Not exact matches
Heat in the oven is so even that you won't have hotspots - places where your
baked item is over or
under - cooked.
All
items are
under 700 calories, low in fat and sodium, and
baked, broiled or steamed.
Under these guidelines,
items like the
Baked Flaming Hot Cheetos in the photo are acceptable.
I was
under the impression that HISD had imposed voluntary restrictions on itself for the a la carte
items (hence
baked chips vs. fried) but I'm not sure that's the case with all the foods.