Pureeing the bananas in a high - speed blender results in smooth liquid with
no banana pieces in your batter.
I just couldn't let all that rum soaked goodness go to waste, so I squashed all
the banana pieces in.
Recipe Notes: Pureeing the banana in a blender yield the best texture since you won't have
any banana pieces in the batter.
Distribute sliced
banana pieces in a single layer on a cookie sheet and freeze for 2 hours.
Distribute sliced
banana pieces in a single layer on a cookie...
Blend the frozen
banana pieces in a small food processor or powerful blender: Pulse the frozen banana pieces.
I'm putting
some banana pieces in the freezer right now!
Not exact matches
Someone brought a bowl of fruit
in, and Amar Nath enthusiastically chopped up the oranges, mangoes and
bananas into little
pieces with a large knife.
Simple remove the
bananas fom their skin, slice them into
pieces and place the
pieces in the freezer for around 6 hours or over night.
husband is currently standing at the stove shoving
pieces into his mouth saying «really good
banana bread»
in between swallows.
In fact, it is delicious for basically anyone who loves a quality
piece (or 3) of
banana bread.
Using a fingernail, rip a strip down the inside length of the
banana, and then the rest should come off easily
in almost one
piece.
I also added a couple sprinkles of coconut flour and stevia (I know, I know, not allowed
in the paleo diet but I tweak mine a little LOL), and a couple of
pieces of
bananas.
They were not very
banana - flavored, next time I might fold
in some
pieces of
banana as well.
3/4 C pineapple, chopped 2 other
pieces seasonal fruit
in any combo: 1
banana, peach, pear or green apple, 2 large handfuls of berries, or 2 kiwis 6 - 8 oz vanilla Greek yogurt splash lime juice 1 C unsweetened almond milk 1/2 C coconut water 2 Tbsp chia seeds
Break
banana into small
pieces and distribute
in food processor bowl.
Serves 2 Organic Vegan Ice Cream 2 Tablespoons organic walnuts, chopped 4 fresh or frozen organic strawberries, sliced 1
banana, sliced length-wise into 4
pieces, then cut all
pieces in half 2 Tablespoons organic cocoa powder 1...
1 frozen
banana, broken into
pieces 1 apple, cored and chopped 1/2 to 1 cup nondairy milk 4 to 6 lettuces leaves or other leafy greens, torn 1 can (4 ounces) pineapple chunks packed
in juice, or 2 fresh pineapple rings 1/4 cup raisins or goji berries 4 to 8 pitted soft dates 4 to 6 ice cubes Cocoa powder or vegan mini chocolate chips, for garnish
Fold
in banana pieces and chocolate chips.
In fact, I like to bite into a
piece of
banana to remind myself that this is not ice cream.
In this recipe the
banana pieces are filled with...
Take the chocolate
banana bark and chop it
in to bite size
pieces and mix half of it
in to the ice cream.
In a food processor, pulse the
banana chips for 5 - 10 seconds or just until the
banana chips are small
pieces while still leaving some larger
pieces.
1) 1 1/2 cups of almond flour or almond meal (I ground whole almonds
in the food processor) 2) 3/4 cup tapioca flour (aka tapioca starch) 3) 1/2 teaspoon baking powder 4) 1/4 teaspoon salt 5) 1 cup milk 6) 1 ripe
banana, mashed (around 1/2 cup) 7) 3 large eggs 8) 2 teaspoons of pure vanilla extract 9) 1 tablespoon of raw honey 10) 1 - 2 tablespoons of butter, for frying the pancakes 11) 1
banana, sliced into small
pieces (for topping) 12) Honey (for topping)
So positive
in fact that I woke up EARLY enough for work to whip up this
banana bread, bake it for a whole hour, and then eat 3
pieces at my desk at work.
Kristen has some suggestions
in her book above and Nourishing Traditions for Baby and Child would have many more (http://amzn.to/10FxbZO) I do not know the age of your son and I am not a nutritionist, however, if it were my child, I would try
bananas, avocados, egg yolks,
pieces of pastured liver (cooked), cheese cubes, homemade grain free muffins, pastured butter, some yummy homemade crackers (have to search for grain free ones... here's one with quinoa that would be good after 12 months... http://www.scratchmommy.com/cheesy-quinoa-crackers/).
