Sentences with phrase «bar food menu»

Surprisingly, prices on the bar food menu were reasonable; we didn't eat but I took notes.

Not exact matches

The company's restaurants feature a variety of menu items, including its Buffalo, New York - style chicken wings spun in one of its signature sauces from sweet to screamin» hot, sweet BBQ, teriyaki, mild, parmesan garlic, medium, honey BBQ, spicy garlic, jammin» jalapeno, asian zing, caribbean jerk, thai curry, hot BBQ, hot, mango habanero, wild and blazin, signature seasonings, including buffalo, desert heat, chipotle BBQ, and salt and vinegar, a wide variety of food items, including sharable appetizers, wild flatbreads, specialty hamburgers and sandwiches, wraps, buffalito soft tacos, and salads, and a full bar, which offers an extensive selection of domestic, imported, and craft beers on tap, as well as bottled beers, wine and liquor.
Created by Delaware North in collaboration with Kid Rock, the 5800 - square - foot, 230 - seat restaurant is open year round for lunch and dinner, offering a menu of classic Detroit and Southern - influenced dishes, along with traditional comfort foods and bar fare.
Tuesday's Travels in Bozeman, Montana shares restaurants, cafes and bars with gluten - free food, beer, wine, and alcoholic drink menus.
Parents are also invited to food expos where Robert and his staff showcase their salad bars and give taste tests of the district's menu options.
or the benefit of updating a restaurant menu regularly to account for changes in food prices (a key factor in the success of skateboarding champ Tony Hawk's MARKET Restaurant and Bar).
Find additional details about The Monarch Bar, as well as current menus for both food and beverages at www.themonarchbar.com.
Unlike the dining room menu, the bar's cocktail and limited food menus do change seasonally.
The first three dinner events will showcase rare sherries paired alongside the food of some of New York's leading restaurants who have dedicated menus and bar programs to highlight sherry: Chef's Club, Huertas, and Toro.
The restaurant's focus is «elevated bar food,» and brunch menu is no exception.
With a menu that includes soups, salads, burgers, sandwiches, wraps and a variety of other «comfort food» appetizers and entrees, and a bar list favored for its mix of craft beers and local and mainstream standards, the sports - themed full - service restaurant chain has perfected the recipe for casual dining popularity, and is now looking to replicate it in markets far beyond its Maryland base.
Geraldine's bar program will work in accordance with the food, featuring an innovative cocktail and spirits menu and a locally driven craft beer list.
Food and Drink - Summer 2012 -(Page 117) The Greene Turtle > r RESTAURANTS Turtle Wisdom The Greene Turtle's family friendly, casual dining restaurant / sports bar locations are expanding aggressively throughout the East with a new menu.
Philly has a bar with a food truck inside where they rotate the chef / person who takes it over and who will present the menu each night.
When April Bloomfield and Ken Friedman (of New York's the Spotted Pig and The Breslin, among other notable spots) took over this storied San Francisco dive bar, they kept its tattered soul intact while introducing a menu of rustic, modern Italian dishes — the first food served there in decades.
Imagine a sports bar, with a really good beer list, that serves an ambitious menu of British - ish Indian food.
Broth Bar, by Salt, Fire & Time, will serve house made bone broth, kombucha and a menu of nourishing foods to support a healthy lifestyle
In his new role, Bryant leads all food and beverage efforts for six.one.six restaurant, which includes the menus for Mixology Lounge and the jdek — the hotel's waterfront patio that recently launched a new outdoor bar.
More substantial than appetizers or the typical «bar bites» found at many restaurants, the addition of this Bar la Carte menu makes Fleming's bar as much a destination for food as it is for wine and cocktaibar bites» found at many restaurants, the addition of this Bar la Carte menu makes Fleming's bar as much a destination for food as it is for wine and cocktaiBar la Carte menu makes Fleming's bar as much a destination for food as it is for wine and cocktaibar as much a destination for food as it is for wine and cocktails.
How can a food truck parked in the backyard of Wonderland bar in Austin with an eight - item menu be a nominee for one of our best new restaurants of 2014?
The fourteen new food venues have unique brand identities and menus, developed in Bakergroup's signature Micro-Restaurant ™ format, which include vegan, Asian, Latin, Mediterranean, an all - day breakfast bar and gluten - free options.
Homemade Halloween Candy for Creepy Crawly Tea Sommelier Sara Kavanaugh Discusses New Orleans Food & Wine Experience Dinner Chef Shun Demonstrates Valentine's Day Chocolate Desserts Cocktail Bar Holiday Drinks French Wine Tasting Grill Room Summer Menu
American Fusion Food and a Full Service Bar Annata Bistro / Bar has a full service bar, handcrafted signature cocktail menu, beer on tap, all of the Mount Palomar Wines you know and love, and an American fusion meBar Annata Bistro / Bar has a full service bar, handcrafted signature cocktail menu, beer on tap, all of the Mount Palomar Wines you know and love, and an American fusion meBar has a full service bar, handcrafted signature cocktail menu, beer on tap, all of the Mount Palomar Wines you know and love, and an American fusion mebar, handcrafted signature cocktail menu, beer on tap, all of the Mount Palomar Wines you know and love, and an American fusion menu.
Fresh and mostly organic ingredients fill the breakfast, lunch, dinner, and bar menu while weekly «Bevs & Bites» feature exclusive drink and food pairings built around a single, local ingredient from Nicolau Family Farms, Temecula Olive Oil Company, Sage Mountain, and other local growers.
Getting desired «Results» that encompass the entire restaurant & bar experience evolve from client collaboration as a thought partner, ideation & innovative thinking, concept development, award - winning design & production, program & project management, menu development and supplier - supported food & beverage initiatives.
