Sentences with phrase «banana almond flavor»

With the banana almond flavor leading the way, you'll learn to love the green color.

With the banana almond flavor leading the way, you'll learn to love the green color.

Not exact matches

It adds a lovely caramel - like flavor to this chocolate smoothie, which is sweetened with banana and made with almond milk and vegan protein powder, dressed up with cacao nibs.

The flavor is banana and dates with cinnamon, so the smoothie base is deliciously sweet and can be made with either coconut milk or almond milk, depending on your preference.

I like to top it off with sliced banana, soaked almonds and pomegranate seeds for added texture and flavor.

You can also leave out the turmeric entirely (I know it's a distinctive flavor that's not for everyone), and you'd end up with what is probably our favorite smoothie «base» recipe, with bananas, almond butter, and nut milk comprising the bulk of the smoothie.

This delicious chocolate and coffee smoothie includes ice cubes, milk, brewed coffee, peanut butter or almond butter, banana, chocolate flavored protein powder and unsweetened cocoa powder (if you have cacao, use that).

1 and 1/4 cup of almond milk (I used toasted coconut unsweetened milk)-- cashew, coconut or whatever you use I scoop of Vega One coconut almond flavored nutritional shake powder 8 - 10 raw almonds (I soak mine but regular are fine) 1 handful of baby spinach leaves 1 tablespoon of Justin's maple almond butter 1 teaspoon of raw cacao nibs 1 teaspoon of raw cacao powder 1 banana, ripe or frozen — peeled 6 ice cubes 1 tablespoon of coconut flakes plus more for garnishing

If you need some almond butter for these vegan almond butter chocolate chip cookies, or for banana bread, or for breakfast, I made 3 homemade flavors last year that are pretty bomb.

1 pack Vanilla APS vegan protein powder (see Note for subs) 3 tablespoons coconut flour 3/8 cup almond milk 1/4 cup pumpkin puree (or a mushes banana if you want to make them banana - ish) 1 teaspoon butterscotch flavoring 5 squares 85 % dark chocolate

In addition to changing the flavor of the crust you could substitute almond butter or cashew butter for the peanut butter, and you could top the pie with anything you like — nuts, vegan whipped cream, bananas, etc..

** I've tried this with almond butter and peanut butter, and liked both — though the almond had a much more classic «banana nut» flavor.

I used my basic smoothie formula to come up with this Double Chocolate Chai Smoothie: 1 cup liquid like almond milk or coconut water, greens, creamy fruit like banana or mango, additional fruits and veggies, a little healthy fat, a little protein, a little fiber, a little stevia, additional nutrient boosters like cacao, maca, goji, acai, etc., and spices and / or flavorings.

For extra flavor and fun, stir in a dollop of peanut or almond butter and top with sliced bananas and a sprinkle of hemp seeds for extra protein and crunch.

It had almond milk, coconut milk, banana, dates, lucuma, maca, and vanilla — in other words, some of my favorite ingredients and flavors in one drinkable delight.

Sweet banana and cinnamon eggs topped with diced apples, coconut and almond butter make a breakfast bowl that packs a serious flavor punch.

I first chose the (very appropriate) «immunity» flavor and turned it into a smoothie bowl by adding extra frozen banana, a little almond milk (and turmeric for a boost).

Almond milk, raw cashews (or nut of choice), frozen banana, and then whatever flavors compliment the idea that is formulating in my brain.

Here's how to make a green smoothie of your own: 2 cups almond milk (soy or rice work well too) 1 frozen banana (remove the peel, cut into 1 - inch slices, and freeze in a plastic bag overnight) 1 cup of frozen berries (strawberries, blueberries, raspberries, and / or blackberries, etc) 1 Tbs flax seeds 1 scoop rice protein powder (soy or hemp work well) Greens: spinach has the mildest flavor and for a beginner, I would recommend starting with 1/2 cup.

INGREDIENTS: Organic Peanut Butter, Organic Brown Rice Syrup, Organic Rice Protein, Organic Quinoa Crisps, Organic Coconut, Dark Chocolate Chips (Unsweetened Chocolate, Cane Sugar), Almonds, Bananas, Sea Salt, Organic Vanilla Extract, Organic Coconut Oil, Natural Flavors.

Ingredients: 1.5 flax eggs (1.5 Tbsp flaxseed meal + 4 Tbsp water) 1/4 cup olive oil 1/4 cup maple syrup 3/4 cup pumpkin puree (not pie filling) 1/2 of a medium ripe banana, mashed 1/2 cup of coconut sugar — you can sub brown sugar but the coconut sugar gives it a deep, rich flavor 1/2 tsp sea salt 2 tsp baking soda 2 tsp pumpkin pie spice 1 tsp ground cinnamon 1/2 cup water 1 cup + 1 Tbsp gluten free rolled oats 1/2 cup + 1 Tbsp almond meal (ground from raw almonds) 1 1/4 cup gluten free flour (I used Bob's Redmill) Optional: Topped with pepitas and walnut pieces

Some of us even put the vanilla flavor in our morning coffee Our powders also mix great with other paleo foods like almond milk, berries, banana, almond butter, etc...