Place melted chocolate
in a low, shallow bowl and dip skewered
bananas into the chocolate, using a spoon to help drizzle chocolate over the top half of each
banana piece.
Or, you can place
in a small baking pan or container lined with parchment paper and spread the crust out
in the container, top with
banana cream, and then break into
pieces once ready to eat like shown above.
In this recipe the
banana pieces are filled with nut butter and then coated with chocolate.
Take your filled
banana pieces from the freezer and dip - one at a time -
in the chocolate mixture, coating all over and placing back on the parchment paper.
Cut
bananas into 2 -3 cm
pieces and arrange them on baking paper, then chill them
in freezer for at least 30 minutes:
There are many variations also — some people stick a
piece of apple
in the middle when it is half - way done cooking, others use applesauce, Nutella,
banana — really anything you like!
In a blender or food processor, combine the frozen
bananas and orange (pealed and broken into
pieces) and puree until smooth.
I used the chia seeds for fuel
in the form of a pudding with a
piece of
banana and stevia.
Ingredients 1 cup of cashew flour (cashew nuts powdered
in a blender) 1/4 of a cup maple syrup 1/4 of a cup raw cacao butter, melted 1/2 cup fresh or thaw frozen raspberries (or banana pieces, or raisins, or dried mango, or cacao nibs etc...) Method In a bowl mix the cashew flour with the maple syrup and the melted cacao butte
in a blender) 1/4 of a cup maple syrup 1/4 of a cup raw cacao butter, melted 1/2 cup fresh or thaw frozen raspberries (or
banana pieces, or raisins, or dried mango, or cacao nibs etc...) Method
In a bowl mix the cashew flour with the maple syrup and the melted cacao butte
In a bowl mix the cashew flour with the maple syrup and the melted cacao butter.
Once the coconut oil is melted and the mixture smooth, add the four
bananas in pieces and pulse for another 10 to 20 seconds to combine.
The
bananas used were very brown and Dimity thinks that this helped with the texture; the mashed
bananas also weren't fully mixed
in, so you'd get some
banana in a
piece of the cake.
It's much better to stick the
pieces in the freezer for an hour and walk away than stand there for 2 minutes twirling each
banana pop around.
Pop pro tip: You will definitely want to freeze the
banana pieces before covering them
in chocolate.
Oh, strawberry
banana is my FAVORITE flavor combination... I am going to try making these later
in the week with a new batch of finally -
in - season strawberry
pieces!
If you have just a
piece or two of this you're probably eating 1/4 to a 1/2 of a
banana at a time, which if you've not eaten anything else sweet all day, is a perfectly acceptable amount of natural sugar
in your day to day diet (I will reiterate though, this is as long as you feel largely
in control of it).
The resistant starch
in this smoothie come from two sources: a
piece of slightly unripe
banana plus a few scoops of raw potato starch.
To assemble the tamales, spread about 1/3 cup filling
in the middle of a softened
piece of
banana leaf, press a baby
banana into the masa then fold and tie it.
If you want sweetness say
in a smoothie make sure to follow the 80 % alkaline to 20 % acidic
in your ingredients - so just a small
piece of
banana with avocado and lots of greens etc..
Grind
banana pieces with vanilla
in a food processor for 10 - 15 minutes.
Slice
Bananas in half across the middle to get 4
pieces then slice each of the 4
pieces in half lengthwise to get 8
pieces.
And his team already has the
pieces in place to maximize pancake's impact (blueberries, chocolate chips, maple syrup,
bananas).
Place each
piece of fruit with a
banana in a plastic baggie.
Rolled slippery
pieces of mango and
banana in the pulverized Bix crumbs on a high chair tray, then declared the treat crunchy before hoovering it and demanding more.
1
banana broken or sliced into a few
pieces (use a frozen one) Add all ingredients
in blender and blend until desired consistency.