I believe Dr. Greger aims to provide people with broad coverage of the latest evidence
based nutrition research in order to empower individuals to make the best decisions they can make for themselves with the help of their medical providers.
Also, this new gluten - free cookbook offers fact -
based nutrition research devoted to promoting the health of both the body and mind.
Not exact matches
As a nutritionist with an MS and BS in Clinical
Nutrition, Eat Drink Shrink was founded on the belief that current
nutrition information backed by scientific
research, innovative plant
based recipes, and product reviews / samples, should be accessible to all under one domain.
I am not a scientist or doctor, but have found these podcast interviews of researchers interesting - I find it motivating to know why exercise and
nutrition is important
based on the physiology of the body and to hear it from people are doing cutting edge
research and aren't trying to sell something.
«Menu trends today are beginning to shift from ingredient -
based items to concept -
based ideas, mirroring how consumers tend to adapt their activities to their overall lifestyle philosophies, such as environmental sustainability and
nutrition,» said Hudson Riehle, Senior Vice President of
Research for the National Restaurant Association.
HKI combats the causes and consequences of preventable blindness and malnutrition by establishing programs
based on evidence and
research in vision, health, and
nutrition.
It is
based on the scientific
research and nutritional take - aways from The China Study's whole - food, plant -
based nutrition.
Ingredion collaborated with external scientific and regulatory experts who indicated that these findings provide a strong
basis for a health claim petition for reducing the risk for this disease,» says Christine Pelkman, PhD, Senior
nutrition scientist and clinical
research manager at Ingredion.
A journey from product ideation to industrialisation
based on a
research program led by ABCD
nutrition with renowned French scientific institutes.
Sian Porter, Chairman of the BDA's Communications Board said: «With so many people online claiming to be «experts» in the field of food and
nutrition, it is vital that people have a point of contact where they know that information being given out and promoted is credible, evidenced -
based and
based on solid scientific
research, as opposed to personal opinions and people trying to sell you all kinds of products.
Based on my internet
research, I'm a little late to the smoothie bowl partay (as per usual), and all the cool
nutrition / fitness gurus on Instagram have apparently been posting these bowls for months!
The Sugar
Research Advisory Service (SRAS) aims to provide an evidence -
based view on the role of carbohydrates, and particularly sugar, in
nutrition and health.
As a Precision
Nutrition Level 1 coach, I have the most up - to - date, scientific -
based researched and practical
nutrition strategies at my fingertips.
As a Precision
Nutrition Master Level 2 coach I get the most up to date, scientific
based researched and practical
nutrition strategies at my fingertips.
Linda has worked and supported preventive
nutrition research based best practices thru legislation, creation and implementation of best practices and policy change while working and learning in Georgia, Tennessee and Alabama.
Your child has up to a 1.7 % chance of having this outcome, and that's partially
based on whether you have good
nutrition, have high levels of vitamin k, have a c - section, take antibiotics during your labor... Do your
research, ladies, instead of listening to this doctor call people who raise their kids without medicine «crazy».
Getting children to eat their vegetables might not be an endless battle if parents follow some
research -
based advice from a
nutrition expert at Kansas State University.
In its twenty years of operation, the NRSA program has made it possible for many thousands of talented individuals in the basic biomedical, behavioral, and clinical sciences to sharpen their
research skills and to apply those skills to topics of special concern to the nation, such as aging, hypertension, the genetic
basis of disease, acquired immune deficiency syndrome (AIDS), cancer, environmental toxicology,
nutrition and health, and substance abuse.
After
researching and becoming more aware of how important
nutrition is to both health and weight loss, I began making changes to what I ate on a daily
basis.
In her practice, she assimilates the latest
research with time - tested, evolution -
based nutrition concepts to help her clients achieve the boundless energy, glowing skin, and healthy bodies that they've always thought were beyond their reach.
