The banana makes it sweet enough, although my husband has a very sweet tooth.
The strawberries and
bananas make a sweet, flavorful ice cream and the rhubarb swirl gives the ice cream a sweet and tangy kick.
The mashed
banana makes them sweet enough that I don't even use syrup!
The banana makes it sweet enough without any added sweeteners, so the sugars are all natural.
Not exact matches
He maintains a diet
made up of 60 % protein, 30 % carbs, and 10 % fat, and often eats ackee and saltfish with dumplings, cooked
banana, or
sweet potato for breakfast.
The
banana, oats and almond milk
make it super thick and creamy, while the berries give it a beautiful colour and a
sweet, fruity flavour and the spinach gives you a good dose of revitalising greens!
I love stirring in manuka honey, slices of
banana and ground cinnamon as they all totally melt into the buckwheat to
make it so amazingly
sweet and creamy, I then add almond milk for extra creaminess before stirring in some almond butter and baobab at the end.
Note the combination of
bananas, chiles, and ginger which
make for a
sweet and spicy taste.
The ripe
banana combined with apple juice, a little date syrup, a splash of pure maple syrup and a sprinkling of cinnamon
makes them so wonderfully
sweet, providing the perfect base for the blueberries and raisins, which after cooking literally explode in your mouth in a burst of juicy deliciousness!
I
made your
sweet potato brownie tonight, but substituted 2 large
bananas for dates (since I am on a low FODMAP diet for my IBS and should not be consuming excess fructose from dried fruit).
This blend of oats, almonds and flax
makes each pancake brilliantly thick with a perfectly warm, squishy middle — just like good american pancakes, while the addition of ripe
banana to the batter also
makes them deliciously
sweet so you just need a drop of pure maple syrup for extra deliciousness!
My boyfriend loved them too I also
made a batch without the chives and chillies, and those we ate as
sweet pancakes topped with peanut butter and
banana.
I agree the two
bananas make it very
sweet so I used only one
banana and half the dates.
The mango and
banana blend together to
make something incredibly
sweet and creamy, the spinach then blends in subtly to add tons of goodness while also turning the whole thing a beautiful vibrant green.
Tried
making a
sweet version leaving out the herbs and pepper and adding mashed
sweet banana, cinnamon, sultanas and some honey instead (and reducing the amount of water to get the right consistency) Truly delicious!
i m huge fan for this oatmel is so yuummy and i cant describe the hevenly
sweet oatmel and i
made him a few changes to the recipe and add coconut milk, mango, blackberries apple, walnuts and honey amaranth forever got ta have it, this
banana pancakes and have fascinated me my favorite breakfast of curse whit yummy smothie or green juice!!
These delicious whole grain spelt and oat
banana muffins
make the perfect snack or healthy breakfast for kids or adults, you can choose to
make these slightly healthier with less sugar and a sprinkling of oats on top, or
make them into more of a
sweet treat with a little extra sugar and chocolate chips
For the fats, I used a mix of Smart Balance, palm shortening and Tbsp or two of mashed
sweet potato to
make up for the extra moisture in butter (
banana or applesauce would work, or omit) for a total of 207g.
The flavor is
banana and dates with cinnamon, so the smoothie base is deliciously
sweet and can be
made with either coconut milk or almond milk, depending on your preference.
Make sure you use perfectly ripe
bananas in order to get the right
sweet and creamy balance in this easy, no sweetener chia pudding.
I love
banana bread because not only does it
make the entire tiny apartment smell spicy and
sweet and
banana - y heavenly, but it's also perfect any time of the year.
I'm thinking I might reduce the sugar even more when I
make these again because they are SUPER
sweet (maybe because of the ripeness of the
bananas).
Just
made this on this cold, drizzly day and it was perfect — dense, moist, not overly
sweet (used < 1/3 cup brown sugar and 1/4 maple syrup, but added a 4th
banana since mine were small).
Homemade Baked
Banana Chips — Deliciously
sweet and guilt - free baked
banana chips are so easy to
make and are the perfect portable, healthy snack to have on hand.
