It occurred to me as I reviewed the ingredients in these fabulously moreish
banana almond chocolate chip oat bars that even if you aren't a breastfeeding mum (or a mum of any kind), they would make a pretty tasty and healthful breakfast bar.
Not exact matches
I know it sounds very strange to put avocado in something sweet and it's been a bit of a trend in healthy eating, I'm sure lots of you are skeptical of it, but we think it's definitely worth trying as using this is very creamy and we don't think you can taste the veg — instead you taste deliciously chocolaty tones with sweet hints of dates and a little
banana, then you get the crunchy
almonds and the yoghurt and
chocolate sauce...
The new recipes are absolutely incredible and I'm so happy with them — for the sweet recipes think creamy key lime pie, beetroot
chocolate cake with coconut icing, dreamy smoothies, baked apple and cinnamon porridge, berry scones with coconut cream,
almond butter fudge and raw
banana splits!
There will be over 100 recipes, almost all of which are new from zucchini
banana bread to veggie paella, creamy pasta carbonara, an
almond butter and lemon quinoa bowl, healthy pad thai, black bean brownies, coconut cinnamon popcorn and a gooey
chocolate ganache cake!
The combination of peanut (or
almond) butter,
banana, oats,
almond milk, and Vega Clean
chocolate protein powder is both amazingly delicious and super filling.
Ripe, frozen
bananas with
Chocolate Almond Milk will make you feel like you are really «treating» yourself.......
3 ripe large
bananas, peeled, cut into chunks, & frozen 1/4 cup
chocolate almond milk (such as Blue Diamond Almond Breeze Chocolate Milk) 1/4 cup graham cracker crumbs 2 Tablespoons cocoa powder 3 Tablespoon sugar (optional) Mini marshmallows and chocolate fudge sauce, fo
chocolate almond milk (such as Blue Diamond Almond Breeze Chocolate Milk) 1/4 cup graham cracker crumbs 2 Tablespoons cocoa powder 3 Tablespoon sugar (optional) Mini marshmallows and chocolate fudge sauce, for t
almond milk (such as Blue Diamond
Almond Breeze Chocolate Milk) 1/4 cup graham cracker crumbs 2 Tablespoons cocoa powder 3 Tablespoon sugar (optional) Mini marshmallows and chocolate fudge sauce, for t
Almond Breeze
Chocolate Milk) 1/4 cup graham cracker crumbs 2 Tablespoons cocoa powder 3 Tablespoon sugar (optional) Mini marshmallows and chocolate fudge sauce, fo
Chocolate Milk) 1/4 cup graham cracker crumbs 2 Tablespoons cocoa powder 3 Tablespoon sugar (optional) Mini marshmallows and
chocolate fudge sauce, fo
chocolate fudge sauce, for topping
It adds a lovely caramel - like flavor to this
chocolate smoothie, which is sweetened with
banana and made with
almond milk and vegan protein powder, dressed up with cacao nibs.
Even though I'm a
chocolate /
almond butter /
banana addict through and through, I wanted to nail down a healthy, plain / vanilla doughnut recipe first.
Toppings: sliced
banana, shredded coconut, chia or flax seeds, granola, sliced
almonds,
chocolate chips, etc
Top with sliced
bananas, mangos, coconut, hemp seeds and pistachios, sprinkle with
chocolate and drizzle with melted
almond butter if desired.
The brownie is made with frozen
bananas,
almond milk,
chocolate protein powder (again, if you have a plain protein powder, you can add cacao powder and maple syrup or stevia), and the peanut butter cookie crumble is made with coconut flour, vanilla protein powder, sweetener, cinnamon,
almond or cashew butter, maple syrup and dairy - free milk.
-LSB-...] the nut - free
banana blueberry breakfast bread,
almond butter
chocolate chunk
banana bread and cassava flour
banana bread, to list just three.
Chocolate,
bananas, oats, dates, and
almond butter — I will love them forever.
If you're still wondering what to do with
almond flour, I wouldn't be opposed to making
chocolate hazelnut shortbread with
almond flour in place of the hazelnut flour or substitute some
almond flour for whole wheat flour in
banana bread, not opposed at all.
This delicious
chocolate and coffee smoothie includes ice cubes, milk, brewed coffee, peanut butter or
almond butter,
banana,
chocolate flavored protein powder and unsweetened cocoa powder (if you have cacao, use that).
Banana Split Sundae is a
banana ice cream mixed with crushed pineapples, maraschino cherries and chopped roasted
almonds, surrounded by swirls of strawberry and
chocolate sundae sauces.
-LSB-...] Snacks / Dessert: Apples, berries, baby carrots,
almond butter,
chocolate chip
banana bread squares -LSB-...]
Iv» e been doing the 21 day sugar detox so I have been doing a smoothie with yogurt,
almond butter, coconut butter, unsweetened
chocolate, milk and one
banana and it's been keeping me full till lunch.
I never think to bake with them, but I have a freezer FULL that we regularly add to smoothies or turn into «
banana split» (frozen
banana blended with
almond milk) that we top with
chocolate & nuts — yum!