He also is director of the T. Colin Campbell Center for
Nutrition Studies, a nonprofit organization in Ithaca, New York, which promotes optimal
nutrition through science -
based education, advocacy, and
research in partnership with eCornell, Cornell University's online course provider.
About eight months ago, after having a cancerous tumor removed from my ovary for the second time, a friend of mine introduced me to some
research suggesting that plant
based nutrition is a great option not only for people battling health conditions, but for everyone in order to prevent disease.
The original DASH diet
research was not originally designed for weight loss, and was relatively high in refined grains and starchy foods, since it was
based on the prevailing
nutrition «wisdom» of the mid-90s.
He taught me a lot about evolutionary medicine and
nutrition in general, opened many doors and introduced me (directly and indirectly) to various players in this field, such as Dr. Boyd Eaton (one of the fathers of evolutionary
nutrition), Maelán Fontes from Spain (a current
research colleague and close friend), Alejandro Lucia (a Professor and a top researcher in exercise physiology from Spain, with whom I am collaborating), Ben Balzer from Australia (a physician and one of the best minds in evolutionary medicine), Robb Wolf from the US (a biochemist and the best «biohackers I know»), Óscar Picazo and Fernando Mata from Spain (close friends who are working with me at NutriScience), David Furman from Argentina (a top immunologist and expert in chronic inflammation working at Stanford University, with whom I am collaborating), Stephan Guyenet from the US (one of my main references in the obesity field), Lynda Frassetto and Anthony Sebastian (both nephrologists at the University of California San Francisco and experts in acid -
base balance), Michael Crawford from the UK (a world renowned expert in DHA and Director of the Institute of Brain Chemistry and Human
Nutrition, at the Imperial College London), Marcelo Rogero (a great researcher and Professor of Nutrigenomics at the University of Sao Paulo, Brazil), Sérgio Veloso (a cell biologist from Portugal currently working with me, who has one of the best health blogs I know), Filomena Trindade (a Portuguese physician
based in the US who is an expert in functional medicine), Remko Kuipers and Martine Luxwolda (both physicians from the Netherlands, who conducted field
research on traditional populations in Tanzania), Gabriel de Carvalho (a pharmacist and renowned nutritionist from Brazil), Alex Vasquez (a physician from the US, who is an expert in functional medicine and Rheumatology), Bodo Melnik (a Professor of Dermatology and expert in Molecular Biology from Germany, with whom I have published papers on milk and mTOR signaling), Johan Frostegård from Sweden (a rheumatologist and Professor at Karolinska Institutet, who has been a pioneer on establishing the role of the immune system in cardiovascular disease), Frits Muskiet (a biochemist and Professor of Pathophysiology from the Netherlands, who, thanks to his incredible encyclopedic knowledge and open - mind, continuously teaches me more than I could imagine and who I consider a mentor), and the Swedish researchers Staffan Lindeberg, Tommy Jönsson and Yvonne Granfeldt, who became close friends and mentors.
Research on
nutrition's role in sarcopenia from around the world was reviewed, mainly looking at acid /
base balance, protein, calcium / vitamin D, as well as other minor nutrients such as B vitamins.
This book contains the collective wisdom of many years of practice and scholarly
research on gut health, and includes: evidence -
based science and background information to expand readers understanding of digestive health; practical
nutrition strategies with menus and recipes to restore digestive function; natural remedies and supplements helpful in healing the gut; and mind body practices for long - term health and healing.
When I first started
researching the process, I was very overwhelmed and anxious about transitioning from in - patient clinical
nutrition services to a functional
nutrition based private practice.
In fact, some
research in 2007 actually showed milk to produce a greater anabolic response after weight training than a store - bought bodybuilding supplement... sort of a slap in the face for all those companies pushing «metabolic optimizers» and supplement «stacks»
based on «modern science» and
nutrition theory.
Find and utilize practice - informed and / or evidence -
based research and / or resources to justify
nutrition intervention.
