Sentences with phrase «basil soup with»

Almost like a tomato basil soup with ravioli and sausage in it!

How does some hearty and healthy tomato basil soup with shredded chicken and rice sound on a cold winter day?

Not exact matches

Awesome Thai is a Thai - inspired soup with complex layers of lemongrass, red pepper, basil, and chicken flavour, and a hint of spice.

Ladle the soup into chilled bowls and garnish with strawberry slices and basil leaves.

Previous post: Chilled avocado and basil cream soup with green pepper and coriander infused oil

Savory (meat free) Ricotta and roasted tomato frittata Roasted tomato and sweet corn soup The reset button salad Pea and basil soup Couscous stuffed peppers with basil sauce Creamy fennel and greens soup Broccoli and barley salad

Filed Under: gluten free, paleo, recipe, soups, whole30 Tagged With: apple, basil, dairy free, fall, grain free, lemon, pistachio, squash

I don't know if it was my immersion blender or my skills — but I had to put some of the soup with the basil in a blender to actually get the basil blended.

Filed Under: Clean Eating, csa, dairy - free, dips and sauces, farmer's market, gluten - free, green leafy vegetables, healthy choices, Pureed Soups and Sauces, sauces, vegan, vegetarian Tagged With: basil, hazelnuts, kale, pesto, summer

-LSB-...]-- a creamy pasta sauce that needs a good handful of parmesan or nutritional yeast, or as a soup base with basil and gnocchi (I didn't add any -LSB-...]

cover the basil with the soup (this helps to soften the basil leaves).

I usually further enhance this taste thrill of a soup by adding a good handful of frozen prawns / shrimps or whatever you call them in your neck of the woods and garnish each yummy bowl with a sprig of either fresh basil or coriander (cilantro?)

tried the pumpkin soup, garnished with shrimps, fresh coriander & basil - to die for - thanks for the fantastic tip & keep more off beat recipes coming - all the best.

Filed Under: Comfort Food, Dinner, Lunch, Recipes, Soups Tagged With: basil, bell pepper, chickpea, coriander, garbanzo, kale, mushroom, pepita, portobello, pumpkin, sweet pepper, sweet potato

This soup is perfect with the sweetness of the roasted garlic and peppers and the freshness of the basil.

We decided to use an upcoming dinner with dear friends as an excuse to pair local winter basil with a warming wintery soup.

I partnered the bread with a roasted tomato and basil soup.

Cook until soft, about 10 minutes / Add chopped tomatoes and cook about 5 minutes / Add cheese rind (in cheesecloth if you wish), cranberry beans and water to the pot / Cook until beans are about halfway cooked, about 20 minutes / Add potatoes and cook until beans and potatoes are tender / In a large skillet heat more olive oil and saute chard stems until tender / Add zucchini and beans, salt well and saute a few minutes, just until tender / Add chard leaves, salt again and saute until wilted / Remove the cheese rind from the tomato soup base and add vegetables / Garnish with fresh basil (or pesto), freshly grated cheese, salt and pepper and if you have it, a big piece of burrata is absolutely divine.

Serve the soup in bowls with the basil cream swirled over the top and sprinkled with freshly ground black pepper, and with crusty granary bread on the side.

the favorite here so far is the basil, garlic, parmasean we had it with home made creamy tomato soup YUM

For garnish, I top my soup with a little olive oil, black pepper, hemp seeds and fresh basil.

smoothies, soups, pesto with fresh basil from the garden, frozen fruity drinks of the adult variety.

Pasta with homemade basil and pecorino pesto (made with either pine nuts or cashews), this curry (http://www.tastemag.co.za/Recipe-1177/Chickpea-and-cashew-curry.aspx) that I've made so many times that I no longer need a recipe, potato and red pepper frittata, roasted tomato and red pepper soup with smoked paprika, veggie burgers with homemade chickpea chips, lots of meal - sized salads (vegetarian), stirfried veg (sometimes with tofu puffs) and peanut sauce on mung bean noodles, dahl and basmati, haloumi salad wraps, veg green / red curry.......

I think a soup pistou with your kale pesto instead of basil would be good.

Serve the soup with the cashew cream drizzled and swirled on top and a few basil leaves for garnish.

Either way you choose to serve it: hot or cold, with fresh or canned tomatoes, this vegan tomato basil soup is easy to make and absolutely delicious!

After pouring soup into bowls top with torn fresh basil leaves

And for other tomatoey goodness from around the web why not check out goat cheese crostini with tomato and vanilla jelly from Franglais Kitchen, dehydrating tomatoes from The Hedgecombers, garden tomato salad with olives, Greek basil and sumac from Family Friends Food, galayet bandora from Little Sunny Kitchen and slow roasted tomato and garlic soup from Elizabeth's Kitchen Diary.

This one is our favorite vegan soup recipe, a tasty Vegan Potato & Leeks Soup, combined with basil pesto and chili as topping.

Ladle soup over noodles and serve with jalapeño, basil leaves, lime wedges, and remaining chives for garnish.

I chose this time a mediterranean way for the soup with thyme, basil, dried tomatoes, but red lentils are awesome with any kind of seasoning.

-LSB-...] Caramelized onion, lentils and mushroom soup Cauliflower fennel soup with crispy basil and feta Creamy spinach and okra soup Celery root and leeks soup with creme fraiche and toasted hazelnuts -LSB-...]

Lunch - Bruschetta grilled cheese sandwich with roasted tomato, garlic and basil coupled with tomato bisque soup.

These delicate little lacy Parmesan wafers are great with salads, as a snack, and they're perfect to serve with this tomato basil soup.

I also left my soup a bit more chunky than the original version by using my Electrolux Immersion Blender and processing until it was just the right texture that I was looking for... To finish things off, I topped my bowls with a few sprigs of fresh basil.