I use
almond milk as the liquid and I blend with a drizzle of raw honey until I have
banana chocolate ice cream.
Mint Choc Chip Shake (Serves 1) 1 - 2 frozen
Bananas (You can replace 1 of the bananas with 1/2 avocado to make this thicker and creamier - I highly recommend doing this) Handful of Fresh Mint Handful of Spinach 2 Tbsp of Pulsin Pea Protein 1 Tbsp Cacao / Cocoa Powder 1 - 2 Cups of Almond Milk or alternative 1 Tbsp Cacao Nibs / Chocolat
Bananas (You can replace 1 of the
bananas with 1/2 avocado to make this thicker and creamier - I highly recommend doing this) Handful of Fresh Mint Handful of Spinach 2 Tbsp of Pulsin Pea Protein 1 Tbsp Cacao / Cocoa Powder 1 - 2 Cups of Almond Milk or alternative 1 Tbsp Cacao Nibs / Chocolat
bananas with 1/2 avocado to make this thicker and creamier - I highly recommend doing this) Handful of Fresh Mint Handful of Spinach 2 Tbsp of Pulsin Pea Protein 1 Tbsp Cacao / Cocoa Powder 1 - 2 Cups of
Almond Milk or alternative 1 Tbsp Cacao Nibs /
Chocolate Chips
If you need some
almond butter for these vegan
almond butter
chocolate chip cookies, or for
banana bread, or for breakfast, I made 3 homemade flavors last year that are pretty bomb.
I use one
banana, 1/2 cup
almond milk,
almond butter, cinnamon, cacao powder, vanilla, chia seeds,
chocolate chips (and whatever else I might be feeling) Blend it all together and boom!
Filed Under: Beverages, Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Nut - Free, Raw, Refined Sugar - Free, Soy - Free, Sugar - Free, Vegan, Vegetarian Tagged With: 10 ingredients or less, 30 minutes,
almond milk,
banana, blender, cacao nibs, cacao powder, cherry,
chocolate, smoothie, spinach
These are a soft cakey cookie (more like a mini muffin) that really does taste like
banana bread with the addition of
almond butter, oats, and
chocolate chips.
From birthday cakes and cupcakes to
chocolate - chip cookies and
banana cream pie, these recipes substitute rye flour, carob,
almond milk, and other ingredients for foods children may be allergic to.
Banana -
Almond Oat Bars Apple & Raisin Oaty Breakfast Cookies Orange Pepita Granola Cherry - Coconut
Almond Pulp Granola Crunchy Tropical Granola «Green, Glam & Gourmand» Granola Granola & Coconut Yogurt Banana Pops Strawberries «n» Cream Chia - Oat Pudding Rhubarb - Berry Compote, Yogurt & Granola Parfait Stewed Rhubarb with Orange Apple Chai - Spiced Baked Oats 5 - Grain Bitter
Chocolate Porridge Polenta Porridge with Apricot Compote & Sticky Pistachios Coconut Pancakes with Berries & Coconut Cream Teff Pancakes with Caramelized
Bananas Vegan Crepes (with Date & Orange Compote + Cinnamon Ice Cream) Blueberry Orange Buckwheat Waffles Maple - Oat Plum Crumble Vegan Roasted Vegetable Frittata Pesto Ricotta Tofu Omelettes with Cherry Tomatoes Chickpea Scramble with Avocado & Chives Vegan Asparagus & Fennel Quiche (with a Quinoa Crust) Vegan Persian Frittata Squash, Rosemary & Cashew Cheese Pancakes Cheesy Tofu Scramble & Chipotle Sweet Potato Tacos
Filed Under: all seasons, Breakfast,
Chocolate, Cookies, Gluten - Free, Laura Wright, Snacks, sugar free, Sweets, Tea Time, Vegan, Whole grain Tagged With: almond flour, banana, Brown rice flour, chocolate, coconut oil, maple syrup, nuts, Oats, Seeds, spice
Chocolate, Cookies, Gluten - Free, Laura Wright, Snacks, sugar free, Sweets, Tea Time, Vegan, Whole grain Tagged With:
almond flour,
banana, Brown rice flour,
chocolate, coconut oil, maple syrup, nuts, Oats, Seeds, spice
chocolate, coconut oil, maple syrup, nuts, Oats, Seeds, spice, vanilla
It's made of a soft, golden
almond cake that's is marshmallow - y in texture, filled with caramelized
banana,
chocolate ganache and whipped cream on top for decoration.
1 pack Vanilla APS vegan protein powder (see Note for subs) 3 tablespoons coconut flour 3/8 cup
almond milk 1/4 cup pumpkin puree (or a mushes
banana if you want to make them
banana - ish) 1 teaspoon butterscotch flavoring 5 squares 85 % dark
chocolate
In fact, I like it so much that I am planning on dreaming up new ways to use
banana,
almond, coffee, and
chocolate (to me, that sounds like a hella good muffin).
I make something similar to this smoothie and LOVE it for breakfast or lunch... i use
chocolate almond milk or
chocolate coconut milk,
bananas, peanut butter, a tbsp of ground
almonds or hazelnuts and a tbsp of oat bran!!!
