Sentences with phrase «basil pesto recipes»

I could probably write a blog just about basil pesto recipes.

Someday you will actually get a basil pesto recipe, too.

Classic, simple basil pesto recipe with fresh basil leaves, pine nuts, garlic, Romano or Parmesan cheese, extra virgin olive oil, and salt and pepper.

I use your basic basil pesto recipe all the time — pasta, chicken, sandwiches.

I also love pesto which makes this wild salmon with basil pesto a recipe to come back to over and over again.

Not exact matches

Everyone needs a simple basil and pine nut pesto recipe and this one is my go - to.

-LSB-...] nutritious recipe from ThePPK.com blends garlic, cauliflower and basil to get the «pesto» part of the soup, and -LSB-...]

This pesto chicken pasta recipe combines some of my most favorite flavors: basil pesto, sun - dried tomatoes, mushrooms, fresh basil, red pepper flakes.

1 recipe honey whole wheat pizza dough ~ 1/3 cup purchased or homemade basil pesto combination of 4 Italian cheeses: I used thinly sliced fresh mozzarella and freshly grated Asiago, fontina, and Parmesan Roma tomatoes, thinly sliced salt and freshly ground black pepper fresh basil, chopped for garnish

Next time you see tortellini and basil pesto on the shelves of your local grocery store, be sure to keep this recipe in mind!

Pizza: 1 recipe Pizza Dough about 1/3 cup basil pesto (recipe below) about 1 1/2 cups Fontina cheese about 1 1/2 cups mozzarella cheese 1 can artichoke hearts, roughly chopped 1 boneless skinless chicken breast half, cooked and chopped (or shredded rotisserie chicken)

1 recipe pizza dough prepared basil pesto (purchased or make your own) seedless red grapes, halved shredded boneless skinless rotisserie chicken fresh mozzarella, thinly sliced freshly grated Parmesan or Romano cheese freshly ground black pepper green onions, thinly sliced

This recipe uses 2 of my favorite ingredients: basil pesto and tortellini — and you can buy both in most grocery stores.

My trusty vegan basil pesto sauce recipe is one that I make often and it always hits the spot when I'm craving pasta!

The ingredients I have listed in the recipe are basically for a traditional basil pesto.

Some of my recipes featuring herbs include: Tangy potato salad with garden herbs Baked sea bream with herbs and lemon Fragrant beetroot risotto with herby feta cheese Cod with garlic, herb and parmesan crust Cauliflower with tomato and dill Tagliatelle with garden herb pesto Warm vegetable pasta with lemon - herb dressing Watermelon & berry salad with basil - mint sugar

I will be using the simple pizza dough recipe for my base, covered in a fresh home made tomato and chili sauce, topped with sun dried tomatoes, mozzarella cheese and home made basil pesto.

Unfortunately I don't have as wonderfully forgetful friends as you and hardly ever fresh stuff lying around except for my eleventy seventh basil crop this year:) I have been hankering for some pesto and also had some frozen spinach calling my name and along comes your recipe.

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To come up with the recipe, I simply based myself off of my basil pesto and threw in some kale.

It's good to introduce some vegan recipes into your diet and you can start with this simple vegan spinach basil pesto.

Here comes my Orzo pasta (wheat orzo) with tomato basil pesto and olives — A delicious semi-homemade pasta recipe with minimal ingredients.

I recently made a sun - dried tomato basil pesto which is my new favorite, and I'll be posting the recipe on the blog soon!

An easy recipe for Pesto Chicken Roll - Ups filled with fresh basil pesto and shredded mozzarella cheese then rolled up and coated with breadcrumbs for a delicious meal that is simple to make and yummy toPesto Chicken Roll - Ups filled with fresh basil pesto and shredded mozzarella cheese then rolled up and coated with breadcrumbs for a delicious meal that is simple to make and yummy topesto and shredded mozzarella cheese then rolled up and coated with breadcrumbs for a delicious meal that is simple to make and yummy to eat.

Pasta with homemade basil and pecorino pesto (made with either pine nuts or cashews), this curry (http://www.tastemag.co.za/Recipe-1177/Chickpea-and-cashew-curry.aspx) that I've made so many times that I no longer need a recipe, potato and red pepper frittata, roasted tomato and red pepper soup with smoked paprika, veggie burgers with homemade chickpea chips, lots of meal - sized salads (vegetarian), stirfried veg (sometimes with tofu puffs) and peanut sauce on mung bean noodles, dahl and basmati, haloumi salad wraps, veg green / red curry.......

