Sentences with phrase «based entrees»

Where to Eat: Iceland's cuisine is seasonal and largely consists of meat - based entrees, but ordering steak or seafood at a local favorite restaurant will cost over $ 35 USD.

Our small grant resulted in plant - based entrees on the menu every day at Severn Elementary School.

Chef / Cook / Manager for the Binghamton City School District cooks up plant - based entrees for NYCHSF at the School Nutrition Association conference

My experience is that most egg based entrees, use 2 to 4 eggs per serving.

We spent the morning papering a large wall with Post-its, some containing easily achievable suggestions like more legume - based entrees, and some with fervent wishes we knew were unlikely to gain traction, like putting a salad bar in every school, or getting rid of «a la carte» offerings (separately sold chips, desserts, etc.) entirely.

Together we papered a long wall with Post-its containing our suggestions, ranging from the easily achievable ---- such as more legume - based entrees — to ones we knew were probably still in the realm of fantasy, such as putting a salad bar in every school.

In development: Some of the items the PAC asked for, such as sandwiches, a greater variety of ethnic food and more legume - based entrees, are being tested now.

If you're avoiding meat this holiday season, don't miss our list of of heat - and - eat plant - based entrees in our Vegetarian Holiday Guide.

The next set of metrics defines mission - level goals for each of our departments: number of companies started, number of top 100 restaurants carrying plant - based entrees, number of scientific grant dollars moved to plant - based and clean meat research, etc..

We can assist you with marketing plant - based entrees in your dining centers.

If you're looking for some recipe inspiration, I'd recommend checking out my plant - based entrees recipe page here: http://www.fortheloveoffoodblog.com/recipes/main-dishes-plant-based/

The recipes in this book range from breakfast porridges, to vegetable sides, to some vegetarian main entrees, to more traditional meat - based entrees, to some pressure cooker desserts made with real sugar.

Train yourself to make healthy protein based entrees, fatty sauces, vegetable rich sides and sugar - free desserts

The next set of metrics defines mission - level goals for each of our departments: number of companies started, number of top 100 restaurants carrying plant - based entrees, number of scientific grant dollars moved to plant - based and clean meat research, etc..

The other is focused on the distribution of plant - based entrees to schools.»

These delectable Mexican Quinoa Stuffed Peppers are a hearty, plant - based entree that is easy to make, packed with flavor and doubles as a great meal - prep option!

These are a perfect one serving plant based entree or use small button mushrooms for an appetizer or party snack portion.

And this scenario could easily apply to any chicken - based entree supplied to schools, such as chicken soup, frozen chicken burritos, chicken chili, chicken - stuffed ravioli, and more.

Not exact matches

Alberta - based G7 Chen Fong introduced the founders to oil patch executives, securing an entree that might have otherwise taken years, and the team raised $ 3.3 - million (U.S.) in 2016 from investors in Canada and Silicon Valley.

, Healthy Recipes, Holidays, Savory Recipes Tags: baked, blog, dairy - free, dinner, easy, egg - free, entree, fall, food, food photographer, food styling, giveaway, gluten - free, healthy, holiday, individual, macro, meat - free, nikon, nikond600, photography, plant - based, pot pies, props, recipe, vegan, vegan yack attack, vegetarian, winter, yublogtour, yuhealthyholidays, yumuniverse

Category: Entree, Healthy Recipes, Holidays, Savory Recipes Tags: 60 mm, acorn squash, arugula, craisins, d600, dinner, dressing, easy, entree, fall, farro, food, food photographer, food stylist, full - frame, grains, healthy, holidays, iron, jackie sobon, macro, maple, nikon, pistachios, plant - based, recipe, seasonal, stuffed, tahini, vegan, vegan yack attack, vegetarian, wholeEntree, Healthy Recipes, Holidays, Savory Recipes Tags: 60 mm, acorn squash, arugula, craisins, d600, dinner, dressing, easy, entree, fall, farro, food, food photographer, food stylist, full - frame, grains, healthy, holidays, iron, jackie sobon, macro, maple, nikon, pistachios, plant - based, recipe, seasonal, stuffed, tahini, vegan, vegan yack attack, vegetarian, wholeentree, fall, farro, food, food photographer, food stylist, full - frame, grains, healthy, holidays, iron, jackie sobon, macro, maple, nikon, pistachios, plant - based, recipe, seasonal, stuffed, tahini, vegan, vegan yack attack, vegetarian, whole foods

