Sentences with phrase «barley adds texture»

The barley adds texture, flavor, and a healthy dose of fiber to this heart - healthy main - dish soup recipe.

The barley adds texture, flavor, and a healthy dose of fiber to this heart - healthy main - dish soup recipe.

Not exact matches

Risotto is done when most of the liquid has been absorbed and the barley has a chewy texture to it (you may need to add a little extra water if most of the liquid is absorbed, but the barely isn't done yet).

Instead of the wheat berries called for in this recipe, use leftover cooked barley from Monday's dinner to add texture to a salad of mustard greens, arugula, and tender roasted squash.

I am new to the game... Do you think that adding cooked Bulgur or Barley would give it a «meaty» texture or heft (can you even USE that word in cooking?!)?

Barley adds a rich nutlike flavour and an appealing chewy texture.

For added texture and flavor, serve with a grain like farro, barley or brown rice.

The barley adds a great texture, while the pumpkin seeds contribute a lovely crunch, and of course what «specialty» salad is complete without a little goat cheese?

The barley adds a rich creamy texture that plays well with the other crunchy, sweet, sour, and savory ingredients.

* Style idea Adding barley brings a fluffier texture to the arrangement but it works just as well using purely straw stalks.