Transfer cookies to the baking sheet and place on the center rack of your oven for 9 - 12 minutes, until the edges are
barely starting to brown.
Bake (according to dough recipe) until crust is golden, cheese is melted and asparagus is just
barely starting to brown in some places.
Not exact matches
Bake the cookies for 15
to 20 minutes, until they feel set on top: some of them may be
starting to barely brown around the edges.
Add the zucchini and cook, stirring occasionally, until
barely tender and just
starting to brown, about 3 minutes.