This is important, to just
barely cook the egg to set, but not more than that.
Not exact matches
Barely cooked, set aside and then dunked in hot water when ordered to finish the
cooking process, the
egg is cracked into a small saucer and sprinkled with soy sauce and white pepper.
I gave up working to be a SAHM 1.5 years ago before which I could
barely boil an
egg and now I can actually
cook by following your recipes.
Push the meat to the side of the pan and add the
egg, frying it in the chorizo fat, until the whites are completely
cooked and the yolk is
barely set, about 3 minutes.
This classic, Roman dish consists of bacon,
barely -
cooked creamy
eggs and parmesan, to create a rich, delicious pasta sauce.
Directions: Saute chopped leeks and garlic in butter, medium low heat, until very soft — 10 — 15 minutes / Add 1 t fresh thyme if you have it / Mix milk and
egg together with salt & pepper / When tart shell is done and slightly cooled, sprinkle one half of the cheese on the bottom / Spread
cooked leeks over cheese, pour
egg milk mixture over the leeks / Sprinkle top with remaining cheese / Bake in a 375 degree oven until
egg is
barely set and tart is lightly golden — 15 — 20 minutes, longer for a larger pan with more filling / Remove from oven, lift out of tart pan base, place on a rack to cool a bit / Serve while warm / Swoon.
if you're adding
eggs, crack them in now directly into the pan and scramble with chorizo until pale yellow and just
barely cooked through.
Mix in 3/4 cup crème fraîche and
cook, stirring occasionally, until
eggs are
barely set, about 3 minutes.
When you're ready to serve, slip the
eggs into
barely simmering water for 30 seconds, just to reheat (but not
cook) them.
Meanwhile, heat butter in a medium nonstick skillet over low heat and
cook eggs, stirring occasionally with a heatproof spatula, until just
barely set, about 4 minutes (or
cook over easy, if you prefer).
I don't eat
eggs raw, and can
barely stomach them when I
cook the heck out of them.
Repeat untilthe
eggs are
barely cooked into moist curds.
To make the shrimp with crushed coconut, simply brush the just
barely cooked large scampi with
egg white.
Maybe great served next to scrambled (
barely cooked)
eggs, with slices of thawed frozen smoked Norwegian salmon on top of the
eggs.
6 lg (ideally new) potatoes 1 tin of solid white tuna, well - drained, pulled into chunks (important to buy the best you can afford or
cook fresh tuna) 6 large hard -
cooked eggs (cut in chunks) 3 lg tomatoes (skinned and sliced * see note) 1 bunch asparagus
cooked till just
barely done — still a little crunchy (Drain and toss in ice water to stop the
cooking.
Using an
egg turner backwards, lift and continuously move the
eggs, until just
barely cooked.
Cook a large package of wide
egg noodles in salted water until
barely al dente.
6 To
cook the poached
eggs, heat a small pot of water with a dash of white vinegar to
barely simmering.