Not exact matches
Pour the
batter into the prepared
loaf tin and place
in the preheated oven for 40 to 50 minutes or until cooked through.
Mine did nt rise considering how much baking soda and baking powder went
in... any way they are delicious perfect snack size chocolate cake treats I had plenty of
batter left over I decided to put it into a
loaf tin yummmo.
Doughs and
batters with less internal structure do better when baked
in loaf pans and
tins to give them more external structure.
Note: I baked thirty six of them (
in a chocolate - making silicone mold) to make an army and four large ones to show you how,
in times of peace, you can also make regular old muffins (you could also throw the
batter above
in a bread
loaf tin and make a
loaf).
It's
in the oven now,
in a bundt
tin as it looked too much
batter for the
loaf tin.
Pour the
batter into the
loaf tin and bake the bread
in the oven for 50 minutes until a tooth pick inserted into the bread comes out clean.
3) Spread the
batter out evenly
in the
loaf tin and top with the two banana halves + sprinkle with sunflower seeds and chia seeds.
Scoop about 1/3 of the cake
batter in to your
loaf tin.