2 medium eggplant, quartered and cut into 1/4 inch slices 2 medium red onions, quartered and cut into 1/4 inch slices 1/4 cup olive oil 1 teaspoon salt 1/2 lemon, juiced 2 tablespoons chives (optional) 1 loaf fresh sourdough or country white bread, cut into 1 / 2 - inch slices (about 10) 1/2 cup chive or basil pesto 1 cup white bean spread (recipe follows)

As adding pesto is one of the variations in the recipe, the photographer took the liberty of including some basil for color.

Recipe by Check full recipe at Ingredients: asparagus, avocado, basil, leek, lemon, lemon juice, mint, pasta, peas, pesto, pumpkin, pumpkin seeds, salt, sea salt, walnuRecipe by Check full recipe at Ingredients: asparagus, avocado, basil, leek, lemon, lemon juice, mint, pasta, peas, pesto, pumpkin, pumpkin seeds, salt, sea salt, walnurecipe at Ingredients: asparagus, avocado, basil, leek, lemon, lemon juice, mint, pasta, peas, pesto, pumpkin, pumpkin seeds, salt, sea salt, walnuts,...

This recipe is creamy, hearty and tastes fresh from the basil in the pesto.

Our Basil Pesto Pasta recipe is made with fresh basil, pine nuts, extra virgin olive oil and gluten free pasta.

Filed Under: Food Tagged With: basil, dairy free, dinner, gluten free, meal idea, pasta, pesto, pine nuts, recipe, zoodles, zucchini

Links to the two other recipes: vegan basil pesto and the chili paste.

This one is our favorite vegan soup recipe, a tasty Vegan Potato & Leeks Soup, combined with basil pesto and chili as topping.

Classic pesto always includes basil and you may find recipes with a few other herbs thrown in, most popularly, parsley.

I am sharing the basic recipe below, but you could also add a couple of sun - dried tomatoes, or drizzle some oil mixed with a teaspoon of basil pesto on top with a sprinkling of lightly toasted walnuts.

Tip: Using only basil in pesto can be pretty pricey and if you're like me and grow herbs in your garden or in pots around your house, you don't want to take a whole bunch for just for one recipe, so using spinach and other herbs helps!

Filed Under: Dinner, Gluten - Free, Lunch, Vegan Tagged With: basil, gluten free, healthy recipes, pesto, tomatoes, vegan, with nuts, zucchini

Category: Holidays, Savory Recipes Tags: aioli, basil, blog, corn, dairy - free, easy, food, food photography, food porn, gluten - free, nooch, pesto, recipe, red onion, salad, side dish, spinach, styling, summer, vegan, vegan yack attack, vegetarian

An easy 30 - minute recipe of super-healthy, gluten - free dish made of chicken thighs with no bones and skin cooked with sun - dried tomatoes, asparagus, cherry tomatoes in a delicious basil pesto sauce.

This easy grilled salmon recipe in foil, with basil pesto and sautéed peppers and shallots, requires virtually no clean - up.

This vegan pesto recipe is made of five ingredients: fresh basil, garlic, lemon juice, walnuts, and olive oil.

This simple recipe for oil free pesto is totally vegan and features basil, cashew nuts and avocado.

Pesto is given its signature vibrant green color and flavor thanks to basil, a fresh herb with both nutritional benefits and recipe versatility.

Summer is the best time to make one of my favorite fresh basil recipes — roasted garlic walnut pesto.

A warm farro panzanella salad recipe featuring fall and winter flavors: roasted butternut squash, shiitake mushrooms, whole - grain farro and cannellini beans tossed together with a fragrant vegan basil pesto, tomatoes, herbs and day old bread.

I have added it to tons of recipes — most recently my vegan basil pesto and I seriously love love love it.

prepared basil pesto, divided 2 bocconcini mozzarella balls, each cut into 6 slices 4 cups mixed salad greens click here for preparation instructions» Gluten - Free Recipe of the Week Whether you're avoiding gluten altogether or simply cutting back on wheat, you'll love the tasty options we offer.

25 cherry tomatoes 25 basil leaves 25 bocconcini (bite - sized mozzarella balls) 1 cup basil - parsley pesto (recipe follows) toothpicks

Sun - Dried Tomato Pesto Recipe: 3/4 cups sun - dried tomatoes (I used the kind that's not packed in oil, but use whatever is readily available), 1/3 cup packed basil, 1/4 cup walnuts, 1/2 cup shredded parmesan, 1/2 cup olive oil, 1/3 cup filtered water, 1/2 teaspoon kosher salt.

This pesto has a lovely mix of basil, kale, and spinach, and because this recipe was is Fall - and Halloween - inspired, pumpkin seeds were thrown into the mix.