Sentences with phrase «banana slices for»

Here's my favorite go - to for turning a bowl of oatmeal into a smile: banana slices for eyes, a raisin for the nose, and a semicircle of honey for the smile.
Serve it in a mason jar with visible banana slices for a fun twist!
Try adding a few banana slices for an extra dose of vitamins.
Simply use blueberries for mouth and banana slices for eyes.
Once the oil is hot, lower the heat to medium and sear the banana slices for 2 - 3 minutes on each side or until caramelized and lightly golden.
Top it off with coconut shavings, chia seeds and fresh banana slices for another layer of texture.
Not something you really want to be spreading on banana slices for a healthy snack.
Toast a wedge and top with some peanut butter and a few banana slices for a little taste of heaven in your mouth.
I have even added banana slices for a yummy little twist.

Not exact matches

And for a sweeter topping slice up the bananas and cook them in a little coconut oil.
I've been loving it so much for breakfast, mixing a few spoonfuls of it with banana slices, frozen raspberries, raw cacao nibs and dried figs; seriously the best breakfast ever!
Simply peel the bananas and cut them into slices, placing the slices into the freezer for at least two hours (I normally freeze mine overnight.)
I love stirring in manuka honey, slices of banana and ground cinnamon as they all totally melt into the buckwheat to make it so amazingly sweet and creamy, I then add almond milk for extra creaminess before stirring in some almond butter and baobab at the end.
Just wondering for the caramel layer, do I use the banana listed in the ingredient list to blend up with the caramel mixture or is that banana to be the sliced banana.
I normally add banana slices, fresh berries and lots of almond butter, plus some cacao nibs and pumpkin seeds for a little crunch!
Simply add the oats, water, coconut milk and slices of banana to a saucepan and allow it to heat for about ten minutes, until the liquid has all been absorbed.
The banana is for blending, and I need to add more to the recipe for slicing
Pudding 4 1/2 cups macadamia nuts — preferably soaked and dehydrated 4 1/2 tablespoons coconut butter 6 grams or about 3/4 cup Irish moss — soaked in hot water for 10 or more minutes and drained 3/4 cup raw agave syrup or more if you like sweeter 1 1/4 cup sliced banana 2 1/4 cups coconut milk — see panna cotta recipe 3 teaspoons vanilla extract 1 1/2 vanilla bean — seeds matcha powder — to taste
Simple remove the bananas fom their skin, slice them into pieces and place the pieces in the freezer for around 6 hours or over night.
I admit that my favorite way to eat this caramel flavored spread is from a spoon, but it is also great when poured over ice cream, used as a dip for fruit, spread on bread or even pancakes, poured over popcorn, used as a flavoring in homemade ice cream or yogurt, as a frosting, to sandwich two cookies together (especially in Alfajores), as a layer in Millionaire's Shortbread Bars, or in a Banoffee Pie (takes a pastry shell and fills it with Dulce de Leche, sliced bananas, and whipped cream).
I always keep frozen pineapples stocked for my smoothies and smoothie bowls, and combining it with sweet, freshly sliced pineapples, bananas and shredded coconut kept me energized to conquer the day.
Top this simple coconut milk chia seed pudding with sliced bananas, strawberries, almonds, shredded coconut and raisins for an energizing start to your morning.
If you want to get truly authentic with your meal, serve your rice with sliced hard boiled egg, banana, roasted cashews, and a few coriander sprigs for garnish.
I omitted the flaxseed (diverticulosis) and sliced the bananas for on top with the toasted pecans.
With an ample dose of protein and flavor - packed peanut butter, a touch of honey for sweetness, and some sliced bananas, chia seeds, and honey drizzled on top, these peanut butter, banana, and honey steel - cut oats were the healthy but still special weekend breakfast bowl of my dreams.
I like to top it off with sliced banana, soaked almonds and pomegranate seeds for added texture and flavor.
Top»em with maple syrup, sliced bananas, and sprinkle of walnuts for a yummy, sweet breakfast that is low in sugar and carbs, high in protein, and total texture heaven.
