Got
a batch in the oven now!
I have
another batch in the oven now.
I have
my a batch in the oven now.
I have
a batch in the oven now w choc chips Def a recipe I will be keeping
I've made these 3 times now (3rd
batch in the oven now!)
Not exact matches
My first
batch of sweet potato brownies is
in the
oven now... The mix was a lot sticker than the one
in your video and I had to make sure I process the sweet potatoes with the dates really well to make it nice and caramelly.
Hi, I've tried this twice
now —
in my first
batch one tray (baked
in a fan
oven) was perfect, smooth slightly shiny top, nice foot etc) but the second tray booked
in a conventional
oven had a lot of «crackers» which had peaked
in the middle.
I've got a
batch in the
oven right
now.
Yes, I've cooked them at 350 for 12 to 15 minutes (I think... have a
batch in the
oven right
now since it's been a while) and then let them cool on the baking sheet for 30 minutes just like the crackers
in Elana's Almond Flour cookbook.
When you hear the words «I could really go for a cookie right
now,» and then you magically pull a fresh
batch of cookies from the
oven in 30 minutes.
I used to do one
batch of cookies at a time
in the
oven, but
now I've invested
in a second cookie sheet so I can make all the cookies at once.
My husband is out hunting asparagus right
now, and I just put a
batch of these
in the
oven, and am really looking forward to the potatoes alongside fresh picked, sautéed asparagus and salad.
Have a
batch in my
oven right
now, split between two 5inch pans.
I added some flaked coconut to the
batch that are
in the
oven right
now:)
Double
batch going
in the
oven now, love these!!!
In fact, I have another batch in the oven right no
In fact, I have another
batch in the oven right no
in the
oven right
now!
I've experimented with the dumplings, and
now make double or triple
batches; the extra freeze well, (either raw or sauteed, though the latter need crisping either
in oven or pan) and can be used
in many other soups or stews!
My second
batch of these are
in the
oven right
now with finely chopped dried apricots, agave nectar instead of sugar, brown rice flour, and cashews.
I have 1
batch in the
oven and am snacking on the 2nd
batch now!
I have a
batch of this waiting to go
in the
oven right
now!
But I
now have a rather large
batch of the batter and the first cake is
in the
oven a couple of cupcakes of it are all ready done and I tasted it — I had to use half a cup of avocado oil as I ran out of olive and it kinda tastes rather overwhelmingly of that
now.
I've got a
batch crisping
in the
oven right
now and between me, my husband, and my dog, the smell is about to drive us crazy!
I made a double
batch of this recipe on Monday and my family devoured it, so I've got another double
batch in the
oven right
now!
I've made one
batch today and have the second
in the
oven right
now — they are amazing!
I've got a double
batch in the
oven right
now (even for a first time recipe, with two teenaged boys there is no point making a single
batch).
I have a
batch in the
oven right
now, crossing my fingers that they turn out well!
i've just made them
now, the first
batch is
in the
oven as i write!
I just put a
batch in the
oven right
now and am excited....
And made another
batch - right
now is
in the
oven!
Just put my
batch in the
oven but
now reviewing the recipe when do you mix
in the water?
Now I will make a big
batch of cookies, brownies, cakes, and pies if my spirit moves me... but most of the time, I want a quick dessert that I can mix
in a small bowl and pop
in the
oven.
I've got a
batch of these muffins
in the
oven now, using Acorn Squash because that's what I had and I subbed
in Blackberries for the Chocolate Chips because I love fruit.