Sentences with phrase «banana instead»

For toast, offer lower ‑ sugar toppings such as lower - fat cream cheese or banana instead of marmalade or jam.

-LSB-...] Arman's microwave English muffin for breakfast: My only change was using 2T of mashed banana instead of pumpkin puree and coconut -LSB-...]

I'm shooting for under 30g except on a day when I want a banana instead of blueberries for my fruit.

We actually really like banana pancakes so what proportions would I need if I did not use the flax egg and used banana instead.

If you crave some sweetness, grab a banana instead!

I don't digest coconut butter, flakes or flour well, so I will try this using 1 mashed banana instead.

I made these this morning using one banana instead of two.

I used pear puree instead of applesauce and banana instead of date paste since we are on the Feingold diet and apples and dates are out.

If you'd prefer something slightly on the sweeter side then add half a frozen banana instead of the avocado.

Ah, I added banana instead of cherries (I didn't have) and some stevia instead of honey.

If you do not like stevia, I suggest using plain applesauce, some raisins, or add a ripe, mashed banana instead of using added sugars.

Use a mashed, very ripe banana instead.

Eat a banana instead.

Grab a banana instead of a Chewy bar; mix up a fruit smoothie instead of a guzzling a Diet Coke.

I used half an overripe banana instead of the agave and they were delicious!

After lots of research and testing I created this simple recipe, using mashed banana instead of eggs, olive oil instead of coconut oil, and banana flour instead of coconut flour.

We are talking about skipping that grocery store boxed cookie and eating a banana instead.

For a little variety, you can use banana instead of tofu.

That's why my kids always have the option of a PB&J, an apple, or a banana instead.

Mix things up by toping the peanut butter with some thin slices of apple or banana instead of the jelly.

However, I often add banana instead of stevia.

I cooked it at 160 degrees for an hour... added an extra banana instead of the apple sauce... I'll be making it again, thanks for the recipe!

Also, I used mashed banana instead of any liquid, and it worked perfectly.

Made this for their cake but using oats instead of nuts in the base (as we are not allowed nuts at the play centre we are celebrating it) also banana instead of avo as they are super exp at the mo. turned out awesome!

Though I use mashed banana instead of applesauce, and they're gluten - free

All you have to do is take out the 1/2 cup cacao powder, and use just one medium banana ripe banana instead of two small ones.

If using banana instead I highly recommend making the cookies using the food processor method.

I used a banana instead of sugar and 1 teaspoon of added honey.

I made a half batch and replaced some ingredients, according to my last minute decision to cook them:) I used the blended oats option, fresh home made hemp milk instead of almond milk, a small banana instead of apple sauce, and maple syrup instead of palm sugar.

Used banana instead of the applesauce.

I've only made them once but I did use the oat flour - just ground it up in my magic bullet - I also mashed the banana instead of slicing it.

So I made it with buckwheat flour and mashed banana instead of apple sauce and came out perfectly anyway!!

Just found out my son is gluten sensative, we made these but used banana yogurt and banana instead of cherries and they turned out amazing!

Just made this with banana instead of pumpkin and it was DELISH.

I used leftover baked sweet potato instead of the pumpkin, and mashed banana instead of apple sauce, and guess what — it still turned out great Also forgot the cloves, I think it would've been better with them though.

And two tablespoons of mashed banana instead of applesauce by chance?

I modified the recipe, tho — did banana instead of pumpkin, whole wheat flour, and added a tablespoons of ground flax seed.

I don't digest coconut butter, flakes or flour well, so I will try this using 1 mashed banana instead.

For every one egg replaced, simply puree 1/2 to 1 whole ripe banana instead.

I'm shooting for under 30g except on a day when I want a banana instead of blueberries for my fruit.

The sweetener: I used 1/2 a mashed banana instead of another sweetener for this recipe because I found the toppings were sweet enough.

-- * Instead of coconut sugar you can use 1/2 cup of honey — * I recently made a batch of these using 1 banana instead of the coconut sugar.

I didn't have dates, so I used 1/2 cup of mashed banana instead, and a tiny bit of honey.

We've never tried with mashed banana instead of pumpkin: I'd love to hear how that goes!

I used applesauce instead of soymilk, freshly ground oat flour instead of wheat, an extra banana instead of the agave, and added a heaping 1/4 tsp ground cardamom.

Also, my four year old is on a low fodmap diet due to IBS, so I used ripe banana instead of applesauce, and reduced the hony to 30 g by using 50 g raw cane sugar and 20 g maple sirup.

I used mashed banana instead of applesauce, greek yogurt and water in place of the milk / yogurt, and egg whites only.

I did cut the recipe in half to make sure I was doing the macros for just one serving and when entering it I but a half of banana instead of a 4th!

You can use a whole, frozen ripe banana instead of 1/2 a frozen banana but this will add a more prominent banana flavor.

I'm going to make these tomorrow, using Sunbutter in place of peanut butter and a banana instead of the eggs.