Sentences with phrase «based foods increased»

In describing the studies he conducted with his grad students, Campbell says only that a «pattern was beginning to emerge: nutrients from animal - based foods increased tumor development while nutrients from plant - based foods decreased tumor development.»

Remember how Campbell said, summarizing this research, that «nutrients from animal - based foods increased tumor development while nutrients from plant - based foods decreased tumor development»?

Consuming more plant - based foods increases your intake of vitamins A, C, and E, folate, potassium, calcium, and magnesium, which may be why the diet is believed to contribute to longer life spans in the Mediterranean and Asia.

Not exact matches

To ensure this tax doesn't negatively impact Americans» grocery bills, meat tax revenue could also be used to increase availability and affordability of healthy plant - based foods.

The Union of Concerned Scientists (UCS), a non-profit based in Massachusetts, has identified a number of potential risks posed by such crops, ranging from introducing new allergens to the food supply to increasing antibiotic resistance in humans and animals.

(If you're interested, I've discovered lots of benefits to increasing the amount of plant - based foods to my diet.

This reflects increased consumer awareness and interest in reducing animal based foods in their diets.

Earlier this month, San Diego - based Jack in the Box Inc., a fast - food chain with restaurants mainly in the western U.S., raised its prices 1.5 percent, saying it was being cautious about increases because of the competitive environment.

Paul Bulcke, the chief executive officer of Vevey, Switzerland - based Nestle, the world's largest food company, said May 19 that food - price increases should be gradual and that companies would try to absorb commodity expenses by reducing costs in other areas.

In order to increase sales margins, Hempco ® developed and released PLANETHEMP — a consumer packaged goods (CPG) retail line and a growing range of hemp based foods, snacks and oil.

The CPI less food and energy increased 0.1 % (1.1 % annualized rate) on a seasonally adjusted basis.

Cultivating relationships with other nonprofit organizations, including those focused on environmental, global hunger, public health, free speech, and food safety issues, to build alliances and support for the policies that will be most effective at increasing plant - based options and readying the path to market for clean meat.

Chipotle Mexican Grill said on April 25 that first - quarter sales at established restaurants increased by 18 percent on a «period - over-period» basis when Chipotle was grappling with customers getting sick from its food.

As a GFI Campus Fellow, your primary goal is to increase the number of students at your university that pursue entrepreneurship in plant - based and cellular agriculture alternatives to factory - farmed foods.

Ontario, which has a greenbelt, has legislation that supports increasing local food production from its land base through establishing targets that their minister of agriculture needs to report on annually.

The working group has been urging governments, companies and other stakeholders to increase the role Christian and other faith - based organisations have in tackling humanitarian crises such as lack of food, water or sanitation, as well as civil wars, religious persecution or natural disasters.

As the Danish statistician Bjørn Lomborg has shown in study after study, life expectancy is increasing on a global basis, including in the Third World; water and air in the developed world are cleaner than five hundred years ago; fears of chemicals poisoning the earth are wildly exaggerated; both energy and food are cheaper and more plentiful throughout the world than ever before; «overpopulation» is a myth; and the global picture is, in truth, one of unprecedented human prosperity.

Just as Thomas Malthus had shown how population had the capacity to increase faster than the food supply, so this computer - based report concluded that world order would collapse if population growth, industrial expansion, increased pollution and the depletion of natural resources were to continue at current rates.

Hence the cost of food rises not only because the cost of the petroleum on which agriculture is based has increased but because food, now, like oil, is globally in short supply.

Indeed, the use of the investigative journalist stories to provide a basis for complaint allegations is the newest challenge for food industry clients facing an ever - increasing number of product labeling and advertising lawsuits.

The easiest way to increase fiber intake is to eat more plant - based foods like fruits, vegetables, nuts, seeds, and unprocessed grains.

Our research focuses on biologically - based mechanisms to reduce pest issues, soil erosion, fossil fuel use, and greenhouse gas emissions; increase nutrient and water use efficiencies; improve pollinator activity and food security; and apply a systems approach to soil, crop, animal, human and planetary health.

A food - based approach introducing orange - fleshed sweet potatoes increased vitamin A intake and serum retinol concentrations in young children in rural Mozambique.

The goal of REAL certification is to affect change in the food and foodservice industries by providing market - based incentives to increase the profitability of more healthful and sustainable food and beverage.

Temple Turmeric's Super Blend line features four dairy - free fusions of synergistic, whole - food ingredients such as raw honey, cardamom, and plant - based fats from coconut milk and hemp milk that help increase the functionality and bioavailability of curcumin, the active compound in turmeric.

