Did you love peanut butter and
banana sandwiches when you were 7?
Not exact matches
When Dale Earnhardt Jr. isn't tearing down the racetrack, he tweetstorms, cooks for his family, snacks on
banana and mayo
sandwiches and owns several businesses, too.
I admit that my favorite way to eat this caramel flavored spread is from a spoon, but it is also great
when poured over ice cream, used as a dip for fruit, spread on bread or even pancakes, poured over popcorn, used as a flavoring in homemade ice cream or yogurt, as a frosting, to
sandwich two cookies together (especially in Alfajores), as a layer in Millionaire's Shortbread Bars, or in a Banoffee Pie (takes a pastry shell and fills it with Dulce de Leche, sliced
bananas, and whipped cream).
When we were at the co-op they also had a millet
banana walnut
sandwich bread, which I obviously bought.
And after reading Kir's comment, I am most definitely going to make them during the summer
when I can
sandwich them between some
banana ice cream.
When I was growing up, one of my very favorite things to eat was a
sandwich of peanut butter and
bananas.
Grilled Peanut Butter and
Banana Sandwich Peanut butter,
banana, and bread is a no - brainer to prepare, but it's extra comforting
when toasted on a griddle.
Back
when I was writing the Fit for Duty fitness column for the military newspaper Stars & Stripes, I interviewed a nutritionist who suggested people ditch mass gainers and instead eat a peanut butter and
banana sandwich on whole wheat bread, washed down with a glass of 100 percent percent fruit juice.
This quick - bread is so simple to make and utterly delicious, and if you like PB&J
sandwiches and
banana bread, you better believe that they are even better
when combined!