For the bruleed bananas 1 tablespoon coconut oil 2 tablespoons coconut sugar 1 tablespoon water 2 bananas, peeled and sliced lengthwise
You can see him reaching for another slice in the first photo up top... On a scale of 1 to Trader Joe's Cornbread (my Dad's FAVORITE breakfast item) this banana bread came in at a very close second, which is really saying something since there's been times I've flown home with half my suitcase filled with that dang cornbread.
When it's ready to eat, I like to top it with some sliced banana and chopped cashews for a little crunch.
Sliced horizontally and then in half (banana sliced into quarters) the bananas made for the perfect surface to spread the delicious Reese's SpSliced horizontally and then in half (banana sliced into quarters) the bananas made for the perfect surface to spread the delicious Reese's Spsliced into quarters) the bananas made for the perfect surface to spread the delicious Reese's Spreads.
My favorite thing with over-ripe bananas is to make banana bread, but sometimes I'll just slice them up and put them in the freezer for a future smoothie.
For banana ice cream: Put frozen banana slices into the food processor.
Filling 1/2 pkg silk tofu (7oz) 1 tsp vanilla 1 1/2 cups raw cashews 1 cup dates 1/2 cup unsweetened almond milk (or plant milk of your choice) 1 banana 2 bananas cut into 1/4 inch slices for inside of pie
I took a frozen banana out of the freezer (we save for smoothies when they get to dark to eat fresh) put a slice of banana on each cookie and then baked for 9 minutes (I cooked 1 extra minute in my oven because of the banana)
Thank you so much for the recipe, I sometimes add a tub of soy yogurt to the bowl and lessen the amount of milk and place sliced bananas and blue berries, my kids, hubby and myself devour them every time.
And if you're hankering for s» mores, but the weather just isn't cooperating, try this warmer weather, grilled version of the traditional s» more: layer gluten free graham crackers with Nutella or vegan hazelnut spread and marshmallow fluff, and maybe even sliced bananas (optional).
I pressed chopped peanuts, chia seeds, and even ground flax seeds into freshly cut banana slices, priming them for a dip in the melted chocolate pool.
Blend them in a high power food processor for 20 - 30 minutes and you've got creamy, dreamy bliss to put on your morning bowl of buckwheat, spread on a thick slice of banana bread, or swirl through brownies.
You could also put some slices of banana in each mold for a little textural contrast.
Otherwise known as the perfect pre-workout fuel, bananas are a wonderful lunch box snack and the basis for any smoothie concoction and many baked goods like this carrot and banana slice.
Delicious except a tad soggy in the middle and my blueberries bled so it looked a lot bluer compared to your picture think I stuffed it up cos I only had 2 bananas and I mixed the berries in too early but I'll know for next time next recipe on my list is your date slice
When I long for a slice of banana nut bread and some tea, this is the loaf I dream of!
* If you don't like the idea of saving the sliced banana for the next day, feel free to add it on top of your oats right in the mason jar before putting it in the fridge!
Slice the banana in half and save one half for tomorrow *.
I made a fabulous parfait in a small jelly jar with layers of sliced bananas, dollop of peanut or almond butter, drizzle of honey, chia seed pudding, sprinkle of hemp seeds, sliced bananas, dollop of peanut or almond butter, drizzle of honey, chia seed pudding, hemp seeds and pumpkin seeds for garnish.
For extra flavor and fun, stir in a dollop of peanut or almond butter and top with sliced bananas and a sprinkle of hemp seeds for extra protein and crunFor extra flavor and fun, stir in a dollop of peanut or almond butter and top with sliced bananas and a sprinkle of hemp seeds for extra protein and crunfor extra protein and crunch.
This recipe is my favorite recipe for steel cut oatmeal topped off with sliced bananas and a brown sugar and oat streusel topping.
I just made this and had a couple of slices with nut butter and banana for lunch — so yummy!!!
Personally, I love having this for breakfast with a sliced banana, blueberries and a drizzle of...
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