The texture is moist and chewier than any other paleo
banana bread I've
made, has a great mildly
sweet flavor, and you can dress it up any way you like (chopped nuts, chocolate chips, raisins, blueberries, etc!)
Adding berries,
bananas, apples, carrots and other
sweeter vegetables will
make spirulina far tastier than it is on its own or with other greens.
The longer the
banana has to ripen, the more the fruit's sugar develops
making for a way
sweeter though admittedly mushier
banana (which is why I only use them like this when the texture isn't important).
Made with apples, lemon, kale,
bananas, peanut butter, ice and hemp seeds, it is nice and
sweet, a little bit creamy, and all the goodness is hidden behind a tasty flavor!
Super dense,
sweet and easy to
make banana cake — if you're not a fan of dense baked goods then you might want to refrain from this recipe.
These
banana corn fritters are
sweet and savory with a little heat,
making them the perfect side dish to your favorite BBQ meats.
plans to
make this for Kyle Hutchison since he loves
bananas and is having quite the
sweet tooth lately!
I recently
made a
sweet potato and
banana casserole / pie but it didn't have a topping as fantastic as this!
But if you think you'll be eating a blended salad, fear not, lovelies — there are
sweet strawberries and
bananas blended in as well
making this super thick and deliciously creamy.
Gripped by an intense
banana bread craving but without any overripe
bananas on hand, Jill decided to try baking firm, yellow
bananas in a 300 °F oven to
make them softer and
sweeter, so she could use them in a batch of
banana bread.
It somehow
makes the
sweet, delicious, baked goods that come out at the end even more divine Knowing that you have resurrected the dead
banana into a morning treat that will please.
Monica Shaw's Scrambled tofu
makes a fantastic vegan breakfast recipe which is simple, filling and delicious, or for a
sweeter option that's perfect for munching on the go try Victoria Glass» Gluten - free
banana bread, a vegan cake packed with
banana, apricot and pistachios.
A slight kick of coffee,
sweet banana and the hint of bittersweet chocolate
makes these muffins an excellent treat on a cold and rainy Monday morning.
+ Tropical Sorbet, cool refreshing sorbet
made from local organic fruits (1) Mango or (2) Passion - fruit — 70 B per scoop + Raw Chocolate Mousse, rich and silky,
made from avocado, cacao,
banana, coconut, honey, dates & almonds — 150 B + Raw Key Lime Cheesecake, tangy,
sweet and fluffy with a petite cinnamon roulade — 180 B
Since
bananas are already so
sweet and yummy, you can use them to
make naturally sweetened baked goods.
I
made these relying only the natural sweetness of the
bananas, and they were plenty
sweet for us.
The result is a fruity,
sweet - but - not - too -
sweet mango
banana bourbon bread that
makes me dream of Hawaii.
I knew that you could
make banana and egg pancakes but never
sweet potato egg pancakes!!
They
make a nice change from a regular
banana muffin, and while you may think this is an unusual combination,
bananas and strawberries, these two
sweet fruits really go well together.
It wasn't quite as
sweet as I'd
make it for friends who were used to traditional
banana bread; if it were for them I'd have done the full 1/2 cup, but my husband and I loved it a little easier on the sugar!
The result was delicious, if I may say so myself!I could never believe thet something so healthy and fat free could be so delicious!And the natural sugars of the
bananas make it so
sweet that I think I'll cut down on sugar next time!I'm not very experienced in cooking, even less in vegan cooking (vegan for 8 months) so I think it'll be even better next time I do it - because I plan to do it again... and again!
To
make it a touch
sweeter, we added some
banana and
banana extract.
The
banana and honey
makes it quite
sweet and helps balancing the turmeric and ginger flavor.
These
banana muffins
make a tasty snack which can be
made into a terrific
sweet treat by topping with some Cream Cheese Frosting.
So far this fall I've
made some other
sweet, comforting breads —
banana nut and apple cinnamon — but I couldn't let another fall season escape without a pumpkin bread recipe!
I can think of so many amazing ways
bananas can be used; and because of their natural and mild sweetness, they
make the perfect sweetener and lend a non-invasive flavor in most desserts or
sweet snacks.