Sentences with phrase «based diet intervention»

Studies of plant - based diets have shown, for example, 90 percent reductions in angina attacks within just a few weeks, and plant - based diet intervention groups have reported improved digestion, increased energy, and better sleep, and significant improvement in their physical functioning, general health, vitality, and mental health.

Not exact matches

Some parents and clinicians have observed improvements in autism - related behaviors and GI symptoms with special diets and other «non-evidence based interventions
Participants in the Healthy Weight for Living Study benefited from a behavioral weight loss intervention based on the «I diet» which is a high - fiber and low - glycemic weight loss program that includes behavioral support.
Over the course of 16 weeks, those in the intervention group who ate a low - fat plant - based diet experienced the following metabolic changes:
And Dr. Esselstyn was able to improve angina using a plant - based diet as the only lifestyle intervention.
Pre-illness studies in IBD and intervention trials provide convincing evidence that a plant - based diet, with increased consumption of fruit / vegetables and less red meat intake could be suggested to patients with IBD in remission.»
I was wondering if you knew of any additional dietary interventions to augment an already healthy diet, based on your PHD book principles, in order to deal with two problems I've been having: extremely dry skin (including severe dandruff) and oral thrush.
Some important studies include: • Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men (1976) • Response of non-insulin-dependent diabetic patients to an intensive program of diet and exercise (1982) • Diet and exercise in the treatment of NIDDM: The need for early emphasis (1994) • Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a low fat, vegetarian diet (1999) • The effects of a low - fat, plant - based dietary intervention on body weight, metabolism, and insulin sensitivity (2005) • A low - fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes (2006) • A low - fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74 - wk clinical trial (2009) • Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes (2011) • Glycemic and cardiovascular parameters improved in type 2 diabetes with the high nutrient density (HND) diet (2012)
I can see the WFPB (Whole foods plant based diet) is an effective intervention for those with heart disease.
The intervention group was provided with twice - weekly support sessions sessions for 12 weeks, in which they were taught how to transition to a low - fat, plant - based, whole - food diet in a sustainable manner.
Tara's daughter's success story of hope and healing demonstrates the power of a multi-faceted approach which encompasses a therapeutic diet, biomedical intervention, developmental therapies and functional neurology - based rehabilitation.
1935 Effects of the high carbohydrate - low calorie diet upon carbohydrate tolerance in diabetes mellitus 1955 Low - fat diet and therapeutic doses of insulin in diabetes mellitus 1958 Effect of rice diet on diabetes mellitus associated with vascular disease 1976 Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men 1977 Effect of carbohydrate restriction and high carbohydrates diets on men with chemical diabetes 1979 High - carbohydrate, high - fiber diets for insulin - treated men with diabetes mellitus 1981 High carbohydrate high in fibre diet in diabetes 1982 Response of non-insulin-dependent diabetic patients to an intensive program of diet and exercise 1983 Long - term use of a high - complex - carbohydrate, high - fiber, low - fat diet and exercise in the treatment of NIDDM patients 1994 Diet and exercise in the treatment of NIDDM: the need for early emphasis 1999 Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a lowfat, vegetarian diet 2005 The effects of a low - fat, plant - based dietary intervention on body weight, metabolism, and insulin sensitivity 2006 A low - fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes 2006 Effect of short ‐ term Pritikin diet therapy on the metabolic syndrome 2009 A low - fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74 - wk clinical trial
The analysis was based on data from 123 overweight - to - obese, sedentary, Seattle - area women, ages 50 to 75, who were randomly assigned to two arms of a controlled, randomized year - long dietary weight - loss intervention study: diet only and exercise plus diet.
Yes exactly vegan is to general a term there are many unhealthy vegan diets but what what the intervention interns seem to use is a whole food plant based diet low to moderate in fat this has been well documented now in peer reviewed research.
This article looks at medical drug and surgical based interventions like anti-histamines, bowel surgery, over-prescribed anti-biotic prescribing, unnecessary tonsillectomy, nutritional deficiencies and diet and children.
However, results from one small cross-sectional study suggest that a plant - based diet is the more important intervention.
We don't have good research to adequately support diet intervention for SIBO — so much is based on clinical observation from those that work w / patients.
In the following the scientist gives his explanation how to reverse it: «These new insights into Western diet - mediated mTORC1 - hyperactivity provide a rational basis for dietary intervention in acne by attenuating mTORC1 signaling by reducing (1) total energy intake, (2) hyperglycemic carbohydrates, (3) insulinotropic dairy proteins and (4) leucine - rich meat and dairy proteins.
This hypothesis is supported by several intervention studies in humans in which energy - restricted diets based on low - GI foods produced greater weight loss than did equivalent diets based on high - GI foods.
«Experimental group patients were prescribed an intensive lifestyle program that included a vegan diet supplemented with soy (1 daily serving of tofu plus 58 gm of a fortified soy protein powdered beverage), fish oil (3 gm daily), vitamin E (400 IU daily), selenium (200 mcg daily) and vitamin C (2 gm daily), moderate aerobic exercise (walking 30 minutes 6 days weekly), stress management techniques (gentle yoga based stretching, breathing, meditation, imagery and progressive relaxation for total of 60 minutes daily) and participation in a 1 - hour support group once weekly to enhance adherence to the intervention.10 The diet was predominantly fruits, vegetables, whole grains (complex carbohydrates), legumes and soy products, low in simple carbohydrates and with approximately 10 % of calories from fat.»
She has also developed and evaluated interventions for preventing adolescent alcohol use and her general school - based health promotion approach constituted the frame - work for the national Child and Adolescent Trial for Cardiovascular Health (CATCH) funded by NHLBI in 1986, the largest school - based intervention study to reduce cardiovascular risk through diet, activity and tobacco prevention.
A low allergen diet is a significant intervention in infantile colic: results of a community - based study
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