawberries, blackberries, blueberries, cherries, your pick!)
Hi Ewelina, I just wanted to share with you that I
sliced your super bread quite thinly (amazing that you can do this without a bread slicer, the bread is firm enough:)-RRB--- and then
froze four
slices per small freezer
bag.
Ingredients: 2 cups nondairy milk 1
frozen banana (remove the peel, cut into 1 - inch
slices, and
freeze in a plastic
bag overnight) 1 cup of
frozen berries (strawberries, blueberries, raspberries, and / or blackberries, etc) 1 scoop rice protein powder (soy or hemp work well) Greens: spinach has the mildest flavor and for a beginner, I would recommend starting with 1/2 cup.
2 avocados 1 package romaine lettuce hearts 1 large orange 1 small knob fresh ginger 1 large
bag of prepared broccoli slaw (you'll need 6 cups) 1 small bunch of scallions (green onions) 1 bunch cilantro 1 large head cauliflower 1 large tomato 4 oz fresh white mushrooms,
sliced 1 small onion 1 bunch of kale 1 small butternut squash 1/2 pint raspberries (or 1 cup
frozen)
We had a
bag of
frozen peach
slices we'd been holding onto —
frozen fruit is a great way to thicken up a smoothie while keeping it cool at the same time.
ingredients TATER TOT TACO PIZZA 1 32 - ounce
bag frozen tater tots (thawed) 1 egg 2 tablespoons all - purpose flour 4 tablespoons olive oil (divided) 1 pound ground beef 1/2 onion (peeled, small dice) 2 cloves garlic (peeled, minced) 1 tablespoon chili powder 1 teaspoon cumin Kosher salt and freshly ground black pepper (to taste) SPICY QUESO DIP: 1 small white onion (very finely diced) 1/2 red bell pepper (top removed, seeded, finely minced) 2 - 3 jalapenos (stems removed, seeded, minced) 1 cup heavy cream 1 pound yellow American cheese (shredded) 8 ounces pepper jack cheese (shredded) 1 cup iceberg lettuce (shredded) 1 tomato (diced) 1/4 cup pickled jalapeno
slices 1/4 cup cilantro 1/2 cup sour cream Kosher salt and freshly ground black pepper (to taste)
ingredients MEDITERRANEAN POTATO PANCAKE 1 (30 - ounce)
bag frozen hash browns (thawed and moisture squeezed out) 1 cup store - bought basil pesto 3 and 1/2 tablespoons olive oil (divided) 2 tablespoons unsalted butter (divided) 2 cloves garlic (peeled, minced) 1 (5 - ounce) package spinach 1 lemon (juiced) 1/4 cup sunflower seeds 1/4 cup sun - dried tomatoes (thinly
sliced) 1/2 cup feta cheese (crumbled) 1/4 cup fresh basil (leaves only, thinly
sliced) Kosher salt and freshly ground black pepper (to taste)
* 2 lb ground beef * 2
bags of
frozen cauliflower florets * 1
bag of
frozen onion and pepper blend * 4
slices cooked bacon, chopped * 1 tablespoon Italian seasoning * 1⁄2 teaspoon salt * 1⁄4 teaspoon black pepper * 1⁄2 teaspoon red pepper flakes * 2 garlic cloves, minced or 1 tablespoon of minced garlic from jar * 1.5 quarts of beef broth * 2 teaspoons arrowroot mixed with enough water to make a paste * 1 cup heavy whipping cream read more
Use as directed in your recipe - whole,
sliced, or shredded - or
slice or shred it and
freeze in freezer
bags.
5 - 6 sausages of choice, meat removed from casings 1 small onion, rough chop 1 plum tomato, rough chop 1 tablespoon + 1 teaspoon chili powder 1 tablespoon onion powder 1 teaspoon salt 1/2 teaspoon pepper 2 cups shredded cabbage 1 cup cooked beans of choice, rinsed 1
bag frozen corn 3 bell peppers, large dice 2 cups masa harina (maseca) + 1 teaspoon salt 2 small or 1 large jalapeño, thin
slice (optional) NOTE: USE PLASTIC FOOD SAFE GLOVES for
slicing and arranging jalapeños.
For
freezing,
slice the bread as soon as it's cool and put the
sliced bread into a plastic freezer
bag.
Kylie, if you'd like to
freeze this, cut it into
slices, wrap the
slices in paper towels, then put them in a plastic
bag and
freeze for up to one month: --RRB-
Cut into
slices and
freeze in a plastic
bag, and once
frozen, add your
frozen banana to your Magic Bullet.
sliced and
frozen bananas (tip:
slice and
freeze solid on a baking sheet then transfer to
bags so the pieces don't stick together)
Once it has cooled down I store one loaf, already
sliced, in the fridge and the other I wrap each
slice and
freeze it all in a
bag and remove how much we need once in a while.
To do this, spread your berries (or other fruit cubes or
slices) on a baking sheet,
freeze for a few hours, then toss in a freezer
bag.
, and place a small piece of parchment or waxed paper between each
slice and the next before
bagging and
freezing.
Once the
slices are completely
frozen, you can place the
slices into freezer safe
bags or containers and store in the freezer for up to 8 months.
1
bag of your favorite
frozen tater tots 1/2 lb ground chicken chorizo, sauteed 1 jalapeno,
sliced into rounds 1/2 cup red onion, diced 1 cup black beans, drained, rinsed 1 1/2 cups Monterrey jack shredded cheese 3 eggs, cooked sunny - side up
Once
frozen, transfer the avocado
slices to freezer
bags.
Ingredients: Honey, fresh thyme, fresh or
frozen peach
slices, black tea
bags, lemon juice, bourbon (optional), thyme sprigs and lemon
slices for garnish
Whenever you have a very ripe banana, peel it,
slice it, wrap in plastic wrap and
freeze in a ziplock
bag: use in recipes for up to six months.
The selection of yellow squash at our grocery store was pitiful so I bought a
bag of
sliced,
frozen squash.
Eat really fresh, store for up to two days in an airtight container or
slice and
freeze in a sealed plastic
bag.
I
slice the bread then wrap the
slices individually with parchment paper and
freeze in a ziplock freezer
bag.
You just
slice the bread, wrap it in some plastic wrap, put it in a freezer - safe ziplock
bag, and
freeze it.
What you need: moscato watermelon
slice soda (limited addition for summer) 2
bags of
frozen fruit (keeps the drink extra cold) Pour half... READ MORE
Foods can be cooled, refrigerated,
frozen, peeled,
sliced, diced, cut, chopped, shucked, ground, dried, dehydrated, washed, subject to high water pressure or cold pasteurized, packaged, vacuum packed, or
bagged and still be considered unprocessed according to the USDA definition see See USDA / FNS policy memo Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs (pdf).