Sentences with phrase «based protein powder in this recipe»

I used my very favorite coffee - flavored plant - based protein powder in this recipe which is packed with not just an authentic mocha flavor but also tons of plant - based nutrition made only from REAL food.

I used my very favorite coffee - flavored plant - based protein powder in this recipe which is packed with not just an authentic mocha flavor but also tons of plant - based nutrition made only from REAL food.

Not exact matches

Our healthier recipe is paleo, gluten - free and packed with seven grams of protein per cookie thanks to a combination of DailyBurn's plant - based Fuel - 6 protein powder in vanilla and chocolate (post-workout snack, anyone?).

I enjoy baking with plant - based protein powder in replacement to regular flour, because it's really easy, fool - proof, and it adds just the right of fluff and texture that you need to make muffin and cake - style recipes like this one work without adding refined flour products.

For the protein powder in this recipe, I used Garden of Life Raw Organic Meal in the vanilla flavor, my favorite plant - based protein powder of choice that also includes a variety of nutrient - dense ingredients.

Now, this recipe would personally not keep me feeling full for very long as it is pretty high in carbs, so I would add some plant - based protein powder to it.

Protein powder-wise, when Jamie made this for us the first time she used a whey based powder, however in this recipe, I used a plant - based.

This multi-use collagen protein powder can be added to many things you're already eating just like you would a plant based or whey protein powder — like a shake (just add a spoonful of antioxidant - rich cacao / chocolate powder or vanilla and some fruit and you've got a naturally sweet beverage that's perfect post-workout) or baked in a recipe — the possibilities are endless.

You can vary the fruit in this recipe easily, or your protein source - plant or dairy based protein powder works well.

We recently teamed up with Bob's Red Mill to get creative in the kitchen with their new gluten - free, plant - based protein powders and am so excited to share this new recipe with you!

I enjoy baking with plant - based protein powder in replacement to regular flour, because it's really easy, fool - proof, and it adds just the right of fluff and texture that you need to make muffin and cake - style recipes like this one work without adding refined flour products.

For the protein powder in this recipe, I used Garden of Life Raw Organic Meal in the vanilla flavor, my favorite plant - based protein powder of choice that also includes a variety of nutrient - dense ingredients.

My morning smoothie recipe is 1/2 banana 1/2 green apple 2 handful spinach (or kale) 1/2 — 1 cup almond milk 1 - 2 tbs hydrolyzed collagen or rice protein powder that's my base then I add frozen berries or a few slices of mandarin oranges depending in what's on hand