A scoop of
chocolate protein powder, and cup of regular or
almond milk, and a frozen
banana, which makes it really creamy.
1 1/2 cups whole - wheat all - purpose flour 1 teaspoon baking powder 1 pinch of salt 2 large
bananas 1 tsp vanilla extract 1/2 cup
almond butter 1/4 cup brown sugar 1/2 cup sugar 3/4 cup vegan
chocolate chips
One son has
chocolate almond milk, yogurt or
banana bread and fruit; middle son has cereal, fruit and OJ, and my daughter (who hates to eat in the morning) lives my smoothies which are simply frozen berries, a blop of greek yogurt, ice and some
almond milk.
So I love to make a peanut butter
chocolate smoothie, with frozen
bananas and raw
almond milk.
Peanut Butter
Chocolate Protein Smoothie Bowls are a delicious and healthy breakfast recipe or post-workout recipe with peanut butter, oats, banana, almond milk and Vega Clean chocolate
Chocolate Protein Smoothie Bowls are a delicious and healthy breakfast recipe or post-workout recipe with peanut butter, oats,
banana,
almond milk and Vega Clean
chocolatechocolate protein.
If I want a
banana - free cool treat I often blend
almond milk,
chocolate sunwarrior, cacao, ice and stevia.
Filed Under: Dessert, Gluten Free, Paleo, Recipes, Snacks, Special Diet, Vegan Tagged With:
almond,
Bananas, chia seeds,
chocolate, hemp seeds, orange
Filed Under: Beverages, Vegan Tagged With:
almond milk,
bananas,
chocolate, dairy free, dates, gluten free, hemp seeds, smoothie, super smoothies, vegan
+ Tropical Sorbet, cool refreshing sorbet made from local organic fruits (1) Mango or (2) Passion - fruit — 70 B per scoop + Raw
Chocolate Mousse, rich and silky, made from avocado, cacao,
banana, coconut, honey, dates &
almonds — 150 B + Raw Key Lime Cheesecake, tangy, sweet and fluffy with a petite cinnamon roulade — 180 B
Start by layering your parfait with the delicious
chocolate &
banana pudding, subtly flavoured with a hint of
almond butter.
2 eggs 1/4 cup of unflavored or vanilla whey 1/4 cup of
almond milk (or any other milk) 1 - 2 tsps of cinnamon 4 slices of your bread of choice (I used gluten - free bread) 2 squares of dark
chocolate 1/2
banana
-- Organic Pumpkin (found boxes, not cans, of these at World Market)-- Unsweetened
Almond Milk — Flaxseed — Cinnamon, Nutmeg — Tiny splash of maple syrup — Frozen
banana — Scoop of Garden Of Life Raw Protein —
Chocolate — A small handful of walnuts — Half a fiji apple
I used my basic smoothie formula to come up with this Double
Chocolate Chai Smoothie: 1 cup liquid like
almond milk or coconut water, greens, creamy fruit like
banana or mango, additional fruits and veggies, a little healthy fat, a little protein, a little fiber, a little stevia, additional nutrient boosters like cacao, maca, goji, acai, etc., and spices and / or flavorings.
You can have
chocolate,
banana, peanut granola one morning and maple
almond granola the next.
1 flax egg (1 tbl of flaxseed meal or a flax / chia combo + 3 tbl of water) 4 (3.5 for the recipe and 1/2 of
banana sliced to top each muffin) medium ripe
bananas 1 tbl baking powder 1 tsp baking soda 1/2 tsp
almond extract 1/4 cup coconut sugar 2 1/2 (38 ml) Tbsp maple syrup 3/4 tsp sea salt (I used pink Himalayan) 2 tsp ground cinnamon 3/4 cup unsweetened plain
almond milk 1.25
almond flour 1.25 cup gluten - free flour blend (I used Bob's Redmill 1:1 flour) 1.25 cups of gluten - free oats 1 cup chopped walnuts or vegan
chocolate chips
I want to try the carrots, coffee
almonds /
chocolate chips, and the cinnamon / coconut
bananas yum.
Chocolate Almond Smoothies 1 cup unsweetened vanilla or original almond milk 2 medium bananas, sliced 2 tablespoons almond butter or 20 raw almonds, chopped 1 tablespoon unsweetened cocoa powder 1 tablespoon pure maple syrup or agave syrup 1 cup ice
Almond Smoothies 1 cup unsweetened vanilla or original
almond milk 2 medium bananas, sliced 2 tablespoons almond butter or 20 raw almonds, chopped 1 tablespoon unsweetened cocoa powder 1 tablespoon pure maple syrup or agave syrup 1 cup ice
almond milk 2 medium
bananas, sliced 2 tablespoons
almond butter or 20 raw almonds, chopped 1 tablespoon unsweetened cocoa powder 1 tablespoon pure maple syrup or agave syrup 1 cup ice
almond butter or 20 raw
almonds, chopped 1 tablespoon unsweetened cocoa powder 1 tablespoon pure maple syrup or agave syrup 1 cup ice cubes