69 % of senior executives at UK - based food and beverage producers expect M&A activity to increase in the next 12 months, according to a report by Grant Thornton UK LLP which indicates that the sector has recovered early from recession.

Consuming plant - based foods which are rich in fiber (whole grains, ground flax, chia seeds, beans, vegetables, and fruit) helps bulk stool, increase nutrient absorption, and move things along in the gut.

Maria Mascaraque, health and wellness analyst at Euromonitor, says fortified / functional products are still going strong, but recognises the even more increasing movement towards the naturally healthy offering such as ancient grains based foods.

I've been hiding Oriya Organics green powders in my foods for over a year now and can really attest to the increased energy they can give an already healthy, plant based diet.

Avocado is one of the very best foods you can eat on a regular basis and adding it to vegetable recipes increases the carotenoid anti-oxidant absorption you get from the veggies.

Ireland - based food ingredients manufacturer Kerry Group has reported sales revenue of $ 2.9 bn for the six months to the end of June 2012 — a 10 % increase on the prior - year period.

Meat consumption has been linked to serious health risks including heart disease, stroke, and certain types of cancer, while an increase in consuming plant - based foods shows numerous health benefits, namely decreasing the risk of many of those diseases caused by excessive consumption of animal products.

Aside from basic fruit and vegetable consumption, on the rise thanks to an increase in farmers markets and efforts to whittle down the number of food deserts in the U.S., nondairy milk is the leading plant - based category, and it's taking a toll on conventional dairy.

High cholesterol / Increased risk of high blood - fat levels (most animal based foods are high in fats)-- this increases your risk of developing heart disease, stroke and cancer

Globally, the outlook for the meat alternative market is positive and will continue to be driven by an emerging consumer trend towards meat reduction on a part - time basis, also called flexitarianism, entailing increased consumption of plant - based foods without completely cutting out meat.

It's been called the Trend of the Year for 2018 by restaurant consultant Baum + Whiteman, as plant - based foods capture increasing supermarket shelf space and infiltrate mainstream eating habits.

After the highly successful launch of the McVegan in Scandinavia last year, and an increasing demand for clean, plant - based proteins in the U.S., the chain could soon add a product like the Beyond Burger to its menu — a pea - protein - based patty that looks, cooks, and tastes like a fast food beef burger.

Organic agriculture — identified as a package of intelligent and innovative farming techniques, sustainable and fair food chains based on principles that strengthen small - scale farmers and empower rural economies - are being adopted globally by governments and local authorities, carried out by millions of farmers and supported by a rapidly increasing number of consumers.

Working alongside the good people at Cooking Light on a daily basis has only increased my appetite for healthy foods and inspired me by proving that I can satisfy my sweet tooth without eating desserts that are loaded with processed sugar, dyes, and additives.

To cut costs and increase production, many modern farmers put their cows on feed - lots — a small, industrialized space where they are given grain - based food that is specifically designed to influence the health of the animal.

This working group is focused on creating and innovating culinary strategies and solutions that increase plant - based food and beverage consumption in foodservice operations by collaborating with partner companies to operationalize a variety of sustainable, affordable, scalable, and executable offerings our customers crave.

Janucik was selected for this prestigious award based on his ability to increase guest satisfaction and engagement while also growing food and beverage profits at the hotel.

PORT Glasgow - based McLaren Packaging has joined Scotland Food & Drink, a not - for - profit organisation created to help guide firms towards increased..

In addition, with increasing amounts of available carbohydrate in the food challenges, the calculated meal GI and GL values that were obtained on the basis of the published formula (21) were increased and were similar to the increased values in measured meal GI and GL values.

If the project in successful in attaining foundation status, it will be able to offer farmers tax rebates for waste food donations, and so increase the stock base.

An increasing number of millennials are purchasing coconut - based food products because they consider the ingredient to be a naturally healthy food, according to new research.

The brand has been one that has benefited from the widespread adoption of plant - based foods and the dramatic increase in snacking.

- Increase investment in research and development of plant - based foods and clean meat; - Clarify that food producers can use compound names such as «soy milk» and other descriptors on food labels; - Include commonsense measures to reform checkoff programs; and - Incentivize the production and consumption of specialty crops and pulses.

The «cause» of the food allergy increase is based on a variety of genetic and environmental factors all coming together, rather than one single cause.

Similarly, as has been noted elsewhere, when touting the savings to be gained by switching from disposable cutlery to metal flatware, the book doesn't ask food service directors to factor in the increased labor and utility costs of washing that flatware on a daily basis.