Category: Beverages, Dinner, Entree, Healthy Recipes, Salad Tags: bowls, breakfast, cauliflower, dairy - free, dinner, egg - free, food, food photography, food porn, frittata, gluten - free, healthy, kale, keepin it kind, lunch, meat - free, oil free, parfait, pickles & honey, plant - based, quinoa, recipe, round - up, salad, slow cooker, smoothies, snacks, soup, soy - free, sriracha, vegan, vegan richa, vegan yack attack, vegetarian, wfpb, whole foods

«Whether you're using the RSS Aromatic Herbs & Tender Greens as a base for an entree grilled chicken salad with goat cheese, radishes and cherry tomatoes or simply topping eggs benedict with fresh RSS Organic Lemony Arugula, these ready - to - serve product offerings easily enhance taste and add flavor,» said Paul Young, Reinhart Foodservice Corporate Executive Chef.

Whether you're following a plant - based diet or just looking for a tasty meatless Monday entree, this sesame ginger tofu is a dish to consider.

, Healthy Recipes Tags: avocado, cauliflower, cookbook, d600, dairy - free, dinner, easy, eaternity, entree, food, food photographer, food stylist, giveaway, gluten - free, guacamole, healthy, jason wrobel, kid - friendly, lentils, macro, meatless, nikon, plant - based, recipe, salsa, soy - free, taco tuesday, tacos, vegan, vegan yack attack, vegetarian, wfpb

Category: Dinner, Entree, Reviews Tags: blog, bowl, d600, dinner, easy, entree, food, food photographer, food stylist, gluten - free, healthy, kimchi, korean stir fry, macro, meal prep, nikon, plant - based, recipe, rice, saffron road foods, shiitake mushrooms, spicy, sponsored, tempeh, vegan, vegan yack attack, vegeEntree, Reviews Tags: blog, bowl, d600, dinner, easy, entree, food, food photographer, food stylist, gluten - free, healthy, kimchi, korean stir fry, macro, meal prep, nikon, plant - based, recipe, rice, saffron road foods, shiitake mushrooms, spicy, sponsored, tempeh, vegan, vegan yack attack, vegeentree, food, food photographer, food stylist, gluten - free, healthy, kimchi, korean stir fry, macro, meal prep, nikon, plant - based, recipe, rice, saffron road foods, shiitake mushrooms, spicy, sponsored, tempeh, vegan, vegan yack attack, vegetarian

, Healthy Recipes Tags: blog, burrito, cilantro, cookbook, d600, dinner, entree, food, food photography, food stylist, giveaway, gluten - free, guacamole, healthy, jackie sobon, laura wright, macro, minimofo, nikon, nut - free, plant - based, recipe, rustic salsa, seasonal, soy - free, stuffed, sweet potatoes, the first mess, vegan, vegan yack attack, vegetarian

Unfortunately, there's only about a baker's dozen entree recipes and most of them are based around pastas and crusts / breads, which isn't really my thing.

Veggies, garlic, quinoa, eggs, a small amount of whole - wheat breadcrumbs, and our dear sweet potatoes form the base for these pretty, wholesome entrees.

They're based on dishes you know and love already — eggs, pastas, pizzas, burgers, popular Mexican entrees, and noodle...

Filed Under: 10 Ingredients or Less, Recipes Tagged With: appetizer, entree, fat - free, gluten - free, kid - friendly, oil - free, plant based, Recipe, soy - free, sriracha, sweet chili, vegan, wings

They're based on dishes you know and love already — eggs, pastas, pizzas, burgers, popular Mexican entrees, and noodle bowls.

Filed Under: Recipes Tagged With: 10 ingredients or less, 30 minutes or less, appetizer, entree, gluten - free, oil - free, plant based, side, vegan

Step inside and travel the globe while still adhering to your plant - based, gluten - free diet with ethnic entrees you may have thought were off - limits, but are actually even better re-imagined!

With a menu that includes soups, salads, burgers, sandwiches, wraps and a variety of other «comfort food» appetizers and entrees, and a bar list favored for its mix of craft beers and local and mainstream standards, the sports - themed full - service restaurant chain has perfected the recipe for casual dining popularity, and is now looking to replicate it in markets far beyond its Maryland base.

