Sentences with word «balsalmic»

In a large bowl, combine Brussels sprouts, cranberries and pecans with quinoa and add in balsalmic vinegar, honey and feta.

For the marinade: 2 tablespoons soy sauce (or tamari) 4 cloves garlic, smashed 1/2 cup veggie broth 2 tablespoons white balsalmic vinegar (or 1 tablespoon regular balsamic) 3 tablespoons fresh lemon juice 1/4 cup fresh thyme, leaves whole, soft stems roughly chopped 2 tablespoons olive oil

I want to use this idea to make a blackberry - balsalmic caviar to go on a steak.

If you're feeling really fancy, you can make a sauce to drizzle over the asparagus by browning some butter in a saucepan for about 3 minutes and then stirring in a little Balsalmic vinegar.

-LSB-...] Fresh Dinners Manchego Cheese Fritters with Honey Mustard Ranch, by Justine of Cooking and Beer Strawberry Bruschetta with Raspberry Balsalmic Vinegar, by Jenny of The NY Melrose -LSB-...]

Drizzled with saba instead of balsalmic, otherwise as written.

Condiments might include a cherry, strawberry, or balsalmic compote with a sweet but tart edge.

Reminds me of my mom's «dinner sandwich» for those hot summer days, although she would use water and balsalmic vinegar to marinate.

The combination of apples and Balsalmic Vinegar is wonderful.

Add the tomatoes with their juice, broth, balsalmic vinegar, and oregano.

My recipe called for balsalmic vinegar and I couldn't mix balsalmic vinegar and chipotle!

I garnished with a balsalmic reduction and fresh basil.

Drizzle the balsalmic dressing over the top, and enjoy your superfood loaded plate.

I LOVE spinach saled with craisins, walnuts, blue cheese, diced apples and a balsalmic dressing.

but i am loving the peach salad w / balsalmic, evoo, agave..

I love that your dressing doesn't have oil because even though Dr. Fuhrman does not advocate the use of oil, his balsalmic dressing in his book has oil in it!

Then I got a tiny bit creative and added it to our usual dinner salad but altered the dressing to make it more Asian - ish by using soy sauce, ginger and peanut oil instead of the usual olive oil and garlic, in addition to balsalmic.

Lunch Tuesday: sardines / basil / tomatoes / S&P / balsalmic and a coconut oil fat bomb.

Why does vinegar if acv is ok, and should red wine & balsalmic be avoided?