You know what goes really well with this tomato basil soup?

Cauliflower fennel soup with crispy basil, and feta.

To serve, pour the soup into a bowl and top with the reserved chopped tomato, cucumber, avocado, and basil and a drizzle of olive oil, and eat.

It's really fantastic in this soup with the tomatoes and basil.

Filed Under: Food, Recipes, Soups Tagged With: basil, coconut milk, easy, garden, healthy, homemade, my favorite, simple, soup, tomato, tomato basil

Season to taste with salt and black pepper, then stir in basil leaves and liquidise the soup with stick blender or use liquidiser.

This Tuscan Pappa al Pomodoro with Roast Peppers and Thyme is a twist on the traditional Tuscan tomato and bread soup made with ripe tomatoes, basil and bread.

Make your very own homemade tomato soup with this delicious tomato soup recipe with fresh basil leaves.

DINNER: acorn squash and black bean quesidillas baked basil zucchini baked macaroni and cheese baked salmon baked squash baked turkey burgers balsamic grilled summer vegetables with basil quinoa salad bbq lime and mango turkey bbq rosemary sweet potato black bean burrito black beans and rice black bean veggie burgers broccoli and sundried tomato pasta chicken, avocado salad chicken nuggets chick pea burgers citrus grilled chicken dinner rolls farmers market salad farro salad with roasted mushrooms and parmesan fried rice with cashews garlic and lime shrimp garlic and parmesan turkey meatballs garlic and rosemary chicken garlic roasted red potato wedges gnocchi grilled shrimp with garlic and cilantro grilled tuna and couscous salad healthy chicken parmesan wraps healthy stuffed mushrooms mexican twice baked potatoes moroccan apricot chicken tenders mushroom pizza with caramalised onions oven fried eggplant peanut noodle stir fry pecan crusted dover sole pineapple pork kebobs pork fried rice portobello musroom pizzas red lentil cauliflower burger roasted rosemary root vegetables roasted vegetable salad with feta and chickpeas sauteed garlic and tomato lentil salad seasoned potato wedges slow cooker meatloaf slow cooker pineapple chicken verde slow cooker pulled pork sandwiches slow cooker rosemary chicken slow cooker two bean chicken slow roasted vegetables southwestern quinoa pasta salad spicy veggie bean burger sticky rice sweetcorn garlic and tomato soup thai spiced bbq shrimp tuna stuffed zucchini vegan chick pea casserole vegan corn bread vegan lasagna vegan mac and cheese vegetable spaghetti with tomato sauce and nut balls veggie lasagna zucchini sticks DESERT: 3 ingredient peanut butter ice cream 5 minute banana ice cream apple pie baked apple banana almond and chocolate ice cream banana berry soft serve banana chocolate caramel ice cream cake banana ice cream floats banana peanut butter cups banana split cheesecake bites blueberries and cream popsicle blueberry - pomegranate ice lollies blueberry strawberry banana ice cream cake caramel apples caramel chocolate apples carob caramel tarts with coconut cashew coffee vanilla creme cake chocolate banana coconut cream pie chocolate banana pie with whipped coconut cream chocolate caramel orange tart with seasalt chocolate covered bananas with walnuts chocolate hazelnut ice cream chocolate maca truffles chocolate mint cookie dough bites chocolate molten lava cakes with goji berries chocolate mousse chocolate peanut butter cake chocolate peanut butter cream pie chocolate protein truffles chocolate pudding chocolate tahini caramel delights cinnamon vanilla almond butter banana pops clean eating nutella ice cream coconut almond fudge coconut truffles cookie dough ice cream cranberry bliss bars creamy baked pears dairy - free fudgesicles double chocolate cake durian ice cream fruit tartlets with cashew cream fruity popsicles greek yogurt cupcakes greek yogurt thin mint cupcakes grilled peaches with gingersnaps healthy banana foster healthy brownie healthy key lime tarts honey wholewheat chocolate chip banana bread layered banana ice cream cake lemon lime and coconut cheesecake mini protein cheesecake mocha banana ice cream no bake cookie dough bites no bake peanut butter nuggets nutella fudge pops paleo brownie cupcakes pecan pie peanut butter and chocolate ice cream peanut butter coconut cups with dark chocolate peppermint meringues pina colada ice cream premium poached peaches raspberry nutella tarts raw carrot cake raw chocolate cupcakes with vanilla frosting raw chocolate with goji berries raw fudge brownies raw snickers bar raw tropical ice cream raw vegan smores roasted maple papaya strawberry ice cream sweet potato pie thick and fudgey brownies vanilla bean cheesecake vanilla bean ice cream vanilla chocolate cake vanilla chocolate chunk cheesecake vanilla ice cream vegan and gluten free, peanut butter, caramel cheesecake vegan and gluten free, peanut butter and chocolate chip banana vegan nutella bites vegan strawberry scone tarts bread watermelon tart

Stir in the basil and season the soup with salt and pepper to taste.

There will be a spinach and roasted garlic soup, zucchini fritters with avocado cream and red pepper coulis, wild mushroom and asparagus risotto, cauliflower steaks with gremolata panko, and haricot vert with basil pistou and roasted tomatoes.

Serve rice soup in large bowls and top with bok choy, remaining chile, scallions, cilantro leaves, and sliced basil.

Once you are ready to serve the soup, add some Greek yogurt on top and garnish with some fresh basil

Roasted tomato basil soup is a super simple soup recipe that is bursting with fresh tomato flavor!

Cauliflower fennel soup — loaded with crispy basil, feta cheese, toasted walnuts and spiced with paprika butter sauce — it's delicious, healthy, and perfect for a cold day.