The company also partnered with Wisconsin - based Bonewerks Culinarte, producers of sauces and entrees including lamb and pork shanks.

Based in Dallas, the company operates 61 locations in more than 20 states that feature large Midways (the D&B name for arcades) and signature entrees, burgers and cocktails.

Based in San Francisco, the family - run business now offers hundreds of items such as entrees featuring chicken, beef and pork, as well as a variety of homemade sauces, side dishes and deli salads.

The menu could be considered upscale based on entrees such as $ 26 beef short ribs, $ 24 salmon, and $ 20 brick - cooked chicken.

Serve this up for Thanksgiving as a delicious plant - based side dish or entree!

Category: Healthy Recipes, Holidays, Savory Recipes Tags: acorn, autumn, broccolini, detroit, easy, entree, fall, food, food photography, foodporn, healthy, leeks, michigan, photography, plant - based, quinoa, recipes, squash, stuffed, tofurky, vegan, veganyackattack, vegetarian

Good base recipe; easy to tweak it and make it an entree.

Category: Dinner, Entree, Healthy Recipes Tags: 60 mm, almonds, baked, bowl, carrots, chickpeas, dinner, easy, entree, farro, food, food photography, food stylist, grains, greens, healthy, hummus, jackie sobon, lemon, lunch, macro, nikon d600, photographer, plant - based, protein, recipe, roasted, smoky, sweet potato, tempeh, vegan, vegan yack attack, vegetarianEntree, Healthy Recipes Tags: 60 mm, almonds, baked, bowl, carrots, chickpeas, dinner, easy, entree, farro, food, food photography, food stylist, grains, greens, healthy, hummus, jackie sobon, lemon, lunch, macro, nikon d600, photographer, plant - based, protein, recipe, roasted, smoky, sweet potato, tempeh, vegan, vegan yack attack, vegetarianentree, farro, food, food photography, food stylist, grains, greens, healthy, hummus, jackie sobon, lemon, lunch, macro, nikon d600, photographer, plant - based, protein, recipe, roasted, smoky, sweet potato, tempeh, vegan, vegan yack attack, vegetarian, wfpb

Now that we are focusing on more plant based dishes, I find that stuffed sweet potatoes can become a very hearty, healthy entree.

Veggie Meatballs with Cranberry Barbecue Sauce are a proper plant - based Thanksgiving entree recipe.

Filed Under: Recipes Tagged With: 30 minutes or less, entree, gluten - free, kroger, no - bake, One Bowl, plant based, Recipe, side, Simple Truth, sponsored, vegan

Versatile Vegetarian / Vegan Bases Stocks can be used to flavor soups, sauces, pasta, rice, gravies and whole - grain dishes, as well as a variety of entrees and side dishes.

Category: Cookbooks, Dinner, Entree, Gluten - free, Healthy Recipes, Salad Tags: avocado, beginner, bell peppers, cookbook, corn, cream, d750, dinner, easy, entree, fajita, food, food photographer, food stylist, gluten - free, healthy, jackie sobon, lunch, nikon, nut - free, plant - based, portobello, romaine, salad, sauce, soy - free, vegan, vegan yack attack on the go, vegeEntree, Gluten - free, Healthy Recipes, Salad Tags: avocado, beginner, bell peppers, cookbook, corn, cream, d750, dinner, easy, entree, fajita, food, food photographer, food stylist, gluten - free, healthy, jackie sobon, lunch, nikon, nut - free, plant - based, portobello, romaine, salad, sauce, soy - free, vegan, vegan yack attack on the go, vegeentree, fajita, food, food photographer, food stylist, gluten - free, healthy, jackie sobon, lunch, nikon, nut - free, plant - based, portobello, romaine, salad, sauce, soy - free, vegan, vegan yack attack on the go, vegetarian

Filed Under: 10 Ingredients or Less, Recipes Tagged With: 10 ingredients or less, entree, gluten - free, oil - free, One Pot, plant based, Recipe, sponsored, vegan

Filed Under: Recipes Tagged With: 10 ingredients or less, 30 minutes or less, Dinner, entree, gluten - free, kid - friendly, kroger, oil - free, One Pot, plant based, Simple Truth, sponsored, vegan