This strawberry banana smoothie recipe is one of my favorites to make as it combines the delicious flavors of both fruits into a thick consistency with a slightly nutty taste thanks to the addition of almond milk and almond butter.

Now you've got three flavors: almond butter banana, chocolate almond butter, and 1/2 chocolate, 1/2 almond butter banana.

Naturally, s» mores cups were born and since then I've tinkered with the recipe and have come up with a variety of different flavor combinations (white chocolate with cherries and almond meal, bananas and caramel with shortbread cookies, etc).

The banana and almond flavors are very pronounced.

A LOT healthier than a traditional fudge and the almond and banana is a great combo of flavors.

(Tried almond flour cupcakes with banana, didn't like the flavor so much.)

For a flavorful, protein - rich smoothie first thing in the morning, this 5 - ingredient drink is sublime — bananas for creaminess, dates for sweetness, and both almond milk and almond butter round it out with tons of nutty flavor.

Flavor variations are far and wide beyond the 1 banana + 2 egg + 3 tbsp flour staple recipe, and today I'm sharing one of my favorites: Almond Strawberry 3 Ingredient Pancakes (using almond flour, almond extract, and strawberries toAlmond Strawberry 3 Ingredient Pancakes (using almond flour, almond extract, and strawberries toalmond flour, almond extract, and strawberries toalmond extract, and strawberries to top).

And because bananas tend to have such a strong flavor, you don't taste almonds even though the bread is made with almond flour.

Caramelized bananas cooked in coconut oil and honey provide a deep sweet flavor to deliciously nutty quinoa cooked in almond milk and vanilla extract and topped with your favorite nuts or dried fruit mix - ins.

The chocolatey flavor of this protein powder blends perfectly with creamy almond milk, peanut butter, and frozen banana to create a treat that's as sweet as it is nourishing.

Deep cocoa flavor and rich chewy texture, loaded with good - for - you oats, banana, almonds, antioxidant - rich cocoa, and hemp protein powder in these lovely lumps.

Rich in flavor that reminds me more of almond butter than coconut, slather it on bananas, add a dollop to a smoothie, dip apples into it, spread some on toast, grab a spoonful for a quick burst of energy or simply to kill an inevitable bout of hanger (hunger + anger).

I've also had luck masking the flavor of adaptogens by swapping the banana for 1/2 cup frozen blueberries, replacing vanilla extract with almond extract, and using almond milk in lieu of coconut milk.

Make Paleo overnight «oats» kid - friendly with fun flavors like French toast, Almond Joy, banana bread and almond butAlmond Joy, banana bread and almond butalmond butter...

A good non dairy substitute is strawberry, vanilla or banana flavored almond milk.

Caramelized bananas cooked in coconut oil and honey provide a deep sweet flavor to deliciously nutty quinoa cooked in almond milk and vanilla extract and topped with your favorite nuts or dried fruit mix - ins.

The above mixture can be flavored differently every day by adding nuts, preferably organic such as pecans, almonds or walnuts (not peanuts), banana, organic cocoa, shredded coconut, pineapple (fresh) blueberries, raspberries, cinnamon, vanilla or (freshly) squeezed fruit juice.

The mixture can be flavored differently every day by adding nuts, preferably organic such as pecans, almonds or walnuts (not peanuts), banana, organic cocoa, shredded coconut, pineapple (fresh) blueberries, raspberries, cinnamon, vanilla or (freshly) squeezed fruit juice.

Soft, cakey, tender and light, they're made with a base of oats and almond flour, sweetened with a combination banana and coconut sugar, and flavored with a bright burst of citrus from the lemon.

Pear and banana add a lovely sweetness, almond milk lends to a creamy base, pumpkin pie spice offers seasonal flavor and spinach gives us a slew of health benefits.

This strawberry banana smoothie recipe is one of my favorites to make as it combines the delicious flavors of both fruits into a thick consistency with a slightly nutty taste thanks to the addition of almond milk and almond butter.

They have just the right amount of banana flavor & next time I will try a little almond butter on top, just for an extra treat!»

The almond flavor goes soooo well with the ripe bananas.

* a little bit of instant coffee to make a mocha version, * some almond extract for «chocolate - almond» flavor, * some dates in addition to bananas for added sweetness.

A LOT healthier than a traditional fudge and the almond and banana is a great combo of flavors.

For breakfast, I have a fruit — typically a slice of Papaya or 2 plantains (small banana) or a banana or grapefruit followed by a mix made of one organic raw egg, two tablespoons of store - bought muesli cereal to which I have added more nuts (cashews, almonds, walnuts etc.) and dried fruits (raisins, sultanas, currents, prunes, cranberry, goji etc.) a tablespoon of Mercola «Pro-Optimal Whey» for chocolate flavor, a teaspoon each of powdered Guarana.

The simple blend of fresh orange juice, orange zest, banana, almond milk and a dash of vanilla in this frozen treat is the perfect balance of tart and sweet without any added sugar or scary artificial flavors.