Sentences with phrase «based on caloric intake»

And while the highest - impact group consumed an average of nearly 3,000 calories a day and the lowest just above 1,300, when the researchers adjusted the findings based on caloric intake, the highest - impact group still represented five times more emissions.

I'm currently about 132 lbs, 5 ′ 4 ″, and 36 — when calculating my macros, do I base it on the caloric intake after the deficit I create?

Not exact matches

It covers an automated food service ordering system comprising non-transitory computer - readable media storing executable instructions to obtain historical context data indicating past statuses associated with one or more customers; obtain historical menu item ordering data indicating past times during which customers ordered menu items from each of multiple food services; obtain context data from a personal electronic device that indicates current, recent or scheduled statuses of a user, including caloric intake or exercise activity; determining a future time for delivery of a menu item based on the obtained data; selecting a future food service from the multiple food services; determining a lead time for an order for the menu item; and initiating the order for the future food service by at least the lead time.

The new 650 - calorie limit on a kindergartener's lunch was set by the Institute of Medicine based on 1/3 of a child's daily recommended caloric intake.

Once they lost 10 percent of their weight (or more), she had them follow three different regimens, all with the same caloric intake, for four weeks each: a low - fat diet mirroring decades of dietary recommendations; a low - glycemic - index diet based on foods that are digested slowly, including nonstarchy vegetables, legumes, and fruit; and a low - carb diet similar to the Atkins regimen.

The primary method of achieving weight loss was caloric intake restrictions, based on guidelines from the American Diabetes Association.

In one smaller prospective study looking for sex differences as primary outcome, sleep deprivation led to increased food and fat intake; however, males were more susceptible to weight gain based on greater daily caloric intake, especially during night (106).

You have to know what is your caloric intake on a daily basis in order to calculate how much you'll need to reduce it, based on your type of training and fat loss goals.

For me, caloric intake is nearly all hunger driven, rather than based on calorie counting.

I found this article (http://nutritionstudies.org/are-smoothies-good-or-bad/) by T.M.Campbell, talking mostly about high caloric intake (which I don't find relevant, since I know a lot of people who have difficulties to eat enough calories on a plant - based diet).

Food intake was based on a balanced diet (with standard caloric and macro - and micronutrient content) provided by the hospital kitchen, which consisted of a repeating 4 - wk rotating menu, so the diet remained similar throughout the study.

Reduce or increase your average daily caloric intake by 500 calories based on whether you want to gain or lose weight

That said, flexible dieting is a precise method based on science where your caloric and macronutrient intake is determined based on your statistics, goals and activity level.

If you do prefer to count calories and find you get better results that way, however, I've also included in the program not only advice on how to go about it but also specific ranges of caloric intake based on your gender and bodyweight to get the best results.

It also provides an optimal caloric intake based on your specific healthy weight loss goals, and it breaks down your consumption into the major nutrients including calories, fat, protein, carbs, sugar, fiber, and cholesterol.

I will continue to eat as much plant - based food as I want until I am full and not worry too much about macronutrient distributions or total caloric intake, relying on my own sense of satiety and intrinsically filling fiber - dense plant foods to get me through.

Since protein requirements are based on body weight, you'd actually need to increase the percentage of protein in your diet if you restricted your total caloric intake (as one might if attempting to lose weight).

My average caloric intake is around 1200, not because I want it there that is just what it is based on the recipes I am making.

It is often estimated based on body weight (0.8 - 1.8 grams / kg of body weight), as a percentage of total caloric intake (10 - 35 %), or based on age alone.

Some researchers suggest that there are not in fact any metabolic advantages in low - carbohydrate diets and that weight loss results simply from reduced caloric intake, probably due to the increased satiety effect of protein.12 Others instead promote the hypothesis that there is indeed a distinct metabolic advantage, which has recently been explored in more detail, raising interest in the role of VLCKD in weight loss and effects on metabolism in general.13 The first law of thermodynamics, also known as the law of conservation of energy, has in effect controlled the concepts for the basis of weight loss for over a century — resulting in a difficulty in accepting other ways of thinking.

The management of obesity is based on the dual approach of reducing caloric intake and increasing physical activity, which can comprise a combination of land - based and water - based exercise.

Based on the concept of Intermittent Calorie Restriction, this unique two - bag system helps your best friend lose weight effectively by changing her caloric intake, not her portion size.

The calculations used to determine the recommended caloric intake are based on the most up - to - date recommendations by nutritional experts.

Jeffrey recommends discussing your dog's diet with a vet, and calculating the recommended daily caloric intake for the puppy, a methodology based on breed, a dog's activity level, and reproductive status.