Tom Brimeyer is the founder of Forefront Health and the creator of the popular Hypothyroidism Revolution program series,
based on his success with clients and advanced studies in thyroid
research,
nutrition, and exercise physiology.
Consummate
research professor at Stanford University has spent 20 years with a focus on plant -
based nutrition but has recently expanded his efforts to studying food systems approach to improved diet quality and the link between social movements and improved diet change.
Our programs are
based on decades of scientific
research in the fields of medicine and
nutrition.
Recent
research has confirmed that the HDL molecule can be injured and weakened when one is ingesting a pro inflammatory western diet and conversely it appears despite a lower than normal level to be optimized by anti inflammatory plant
based -
nutrition.»
Wright continues
researching and pursuing education in the areas of functional medicine, evidence
based nutrition and general health.
Designed specifically for prenatal
nutrition and
based on the latest
research, this formula contains essential vitamins and minerals for a healthy pregnancy, such as folate, choline, and omega 3 fatty acids.
Past and current
research projects have explored the effect of a diagnosis of breast cancer on lifestyle and mental health and adherence to lifestyle -
based (i.e.
nutrition and exercise) and drug therapy treatment programs.
His first - ever, highly requested book, How Not to Die, includes
research -
based health and
nutrition information that we can all put into daily, active practice.
Hello, I am a student
researching the effects of dairy and egg industry funding on
nutrition research, especially
research on plant -
based nutrition.
Fitness lore has held that the post-workout
nutrition is the most important; however, new
research indicates that your pre-workout
nutrition may be just as important — cover both
bases and aim to get high - quality pre-workout and post-workout snacks.
His brief
research -
based nutrition videos are a wealth of information (quite entertaining) and available at no cost.
Modern Paleo is my version of the Paleo diet
based upon the latest
research on diet and
nutrition.
I have looked at Quackwatch and it is quite apparent to me that Stephen Barrett's knowledge
base would be in tune with medical and
nutrition consensus from 50 years ago.In other words, woefully outdated.To give one example, Dr Robert Lustig's
research linking fructose consumption to obesity has been universally accepted by the medical profession and nutritionists.It is quite evident he had not eve heard of such
research.
Here is a recent internet article I found on coconut sugar, by authoritynutrition.com, which is an evidence -
based nutrition website that seems to have well -
researched articles: https://authoritynutrition.com/coconut-sugar/.
Today, thanks to an emerging body of
research on plant -
based nutrition, we're better able than ever to understand how diet affects both the development and treatment of disease.
My mission is to lead women into their power with
research based exercise &
nutrition coaching and a heart centered approach, by listening, educating, & removing the obstacles of body noise and distorted self image.
While there is little conclusive
research being conducted on
nutrition, behavior, and the gut microbiome on a larger scientific level, I started weaving them all together through associative links to find connections to weight loss
based on what is already known.
Our approach at Metabolic
Research Center is based on decades of research with focus on supporting a healthy transformation through improved nutrition and eating rea
Research Center is
based on decades of
research with focus on supporting a healthy transformation through improved nutrition and eating rea
research with focus on supporting a healthy transformation through improved
nutrition and eating real meals.
Leadership: The «cutting - edge»
nutrition and sports physiology
research is undergoing a seismic shift and VESPA is leading the way with race winning / record setting results which defy conventional sports
nutrition / physiology on fat -
based performance.
The Weston Price Foundation is
based on the idea that we should ignore all of the clinical, epidemiological, and basic science
research that has been done to date, and
base our
nutrition decisions on what a dentist from the 1920's thought.
We then recommend
research -
based and time - tested treatments combining Chinese medicine, acupuncture, naturopathy,
nutrition, functional medicine, lifestyle changes, facial rejuvenation acupuncture, mind body stress reduction tools and laser / photobiomodulation (LLLT) to reduce inflammaging and improve cellular repair to slow down and reverse accelerated aging and degenerative diseases.