The Butcher Shop has been recognized multiple times by The Improper Bostonian as the «Best Wine Bar» and Food & Wine praised the wine program at The Butcher Shop writing, «The exceptional wine menu by Cat Silirie is strong on small, organic producers from France and Italy».
One might excel, but the bar menu and food are on the same level and handled with the same care and attention to detail.»
Hakkasan will be open daily from 11:30 am — 2:30 pm for lunch and 5:30 pm for dinner with last dinner orders taken at 11 pm, featuring a bar menu with drinks and food throughout the day.
Comprised of four restaurants, Restaurant Village at Long Valley offers a variety of delicious dining options, including hardy pub food and award - winning ales at Long Valley Pub & Brewery; a European - inspired tapas menu at The Café & Wine Bar; elegant fine dining at Andrea's Dining Room; and contemporary sushi and sophisticated Asian cuisine at the Red Lantern.
The restaurant offers a full bar, daily happy hour from 530 to 7 pm (with drink and food specials) a more casual bar - menu and a weekend brunch, happening Saturday & Sunday 10 am to 2 pm.
The chefs of Bar Luna created the new menu with a subtle touch, allowing for the quality of the food and ingredients to speak for themselves.
As you stroll down the aisles, be amazed by the fresh seafood, delicious produce, meats, ethnic foods, paper products, small wares, equipment, POS systems, management consultants, insurance providers, menu boards, bake ware, uniforms, alcoholic beverages, bar supplies, furnishings, decorators, sanitation supplies, trucks, training materials and video and music systems to list just a few!
Food & Beverage A seasonal Winter in Venice cocktail menu, including holiday - inspired spiced cocktails such as Gondolier Blanco, will be available throughout the resort lounges, including The Bourbon Room, Zebra Lounge, Bellini Bar, Fusion Mixology Bar and Laguna Champagne Bar.
In his new role, Southall will be responsible for the daily operation of the hotel's food and beverage outlets including Brewster's Bar & Grill, Comfort Restaurant as well as the in - room dining, meetings and catering menus.
American Restaurant and Bar Teams Up with Trendy Food Blogger Ali Maffucci for Signature LTO Menu
(CHICAGO, IL; June 30, 2015)-- Protein Bar, the fast casual health concept serving high protein and nutrient - packed food to on - the - go customers in Chicago, Denver, and Washington D.C., now offers Kombucha on tap in two delicious flavors — Organic Strawberry and Organic Trilogy — at its River North Idea Greenhouse location in Chicago (352 N. Clark St., Chicago, IL 60654), where new menu items are introduced and tested before being introduced brand - wide.
WOB, the original craft beer bar, boasts hundreds of beers and 50 rotating taps at each location along with signature food menus specifically designed to enhance the flavor of beers.
Get Inspiralized: Houlihan's Launches Menu that Gives Vegetables a Starring Role American Restaurant and Bar Teams Up with Trendy Food Blogger -LSB-...]
And Our Menu: With a flair reflective of our Maryland origins, The Greene Turtle's food is not your typical «sports bar» fare.
Given Southall's passion for food and innovative culinary skills, he recently introduced a new beer tapas menu at Brewster's Bar & Grill which complements the property's 100 - beer menu.
Scale back the processed foods... you don't really find protein bars, cereal, or chips being served up on Mediterranean menus, so skip these when creating a Mediterranean Meal Plan!
This is another good time sponsored by the league, featuring a full menu of food and a complimentary bar full of beer, wine and soft drinks.
Notably, directors who prepared more foods from scratch and increased their use of salad bars were more likely to report that student participation either increased or remain unchanged, while declines in participation were seen most often by directors who purchased more pre-made foods or had fewer menu options.
Backyard Farms, a large - scale hydroponic tomato farm, learned that Madison Public Schools was on the wait list to receive a salad bar so they could incorporate more fresh, nutritious food into their school lunch menu.
The food service staff used the salad bar recipe posted on The Lunch Box to create a USDA - compliant salad bar, and used student feedback to tweak the menu until the students had a salad bar they loved.
Our menu s consisted of minimally processed foods with an abundance of fresh, local foods on the menu, including salad bars in every school..
In October, the USDA's Food and Nutrition Services division, which oversees the subsidized meal program, circulated a memo saying that while it encourages the use of salad bars in schools, school menu planners must tell students the minimum amounts they must take from salad bars, cashiers «must be trained to judge accurately the quantities of self - service items,» and point - of - sale registers «must be stationed after the salad bar
There is a salad bar with hummous, the food smells appetizing and there is a movement afoot to be one of the NYC schools that develops its own menus (I overheard teachers raving about some brown rise and vegetable dish).
And at the elementary level (where much less a la carte food is sold), we're already seeing promising movement in the right direction, including more whole grain offerings, more fresh fruit, the introduction of salad bars and a more varied menu.
In October, the USDA's Food and Nutrition Services division, which oversees the subsidized meal program, circulated a memo saying that while it encourages the use of salad bars in schools, school menu planners must tell students the minimum amounts they must take from salad bars, cashiers «must be trained to judge accurately the quantities of self - service items,» and point of sale registers «must be stationed after the salad bar
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