Not exact matches
I was wondering if there is a healthy option for the born
sugar and if anyone has tried an egg
substitute such
as banana or apple sauce?
You could use raisins or dried plums
as a direct
substitute, or you could use mashed
banana, leave out the water, and maybe add a little coconut
sugar so they will still be sweet enough.
Now, it is worth noting that
as bananas ripen their
sugar content does increase, but this is perfect if you want to make a sweet tasting dessert or bake without the need for any other
sugar substitute or refined
sugar.
Maybe a large (ripe)
banana can work
as a
substitute for both
sugar and egg.
• 2 cups
sugar — I halved the amount of
sugar in this recipe,
as I was getting plenty of natural sweetness from the
banana substitute.
If you want to make this recipe keto friendly,
substitute avocado for the
banana, and a
sugar alcohol such
as xylitol or erythritol for the maple syrup.