Sentences with phrase «balls of batter»

Form small and equal sized balls of batter and aim to include paneer, corn and sundried tomato within each ball.
Use a teaspoon and scoop small balls of batter on the cookie sheets, leaving a gap for a bit of spread.
Using a spoon, drop 1 inch balls of batter onto the baking tray leaving space between each cookie.
Place eight balls of batter on each baking sheet, spacing them several inches apart (about 8 cm).
2) Sift the flour and add it to the butter and sugar mix, then add the oats and chopped nuts 3) Stir well until it achieves a homogenous texture 4) Using a teaspoon, scoop up 1 teaspoon of batter, and then form a small ball by rolling it between your palms 5) Place the balls of batter on a greased baking tray, leaving about 3 cm of space between each ball until the tray is full 6) Bake in oven at around 170 deg celcius (medium heat for gas oven) for around 15 to 20 minutes, or until the edges of the cookies start turning golden brown 7) Once finished baking, use a spatula to move the cookies to a plate to cool
Scoop twelve 1 1/2 - inch balls of the batter onto a parchment paper - lined baking sheet and bake, rotating the pan halfway through, until the cookies are golden around the edges, about 10 minutes.
Using a medium sized cookie scoop, form balls of batter.
Takoyaki are little balls of battered food.
Using an ice cream scoop, scoop out a ball of batter, plop it into the cornmeal, and using your hands cover it completely in cornmeal.
Once all of the ingredients have been turned into a ball of batter remove the blade from the processor and wash your hands.
Once oil is hot, take a small ball of batter, flatten it on your left palm to form a small disc and gently slide it into hot oil.
Using an ice cream scoop, scoop out a ball of batter, plop it into the cornmeal, and using your hands cover it completely in cornmeal.

Not exact matches

A long - term - oriented value investor is a batter in a game where no balls or strikes are called, allowing dozens, even hundreds, of pitches to go by, including many at which other batters would swing.
He said Michael Ball's complaint of taking a «battering» from the Church was «flippant» and it was «disgusting» the pair were acting as though they were the victims.
It should be the consistency of a thick batter which is too thick to pour but not thick enough to form a ball.
Or is it because of the blender batter technique / recipe compared to the recipes which end up with balls of dough which you bake on a baking sheet?
Drop one level of tablespoon of mixture at the time (spaced them out) onto the baking paper on a baking tray and brush a bit of battered egg on top of each ball.
As I was beating (a timer dutifully ticking away in the background), the batter became smooth and glossy and rolled itself up into a ball, but it left a sort of brown watery stuff behind in the pan.
I watched the Bittman video, made the falafel mixture, dropped a ball of it into my fry daddy (circa 1973 wedding gift to my mother for her first marriage)-- the oil was at 350 — and waited for the glorious batter to fry.
To form each cookie, roll a rounded teaspoon of batter into a ball (a teaspoon measure, not the spoon you eat your cereal with).
Form a ball with the left over pieces of dough, roll - out again and cut doughnuts from the remaining batter.
While I whisked away, instead of what was supposed to be a spoonable batter, I wound up with a ball of goo.
Scoop out a large tablespoon of batter roll it into a ball then pat it flat on your floured surface and roll it out to a 1/4 inch thick round with your rolling pin (sorry folks, I have no photos of process other the top one) making sure the lefse doesn't stick to the rolling pin or work surface (I carefully use a bench scraper to lift it from my marble to the skillet).
Let's start baking... but not really Ultimate cake Batter Popcorn Balls Yields: 10 - 4 ″ popcorn balls Ingredients: 1/4 cup unsalted butter 6 cups popped popcorn 1/3 cup favorite dry cake mix 1 tsp pure vanilla extract 1 - 10 oz bag of regular size marshmallows 2 cups chocolate candies (M&M s, we did a 4th of July theme) Directions: 1.
Place a frozen ball of cookie dough on top of the batter.
Use almond milk (or any milk you desire) to add to batter if it is too dry until a large uniform ball of dough forms
Roll pieces of the batter into medium sized balls (you can do larger or smaller, but you'll need to adjust the cooking time)
I use protein powder in smoothies and shakes but after seeing the picture of those cake batter balls, I will be branching out this week!!!
If you're not familiar with one just yet, think about using it to spread batter evenly in a pan for bar cookies, lift cut - out cookie dough from your work surface onto a baking sheet, move baked cookies onto a cooling rack or gently flatten balls of unbaked dough on a baking sheet.
Using your hands, roll golf ball sized dollops of batter into balls and press down on to a greased baking sheet.
For large cookies, take about 3 tablespoons (45 grams) of batter and form it into a round ball (can also use an ice cream scoop).
While you can make the batter ahead of time and keep it in the refrigerator, the matzo balls are best cooked close to serving time.
I'd have never thought to make little cake batter balls out of protein powder!
But these brownie bites require no baking, so it's just a matter of mixing up the batter, rolling it into a ball, and digging in.
Take a small amount of the batter and roll it into a ball about the size of a large blueberry.
Roll tablespoon - sized spoonfuls of batter into balls.
With one batter, you can make four different types of energy balls.
You can eat the batter right out of the bowl - not that I have done that or anything or roll them up into small balls.
Wet your fingers and take a small portion of the batter and shape into a round ball.
Use a small scoop to spoon out about a tablespoon of batter and roll the mixture in to a ball and then coat the truffle in the cacao mixture.
Scoop about a tablespoon of batter out and roll in to a ball.
I love this recipe but when I use only coconut flour I find the amount of coconut oil is way off — I end up needing to add about 6 - 7 extra Tbsp of coconut flour and cocoa powder to make a batter (I would need to add even more if I wanted to be able to roll it into balls).
True to their name, these brownie batter balls contain a little of everything.
Using between 3 to 4 tablespoons of batter, form a ball and place on cookie sheet.
The batter is fairly wet and spongy, so it will probably not be possible to roll the mixture into a ball, which is why I use a round - shaped scoop and let the bottom of the vegan meatballs be flat.
Scoop out rounded teaspoonfuls of batter and roll between the palms of your hands into smooth balls.
once I had everything mixed I noticed it was dry too so I added about 1/4 -1 / 2 of water then mixed again, it made the batter wet, a little sticky, but easy to mold into balls.
Take out about 2 tablespoons of batter and form little balls with it in your hands.
But only seven pitches and five batters into the game, Atlanta led 3 - 0, and the fans seated in the Stick's outfield had caught as many of Swift's balls as had catcher Kirt Manwaring: two, courtesy of back - to - back home runs by McGriff and Justice.
Silva (right) had faced 94 straight batters without issuing a base on balls through Sunday and had walked only eight of the 683 batters he faced all year.
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